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Mystery Fruits and Vegetables: Why They Are Important to Us
Students discover the importance of eating fruits and vegetables. In this health lesson, students participate in a guessing game, trying to identify fruits and vegetables without seeing them. Students discuss the importance of a well...
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Pollution in the Air and the Water Pollution Solution
Students explore air pollution. In this ecology and air pollution lesson, students perform an experiment in which a Vaseline coated lid is placed inside and outside the classroom. Students make predictions and then record what they see...
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Fire Safety
Students investigate fire safety. In this safety lesson, students identify the fire exits in the school building and draw a floor plan of their house to create an emergency escape route.
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Second Servings
Second graders understand the appropriate sizes for food portions. In this food groups lesson, 2nd graders create and measure a meal using correct portion sizes and correct measurements.
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Amazing Grazing: Keeping Our Ecosystem Running
Students discover the value of sustainability within our ecosystem. In this ecological lesson, students discuss the importance of a food cycle in our society, and how humans can improve the conservation of a healthy ecosystem. Eventually...
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Healthy Food Choices
Students identify healthy food choices. In this nutrition lesson, students review the food pyramid and write down their favorite food on a post-it note. Students create a bar graph of favorite foods using the post-it notes.
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Tag: Everyone is it!
Students play a game of tag in which every student is "it." In this physical education lesson, students participate in a game of tag in which they are all "it." Students perform jumping jacks after they are tagged.
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Seed Sorting 101
Students sort through numerous seeds to find similarities and differences. In this sorting and classifying instructional activity, students divide up different plant seeds based on their similarities and differences, while keeping record...
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Eating Right with a Little Help From the VT
Students explore the food pyramid. In this nutrition lesson, students identify the 5 food groups and sort foods according to the group in which they belong. Students use the Visual Thesaurus to complete a food groups worksheet and...
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Bizarre Food
Learners research foods from other countries. For this multicultural food lesson, students view a list of foods that kings and queens ate on an overhead transparency and go to the website www.jamessolheim.com/teachers1.htm to read about...
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No Choice!
Students investigate freedom. In this character development and U.S. history lesson, students participate in role playing in which the teacher assigns recess restrictions including whom they play with and what they play. Students discuss...
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Feeling Good About My Body: A Lesson on Self Esteem
Third graders explore the concept of self esteem. In this health lesson, 3rd graders participate in several classroom activities that address developing a positive self concept.
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Where Does Food Go?
Students understand how their food moves through the digestive system. In this digestion activity, students measure the length of the digestive system from a projection of it. Students draw their own pictures of the digestive system.
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A Moon with a View
Third graders explore the rotation of Earth and the moon. In this solar system lesson, 3rd graders participate in an Earth and moon simulation in which part of the class "becomes" the sun, while other children represent the moon by...
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Food Label Fun
Third graders demonstrate how to read and analyze food labels. For this nutrition lesson, 3rd graders watch a food label video and investigate labels from various canned foods. Students create a chart showing the percentage of vitamins...
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Uncover the Truth about Food Labels
Students understand the information on food labels. In this food label lesson, students dissect food labels for health information. Students learn to calculate calories. Students complete an interactive quiz.
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Make Your Favorite Sandwich
In this making a sandwich learning exercise, students analyze 8 pictures of common sandwich ingredients and match them to the names. Students write the ingredients for their favorite sandwich.
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Hear No Evil
Students explore the function of the ears. In this sense of hearing lesson plan, students read the book Polar Bear, Polar Bear What Do You Hear and discuss the things the Polar Bear heard. Students construct simple musical instruments...
Alabama Learning Exchange
The Five Senses: How They Relate to our World
Students explore the five senses and the significance of each sense. In this five senses and diversity lesson, students listen to You Can't Smell a Flower With Your Ear by Joanna Cole and take a walk observing opportunities to use all...
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Food Categories
For this recognizing the food groups worksheet, students read a breakfast and lunch menu for astronauts and complete a food chart by writing the bold lettered foods in the correct categories. Students write 17 answers.
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Monster Fun Learning the Five Senses
Students explore the five senses. In this health lesson, students read the book Brave Little Monster and identify the five senses from the book. Students draw an illustration from the book as a follow-up activity.
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Mr. Bo Jangle, What's Your Angle?
Third graders explore angles. In this geometry lesson, 3rd graders identify and define acute, obtuse, and right angles. Students form angles with their bodies, find angles in picture books, and record angles found outside in their math...
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You are Uniquely You
Students compare and contrast simple machines and their functions. In this cross-curriculum science simple machines lesson, students observe examples and read about simple machines, then use body movement to demonstrate how machines...
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What is a Balanced Menu?
Students create a menu following food pyramid guidelines. In this nutrition activity, students plan a menu by finding magazine pictures from each food pyramid group. Next, students create a menu for an entire day.