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Who Made Breakfast
Students examine animal rights by researching factory farm methods. In this animal abuse lesson, students identify how many ingredients used in their breakfast come from animals. Students research the health hazards caused to humans by...
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Eating to Win
Learners examine human health by completing a sports nutrition worksheet. In this eating habits lesson, students discuss the importance of a balanced diet and proper feeding times when competing in physical activities. Learners complete...
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Cooking With Your Three Sisters
Students make food based on recipes they got from their ancestors and make the original recipes and healthier versions. In this food lesson plan, students bring their recipes to class and see if their classmates can tell the difference.
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3D Food Guide Pyramid
Middle schoolers create their own 3D Food Guide pyramid. In this health science lesson plan, students assess their eating and exercise habit. They design a healthy meal plan and exercise to incorporate in their lives.
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National Dairy Month
Students make ice cream, make lists of dairy products, discuss cows, and more to celebrate National Dairy Month. In this dairy lesson plan, students also sing songs about dairy.
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Keep It Clean…Or Pass It Around
Students identify the harmful and beneficial effects of bacteria. In this biology lesson, students test the effectiveness of antibacterial cleaners. They create a presentation based on researched information and experimental results.
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Germs and the Body
Students explore biology by completing an illness worksheet. In this human germs lesson, students identify how germs are transferred from one body to another and the prevention methods that can be taken. Students complete a worksheet...
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Healthy Eating Habits
This Healthy Eating PowerPoint summarizes what the different parts of food are and some important examples and facts about each.
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Floods
Students explore Earth science by answering study questions on-line. In this natural disasters lesson, students research Australia flood statistics over the past 40 years and identify patterns. Students utilize the web to view...
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Pandemics
Students develop an awareness of the effect of pandemics and acquire knowledge to prevent a pandemic from spreading. In this pandemics lesson plan, students build research skills using a variety of sources. Students investigate...
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Making a Difference in World Health
Students discover environmental awareness by conducting a collection project in class. In this global food lesson, students identify the importance of feeding all of the humans on Earth and discuss why some aren't properly nourished....
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Archery
Students study archery. In this archery instructional activity, students develop basic archery and hunter safety skills. Students discuss the history of archery and bow hunting.
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The Answer Is- What Is the Question
Students review subject matter using a game format. In this quiz game lesson plan, students work in small groups or teams to state the question that matches the answer given by the teacher. (This is similar to the game of Jeopardy) They...
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Digestion Experiment and Teacher Made Test
Young scholars complete a digestion experiment using sugar, iodine, corn starch, and sugar test paper to test for starch and sugar in the body. In this digestion lesson plan, students learn how the body breaks down different ingredients.
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Minerals
Students compare the two main groups of minerals. In this nutritional lesson, students learn which foods contain the best source of minerals needed to maintain good health. They study the minerals that are required to be on the...
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Breads Around the World
Sixth graders explore world cultures by researching dietary habits. In this bread identification lesson, 6th graders explore different regions around the world and the types of breads they produce. Students read assigned text about the...
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A Festival Day In Ancient Greece
Sixth graders present a Greek festival. In this Greek festival lesson, 6th graders experience many facets of an ancient Greek festival. Students in sixth grade present the Greek festival to second grade students.
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Follow the Scent
Students explore animal characteristics by participating in a hunting activity. In this smells lesson, students discuss how animals track each other through a keen sense of smell and how humans rarely do the same. Students utilize...
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Digital Values: Internet Safety
Students explore digital communication by participating in a critical thinking activity. For this Internet safety lesson, students discuss ways to protect their identity on the Internet as well as preserving friendships. Students...
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Now You Have It, Now You Don't
Fifth graders explore the value of service. For this consumer practices lesson, 5th graders investigate natural resource protection needs. Students participate in the preservation of natural resources through service learning.
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Food Systems Feed the World
Fifth graders explore nutrition by viewing video clips discussing world hunger. In this malnutrition instructional activity, 5th graders discuss the reasons people cannot afford food in rural areas and read assigned text discussing our...
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Fatty Food
Students explore nutrition by participating in a balanced diet activity. In this eating habits instructional activity, students analyze their own diets and discuss the foods they have eaten that day. Students utilize grocery bags,...
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Clam Hooping
Students explore ocean biology by capturing organisms on a beach. In this clam collecting lesson, students identify the clam species and discuss the anatomy of a clam as well as the importance they provide as a meal. Students utilize a...
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Crawdad Grab
Students explore biology by conducting a freshwater fishing activity. In this crawdad lesson, students discuss what a crawdad is, where they are found and how they can be prepared as a meal. Students utilize string, alligator clips,...