Lesson Plan
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The Branding of America (And Your State)

For Teachers K - Higher Ed
Students investigate about the origins of some major U.S. brands. They explore local products that stimulate the economy. Students create a map showing where those products originate. Students discover the products that their local area...
Lesson Plan
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Trading Traditions: Based on the American Samoa Quarter Reverse

For Teachers 3rd - 5th
Students investigate U.S. Currency by researching American Samoa.  In this monetary unit lesson, students define the reverse and obverse of a coin while completing a currency related worksheet.  Students identify American Samoa...
Lesson Plan
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Popcorn Geography

For Teachers 3rd - 12th
Students use kernels to create a "Top Corn-Producing States" map or graph. They read and round off numbers. Students identify on a U.S. outline map the location of corn-growing states. They create a visual (map or graph) illustration...
Lesson Plan
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Using History to Teach Tolerance: A Ripple of Hope

For Teachers 3rd - 8th
Learners investigate the prejudice and racism that has existed in the U.S. for centuries by attending a field trip.  In this equality lesson, students visit the Tolerance Museum and discuss the history of the U.S.  Learners...
Lesson Plan
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Immigrants to Kansas: Why Did They Come

For Teachers 3rd - 4th
Students explore U.S. History by researching Kansas. In this immigration lesson, students discuss the benefits of immigrating to a state like Kansas in the 1800's while writing their thoughts and research in a reporter's notebook....
Lesson Plan
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About the U.S.A.

For Teachers 2nd - 5th
Students research the United States and discover its different climate zones, geographical features, animal life, and various cultures. Students complete a research chart using books, encyclopedias and the internet and present their...
Lesson Plan
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Global Geography of Economics: The Indiana Steel Industry

For Teachers 1st - 4th
Pupils are introduced to how steel is made and investigate the importance of the steel industry. They participate in a role-play that explores the concepts of taxes, tariffs and imports vs. domestic production.
Lesson Plan
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On the Road Again": Moving People, Products, and Ideas

For Teachers 3rd - 5th
In this lesson students learn how to identify modes of transportation and communication for moving people, products, and ideas from place to place. Students also study the advantages and disadvantages of different modes of...
Lesson Plan
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Establishing Borders: The Expansion of the United States 1846-48

For Teachers 3rd - 8th
Students investigate how the United States acquired land after the Revolutionary War ended. In this establishing borders lesson, students use maps to identify territories acquired by the US and the states that later developed. Students...
Lesson Plan
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The Relationships and Cultural Exchanges Between Native Americans and the Hudson's Bay Company at Fort Vancouver

For Teachers 1st - 5th
Students are introduced to the geography of the Columbia River basin and its history. Using the internet, they research the relationships between the Native Americans and the Hudson Bay Company. They also discuss the effects on the...
Lesson Plan
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Tropical Travel choices

For Teachers 3rd - 5th
Young scholars recognize the difference between needs and wants. For this tropical travel lesson, students observe a coin from the Northern Mariana Islands and plan a trip.  Young scholars read text about the island and...
Lesson Plan
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FROM SEA TO SHINING SEA

For Teachers 2nd - 3rd
Identify agricultural products grown in each region of the country. Discuss how geography affects what is grown or raised in a particular area.1. Hand out a copy of the two activity sheets "Food From Sea to Shining Sea" to each student....
Lesson Plan
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Where Did Foods Originate? (Foods of the New World and Old World)

For Teachers K - 12th
What do papayas, peanuts, pineapples, and potatoes have in common? Why, they are foods explorers brought back to the Old World. Young researchers use the Internet to investigate how New World explorers helped change the Old World's diet....
Lesson Plan
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New Food Saves Lives, Could End Hunger

For Teachers 2nd - 6th
Learners locate the country of Niger, then read a news article about a new type of food that is being used to fight childhood hunger in Africa. In this current events lesson, the teacher introduces the article with map and vocabulary...
Lesson Plan
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Conflicting Views

For Teachers 2nd - 5th
Students complete a Venn diagram comparing the United States and Afghanistan. They research the history of the Taliban and how they relate to the United States and its foreign policy. They write a paper on possible solutions.
Lesson Plan
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Drought Threatens Huge Man-Made Lake

For Teachers 2nd - 6th
Students locate Lake Mead, then read a news article about Lake Mead drying up and how that would effect water and power supplies to the region. In this current events lesson, the teacher introduces the article with a map and vocabulary...
Lesson Planet Article
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It's Census Time: Census Lesson Plans

For Teachers 3rd - 8th
Census lesson plans can provide an interdisciplinary look at how the data is used, and what it means for everyone.
Lesson Plan
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Thanksgiving Feast (Read the Charts)

For Teachers 3rd - 8th
Students practice reading charts about foods country of origin. They interpret information and answer questions related to charts. They discover how food production adds to the economy.
Lesson Plan
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Primary Process in Elections

For Teachers 3rd - 12th
Students read "How Does the Primary Process Work" and complete the accompanying worksheet. They explore how the primary and caucus process works in small groups or in pairs. They answer questions based on the primary process to...
Lesson Plan
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What Was It Like?

For Teachers 3rd - 8th
Students use the Internet to gather historical facts about the county in which they live. Using the information, they discover how to check it for accuracy and present their findings to the class. They write an essay about the history of...
Lesson Plan
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Fish Now or Later

For Teachers 3rd - 5th
Students describe the effects of over-harvest on a salmon population. They explain the importance of salmon to many communities in Alaska. They manage harvest levels to maintain a sustainable population.
Activity
Education Place

Houghton Mifflin: Eduplace: Made in the u.s.a.: Economic, Geography

For Teachers 3rd - 5th
Site presents activities, that are fun and innovative. These tasks will assist students in their understanding of how the economics of manufacturing effects the student's daily life.