The Wall Street Journal
Distributing Food During Global Disasters
Chef José Andrés and filmmaker Ron Howard discuss the public and private sector’s role in feeding towns and cities during global disasters, with a specific focus on the war in Ukraine.
The Africa Channel
Africa on a Plate: Tripe
Explore the continent through this culinary journey as notable African chefs set out to introduce viewers to the foods and cultures of Africa. Chef Lentswe Bhengu travels to the outskirts of Durban, where he learns about his cultural...
Food Farmer Earth
The Craft of Custom Barrel Making: A Vintner's Perspective
A barrel maker in the Willamette Valley blends traditional European cooperage skills with the precise needs of modern winemakers, creating custom barrels tailored to the varietal, vintage, and vineyard. This detailed process involves...
Food Farmer Earth
Joan Dye Gussow: A Pioneer's Perspective on Localizing Food Systems
Joan Dye Gussow, a long-time advocate for sustainable food systems, discusses her journey towards understanding the importance of local food production as a response to global sustainability and food security concerns. She emphasizes the...
Food Farmer Earth
The Art of Microgreens - Crafting Unique Flavors for Chefs
Specializing in labor-intensive, unique microgreens like radishes and carrots, a farmer tailors his produce directly for chefs, focusing on creativity and exclusive offerings such as edible flowers and rare herbs. His dedication to...
Curated Video
The History and Making of Lasagna
Lasagna is a layered pasta dish that traditionally contains meat sauce and is topped with cheese. An ancient version of this dish was created when the Roman empire conquered Greece.
Food Farmer Earth
Beekeeping Basics: 3 Types of Beehives - Mobile
Veteran beekeeper, Glen Andresen shows us the 3 different beehive types: Langstroth Hive; Warré Hive; and Top-Bar Hive. Andresen favors the Langstroth hive but as he says, it's more of a subjective decision. Some people prefer to see the...
Australian Broadcasting Corporation
Short Cuts To Glory - Recipes - Crème Caramel
Matt and Justine Schofield are making the perfect dessert for impressing a date. Creme caramel. It’s simple to make but looks and tastes lovely.
Food Farmer Earth
Resilience in the Field: How Diversification Saved a Farm
Facing financial ruin and the prospect of losing his farm, a farmer recounts a pivotal moment when his cows, breaking into a field slated for a different crop, inadvertently revealed a sustainable and profitable farming practice. This...
Food Farmer Earth
Essentials of Beekeeping: A Guide for Novice Beekeepers
This video outlines the fundamental equipment required for beginners in beekeeping, discussing the merits of different hive types such as the Langstroth, top-bar, and Warre hives. It emphasizes the importance of choosing the right tools,...
Curated Video
How to Cook Teff
Learn how to make ingera - the famous Ethiopian fermented flatbread - and how to make a crepe with teff flour. Teff part 5/5
Curated Video
The History and Making of Barbecue
Barbecue refers to a style of cooking meat over an indirect heat source, often coals or fire. Did you know that barbecuing likely pre-dates humans? Learn more about the history of this method of cooking and how to make barbecue ribs!
Curated Video
The History and Recipe of Bulgogi
Bulgogi is one of the most internationally popular Korean dishes. Learn how Buddhist and Mongolian influence altered the dish and watch a Bulgogi cooking demonstration!
Food Farmer Earth
Thriving Tides - The Success Story of a Sustainable Albacore Tuna Micro-Cannery
A family's passion for the ocean led to the creation of a micro-cannery specializing in sustainably caught albacore tuna, emphasizing quality and traditional methods. They prioritize purchasing from local fishermen who use hook and line...
Food Farmer Earth
Innovations in Baking: Exploring a Modern Hearth Oven
The document describes a modern commercial hearth oven from Germany, featuring five decks with distinct temperature zones for different baking needs, such as pastry and bread. It emphasizes the technological advancements that allow for...
Food Farmer Earth
Strategic Hive Placement: Mastering Beekeeping Basics
This video guide focuses on the importance of thoughtful beehive placement, considering factors like foot traffic, garden visitors, and local regulations. It emphasizes the benefits of sunlight for hives, the bees' non-hibernation...
Australian Broadcasting Corporation
Short Cuts To Glory - Recipes - Pumpkin Salad
Pumpkin salad, a delicious and affordable salad literally served on top of half of a baked pumpkin. It’s one of the easiest dishes you can make and it just happens to be a real show stopper too.
Australian Broadcasting Corporation
Short Cuts To Glory - Recipes - Pimp Noodles
Sometimes all you’ve got in your cupboard is a lonely pack of two minute noodles. Well, even then you can make a simple meal packed full of flavour.
Australian Broadcasting Corporation
Short Cuts To Glory - Recipes - Mussels
Seafood doesn’t have to be expensive. A single bag of mussels is cheap and very tasty. Matt and Monty Koludrovic prepare a pot of mussels whilst figuring out how to tell if they’re fresh or not.
Mediacorp
An Alarming Trend in India Due to Gender Imbalance
Listen to a woman who is married to a husband yet is shared among his brothers. Women's Rights in India part 7/8
Curated Video
The Art of Baking: From Ancient Times to Modern Techniques
This video provides a brief history and overview of the baking process, highlighting how baking has evolved from ancient times to the present day. It explains different techniques and showcases how baking is used to make various dishes,...
Food Farmer Earth
The Farm to School Movement: Impact and Evolution with Marion Kalb
Marion Kalb delves into the Farm to School movement, emphasizing its multifaceted benefits from supporting local economies to improving children's health through access to fresh, local produce. She recounts the movement's origins,...
Food Farmer Earth
Cultivating Connections: The Impact of Farm to School Initiatives
This conversation explores the Farm to School program's role in connecting local farmers with schools to provide fresh, nutritious food for students while supporting local agriculture. It addresses challenges such as budget constraints...