Lesson Plan
Curated OER

Ecological Impact of Cyanide Heap Leaching

For Teachers 3rd - 8th
Students explore the environment by researching mining. In this ecological dangers lesson, students define cyanide and discuss why it has potential to be a great threat to our environment during mining expeditions. Students examine many...
Lesson Plan
Curated OER

The Web Of Life - Overlapping Food Chains

For Teachers 3rd - 5th
Students perform an activity in which they discover what happens when food chains overlap in an ecosystem and discover the three components of a food web.
Lesson Plan
Curated OER

Cows, Worms, and Compost

For Teachers 3rd - 6th
Students study decomposition. In this decomposition lesson, students discuss the background information about decomposition. Students then complete the 'Chew It Twice' worksheet.
Lesson Plan
Curated OER

Aquatic Ecosystems

For Teachers K - 3rd
Students study ponds and wetland ecosystems and examine the food chains and webs in them.  In this aquatic ecosystems lesson students answer questions about the diversity of the flora and fauna in a pond. 
Lesson Plan
Curated OER

Ecology - Ecosystem

For Teachers 3rd
Third graders research ecosystems, the work of ecologists, John Muir's contribution to the environment and an endangered species of their choice. They read books, participate in discussions, and write reports.
Lesson Plan
Curated OER

March Market

For Teachers 3rd - 5th
Students role play a living wetland food web. They trace the food web associated with the items in their lunch.
Lesson Plan
Curated OER

Worm Composting: Vermiculture

For Teachers 1st - 8th
Young scholars compost in a limited space and describe the decomposing process. Students convert unwanted, organic matter, particularly food scraps and paper into fertile soil.
Lesson Plan
Curated OER

Webbing the Food Chain

For Teachers 2nd - 5th
Students compose a visual representation of the food chain cycle using Inspiration educational software.
Lesson Plan
Curated OER

Adaptable Mandibles

For Teachers K - 8th
Students define adaptation and highlight example of adaptation in birds and other animals. They study feeding techniques of seabirds and investigate the effect that trash has on wildlife.
Lesson Plan
Curated OER

Ecological Citizen

For Teachers 3rd - 5th
Students examine the interconnectedness of living and non-living things that constitute an ecosystem. They examine fallen trees,insects, living trees, leaves, food webs, and forests. They conduct various activities and write poems about...
Lesson Plan
Curated OER

The Lifecycle of Aluminum

For Teachers 3rd - 4th
Students examine the importance of recycling aluminum and the recycling process as it applies to aluminum. They discuss the recycling process fo aluminum, analyze a section of the book "Where Does the Garbage Go?," and create an...
Lesson Plan
Curated OER

Designing Our Own Inventions

For Teachers 3rd
Third graders use research from a previous lesson to design their own inventions. In groups, they brainstorm a product they would like to see built and share them with the class. They must explain how each one would serve a purpose or...
Lesson Plan
Curated OER

What does AG have to do with me?

For Teachers 2nd - 3rd
Students practice alphabetizing while categorizing sources of basic agricultural products. They discuss agricultrual products, discover where they are grown and draw a simple agricultural scene on poster board.
Lesson Plan
Curated OER

Animal Electronic I.D.

For Teachers 3rd - 6th
Students discover ways to keep the animals in our environment safe by examining electronic I.D. tags.  In this animal safety lesson, students participate in a role-playing activity in which they are monitored by an electronic I.D....
Organizer
Curated OER

Food Chain Poster Instructions

For Students 1st - 5th
In this food chain worksheet, students follow a set of 9 steps to create a food chain poster. Page has no additional activities.
Worksheet
Curated OER

Spelling List 7: Sight Words, al/el, and Academic Vocabulary

For Students 3rd - 4th
In this spelling activity, students copy a set of 21 words two times each. Words are sight, academic or have the al/el sound. A website reference is given.
Lesson Plan
Council for Economic Education

Econ Ed Link: We Are Consumers and Producers

For Teachers 3rd - 5th
This lesson plan is geared toward beginning economics concepts. "In this instructional activity you are going to learn more about how you and others are consumers and producers."
Lesson Plan
Utah Education Network

Uen: Producing and Consuming

For Teachers 1st - 3rd
Lesson that helps students understand the difference between producers and consumers. Students create booklets, making them producers, and then use the booklets to complete the lesson, making them consumers.
Activity
Sheppard Software

Sheppard Software: Parts of the Food Chain: Producers, Consumers, Decomposers

For Students 3rd - 8th
Learn how scientists classify different types of organisms in an ecosystem or in a food chain by their role and function as either a producer, a consumer, or a decomposer. Then play a game that tests your understanding of these important...
Activity
Science Education Resource Center at Carleton College

Serc: Investigation a Food Web: Producers, Consumers, and Decomposers

For Teachers 3rd - 5th
Being field scientists, students will explore a wooded area in their community and journal about their observations. Students will collect information about producers, consumers, and decomposers in the ecosystem. They will then construct...
Unknown Type
Louisiana Department of Education

Louisiana Doe: Louisiana Believes: Social Studies: Grade 3: Producers and Consumers

For Teachers 3rd
Read and study the sources about the roles that different people have in the Louisiana economy. As you read the three sources, think about what would happen if some people gave up those roles.
Lesson Plan
Council for Economic Education

Econ Ed Link: Bringing the Market to the Farm

For Teachers 3rd - 8th
This printable instructional activity discusses producers and consumers from an agricultural perspective. It focuses on choices that the consumer has with regard to purchasing agricultural goods (e.g. fruits and vegetables). As an...
Whiteboard
SMART Technologies

Smart: Economic Review Lesson

For Teachers 2nd - 4th
This activity reviews goods, services, producers, and consumers. The lesson consist of sorting, fill in the blank, writing, and racing car review quiz.
Lesson Plan
Council for Economic Education

Econ Ed Link: Hey, Mom! What's for Breakfast?

For Teachers 3rd - 5th
In this lesson students working in cooperative groups will: 1.Discuss food items they consume for breakfast. 2.Investigate elements of foreign culture, particularly food. 3.Use map skills to locate selected foreign nations. 4.Increase...

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