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Worksheet
Curated OER

Thinking Skills: Find the Correct Fruit

For Students K - 1st
In this thinking skills worksheet, students read 3 clues to determine which fruit (from four choices) is the correct one. Students draw an X on each fruit that does not fit the clues and circle the correct fruit. The clues refer to the...
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Worksheet
Curated OER

What Is Your Favorite Breakfast Cereal?

For Students K - 2nd
In this selecting their favorite breakfast cereal worksheet, students observe twelve pictures of the fronts of cereal boxes and choose their favorite one. Students answer 1 question.
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Worksheet
Curated OER

Grocery Store Math

For Students 2nd - 3rd
In this consumer math instructional activity, students guess the price of several items located in the grocery store. Students then find the actual price of the items and calculate the difference between the estimated and actual price....
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Worksheet
Curated OER

Favorite Drink

For Students 1st
In this favorite food worksheet, 1st graders study the various images of healthy and unhealthy drink options. Students circle the image of their favorite drink.
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Worksheet
Curated OER

Bar Graph- Calories In Fast Food Items

For Students 3rd - 4th
In this bar graph learning exercise, students analyze a bar graph that shows calories in 10 fast food menu items. Students answer 7 questions about the graph.
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Worksheet
Curated OER

The Fat Trap

For Students 1st - 3rd
In this identifying foods with hidden fat worksheet, students use pictures plus letters and words to determine the names of the foods. Students write 3 answers.
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Worksheet
Curated OER

The Pyramid Power is Yours

For Students 3rd
In this food group learning exercise, 3rd graders complete a word search. Students locate the names of each food group within the pyramid.
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Worksheet
Curated OER

Function Junction

For Students 3rd
In this food group activity, 3rd graders focus on vitamins and minerals. Students complete 3 problems matching each food shown to that part of the body which it helps in function.
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Lesson Plan
Curated OER

Healthful Eating

For Teachers 3rd - 6th
Young scholars read a story about how cartoon characters are partially to blame for American's obesity problem, and answer vocabulary and comprehension questions about it. In this healthful eating lesson plan, students respond to...
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Worksheet
Curated OER

You Are What You Eat

For Students 2nd - 3rd
In this food pyramid worksheet, learners complete the food pyramid helping Junie B. eat less sugar and more grains. Students draw pictures of their favorite foods in each of the food groups.
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Lesson Plan
Curated OER

Introduction to Nutrition

For Teachers 3rd - 4th
Learners investigate the five food groups. In this nutrition lesson, students track their food over the weekend, and see if they are eating healthy. Then learners get an opportunity to track their eating again to see if it improves.
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Worksheet
Curated OER

October 5, 1902 - McDonald's

For Students 7th - 8th
In this writing prompt activity, students learn that October 5, 1902 was the birthday for the founder of the McDonald's restaurant. Students write a persuasive paragraph about not eating fast food.
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Lesson Plan
Curated OER

Agriculture in Your Life

For Teachers 2nd - 5th
Pupils explore the origins of food and other everyday products around the United States. In this agricultural lesson, students learn basic vocabulary and practice matching common items with their agricultural source. They categorize and...
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Organizer
Curated OER

Personal Health: Breakfast

For Students 1st - 3rd
In this health worksheet, students write or draw what they eat for breakfast every day for a week. They use shapes to show "go" foods, "slow" foods and "whoa" foods.
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Organizer
Curated OER

Fats: A Type of Lipid

For Students 8th - 9th
In this nutrition worksheet, students complete a graphic organizer about the function of fats in the diet. They compare unsaturated and saturated fats. They tell what happens when one has either too much or too little fats, and record...
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Worksheet
Curated OER

My Favorite Food!

For Students K - 1st
In this food groups worksheet, students circle the item in each group of food that is their favorite. Students choose items from fruits, vegetables, drinks, and sweets.
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Worksheet
Curated OER

Trick or Fruit

For Students 3rd - 4th
In this health and diet worksheet, students circle all of the healthy snack choices from those given in a list on the page. They write a list of other good snacks on blank lines on the page. This worksheet is associated with the Junie B....
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Printables
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Curated OER

Healthy or Unhealthy Foods?

For Teachers Pre-K - 1st
In this healthy food worksheet, students circle pictures of foods that are healthy and mark an X over foods that are unhealthy.
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Worksheet
Curated OER

My Apple Book

For Students K - 3rd
In this apple shape book worksheet, students cut out the red apple front cover with the writing "My Apple Book", the red apple back cover, and the blank black and white pages to create an apple shape book. Students cut, paste, write, and...
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Worksheet
Curated OER

My Food Diary

For Students 1st - 3rd
For this diet and health worksheet, students keep a diary of all the food they eat each day in a school week including breakfast, lunch, tea, and dinner. They either write or draw the food items.
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Worksheet
Curated OER

Food Groups

For Students 1st - 2nd
In this diet and health worksheet, students draw examples of food from 4 food groups which include fruit and vegetables, meat and alternatives, dairy products, and grains.
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Lesson Plan
Curated OER

Food Label Reference Guide

For Teachers 2nd - 4th
In this food label worksheet, students read the label and dialogue bubbles to learn how to interpret a food label. Worksheet is for reference only, no associated tasks.
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Organizer
Curated OER

Healthy Foods and Snack Foods

For Students 4th - 5th
In this Venn Diagram worksheet, students use the Venn Diagram to compare and contrast the similarities and differences between healthy foods and snack foods.
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Worksheet
Curated OER

Food Likes & Dislikes (2)

For Students 1st - 2nd
In this eating healthy worksheet, students color 6 different types of foods and then draw a line to the ones they like and dislike.