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Lesson Plan
Curated OER

Making a Difference in World Health

For Teachers 3rd - 5th
Students discover environmental awareness by conducting a collection project in class. In this global food lesson, students identify the importance of feeding all of the humans on Earth and discuss why some aren't properly nourished....
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Lesson Plan
Curated OER

Pesticide Watch Card

For Teachers 1st - 8th
Students examine human health by identifying dangerous pesticides. In this agriculture lesson, students research the food production system in the United States and discuss dangers such as pesticides, chemicals and insecticides which...
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Lesson Plan
Curated OER

Food Dictionary - Harvest Festival

For Teachers 3rd - 5th
Students explore healthy foods and dictionary organization. Students create a list of healthy foods. They construct their own food dictionary, with illustrations. Students model how a dictionary page should be filled with a picture,...
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PPT
1
1
Pearson

Present Perfect: Since and For

For Students 3rd - 8th Standards
Present perfect tense doesn't mean that something is perfect, just that it's continuing from the past into the present. Demonstrate proper usage of present perfect verb tense with a slideshow presentation, which features a passage about...
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Interactive
Curated OER

English Exercises: Reading Exercises - Snakebite Initiative

For Students Pre-K - 6th
In this reading comprehension interactive activity, learners read a news article entitled, "The Global Snakebite Initiative Is Working to Improve Treatment for Victims." They answer 5 multiple choice questions based on the reading. They...
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Lesson Plan
Curated OER

Jr. Chef Club Super Snacks Lesson 6

For Teachers 1st - 3rd
Learners explore healthy snacks. In this nutrition and cooking lesson, students observe and identify food groups on USDA's MyPyramid food guide. Learners discuss how fiber helps our digestive system and follow a recipe using yeast to...
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Lesson Plan
Curated OER

It All Began With a Bean

For Teachers 2nd - 3rd
Learners explore human anatomy by participating in hands-on activities. In this digestive system instructional activity, students read the book It All Began With a Bean and discuss the process of food digestion in our body. Learners...
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Lesson Plan
Curated OER

In Line with Time

For Teachers 3rd
Third graders create a timeline of inventions and inventors made out of light colored bulletin board paper.