Worksheet
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Experiment: Refraction And The Reappearing Coin

For Students 3rd - 5th
In this refraction worksheet, learners perform an experiment by putting a penny in a bowl, walking off and turning back around to see if they can still see the penny or not.
Writing
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Winter Weather Watch

For Students 3rd - 4th
In this Internet research worksheet, students go to a specified Internet site to learn about winter weather. Students answer 6 questions about what they have learned.
Interactive
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Submarines

For Students 3rd - 6th
In this online interactive submarines worksheet, students respond to 11 fill in the blank and multiple choice questions regarding the information included in the provided paragraph.
Lesson Plan
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Make Your Own Garden

For Teachers 1st - 3rd
Students explore gardening. In this Quiet in the Garden lesson plan, students read the picture book by Aliki and extend the lesson by taking part in up to 5 hands-on activities.
Lesson Plan
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Light

For Teachers K - 4th
Students observe how light can be reflected, refracted, and absorbed. In this light lesson, students discover that light travels in a straight path. This lesson contains a "bonus" activity that explains how to make a kaleidoscope.
Lesson Plan
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Shred a Scarecrow

For Teachers 2nd - 5th
Learners investigate scarecrows. In this farming lesson, students learn why scarecrows are important and construct their own scarecrow from art materials.
Lesson Plan
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Take It Apart; Put It Together

For Teachers 1st - 5th
Students design various items from recyclable materials. For this environmental friendly lesson, students study the construction of gift bags, envelopes and pocket folders and take them apart to make templates. Students construct their...
Lesson Plan
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Stamp It!

For Teachers K - 5th
Students explore environmental issues through art. In this stamp lesson, students use preconsumer waste paper and colored pencils to create rubber stamp designs. This is an environmentally safe lesson.
Worksheet
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The Ugly Duckling's Journey to Away - Reduce, Reuse, and Recycle

For Students 3rd - 5th
In this recycling worksheet set, students read about where trash goes in Pinellas county. They fill in blanks in the words reduce, recycle, and reuse. They identify items that can be recycled, make words from the letters in the word...
Worksheet
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The Food Web Word Search

For Students 3rd - 5th
In this food web word puzzle worksheet, students examine the 24 words and names in the word bank and locate them in the word search puzzle.
Lesson Plan
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All Wrapped Up

For Teachers 2nd - 6th
Young scholars explore packaging. In this cross-curriculum instructional activity, students bring in samples of food packaging and identify the packaging as natural or manufactured.
Lesson Plan
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Air Quality and Transportation in the Tulsa Area

For Teachers 2nd - 5th
Students investigate the effects of air pollution. In this environmental lesson, students discuss the causes of air pollution and identify how transportation has an effect on the air quality. Students identify other alternatives to driving.
Lesson Plan
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Digging Up The Facts

For Teachers 3rd - 5th
Learners research environmental issues. In this environmental lesson, students use the Internet to research an environmental problem and list ten facts about it. Learners write a summary of facts.
Lesson Plan
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Simple Machines-Pulleys

For Teachers 3rd
Third graders understand what a pulley is and how it works. In this simple machines, pulley lesson students experiment with broom sticks creating a pulley. Students observe how the pulley moves in its different trials.
Lesson Plan
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Blackberries

For Teachers 3rd - 5th
Students read and answer questions about other animals that like blackberries besides humans. In this blackberries lesson plan, students read about what animals like to eat blackberries and what they do for them.
Lesson Plan
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Loggerhead Turtle Fun Facts

For Teachers 3rd - 4th
Young scholars study loggerhead turtles and learn facts about reptiles. In this turtles lesson, students read information about loggerhead turtles and study their various sections and characteristics. Young scholars then make their own...
Lesson Plan
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Birds and Migration

For Teachers 2nd - 3rd
Students actively simulate bird migration. In this animal migration lesson, students participate in an activity that simulates the migration of birds. The teacher discusses with the class the hazards and difficulties birds face during...
Worksheet
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Series Circuit

For Students 3rd - 6th
In this series circuit learning exercise, students observe what happens when they make a simple circuit light more than one light bulb. Students follow 3 directions and answer 3 questions.
Lesson Plan
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Plankton

For Teachers K - 4th
Students explore the attributes of plankton. In this plankton lesson plan, students read This is the Sea That Feeds Us and discuss food chains. Students discover the differences between phytoplankton and zooplankton as they examine the...
Lesson Plan
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Charting Mold Growth

For Teachers 2nd - 6th
Students chart mold growth based on food supply. In this mold growth lesson plan, students chart micro-organism growth and the decline of the growth as food runs out.
Worksheet
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Container Gardening: Vegetable Support

For Students 3rd - 5th
In this container gardening:  vegetable support worksheet, students list vining and bush varieties of 6 vegetables, read about ways of supporting plants and list other things plants can grow on.
Worksheet
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Grow Your Own Plant

For Students 2nd - 6th
In this plants learning exercise, students follow directions on how to grow their own plant. Students read and follow 7 sets of directions for their plant.
Lesson Plan
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Food Chains in a Forest

For Teachers 3rd - 5th
Learners explore food chains in the forest. For this food chain lesson, pupils listen to the story The Tree in the Ancient Forest by Carol Reed-Jones. They create a food chain to match the story and then create a food chain of their...
Lesson Plan
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How Do Foods Help Our Bodies

For Teachers 1st - 5th
Students investigate the specific elements found in food that keep us healthy.  In this healthy eating lesson, students identify proteins, carbohydrates, minerals, and vitamins as part of a healthy diet when consumed in moderation....

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