Science Friday
Cooking with Chemistry
Use class time to perfect your hollandaise sauce with a chemistry lesson. It includes two activities to teach about immiscible liquids, emulsifiers, and creating a stable homogenous mixture. Young scientists first mix...
Curated OER
WATER CHEMISTRY
Students list reasons why water is important and investigate and graph the freezing points of different solutions.
Curated OER
Investigating Properties of Water: Temperature
Investigate how temperature affects the density of water and stratification that occurs in bodies of water when temperatures vary. Water of differing temperatures is given different colors to see the layers that form. The lesson is meant...
Curated OER
Investigating the Effect of Salinity on the Density and Stability of Water
Water with varying amounts of dissolved salt are dyed and then used to compare densities. The objective is to discover the effect of salinity, and therefore density, on ocean water on the stability of the ocean. Many branches of science...
Royal Society of Chemistry
Investigating Temperature Changes on Evaporating Liquids—Microscale Chemistry
Is there more to evaporation than just less liquid? Show young scientists the energy transformation that occurs during a phase change through a series of simple experiments. Lab partners place drops of water, ethanol, and ethoxyethane on...
Curated OER
Water
Students conduct a series of investigations on the unique properties of water. In this general science activity, students explain what causes water's surface tension. They explain the different stages in the water cycle.
Curated OER
Water Chemistry
Students engage in a instructional activity that is concerned with the concept of water chemistry. They conduct research using a variety of resources. Students also consider an experiment to observe how water has the abiility to exist as...
Curated OER
Propel a Toy Boat with Chemicals
A simple cardboard or plastic boat is propelled across the surface of water when the surface tension is disrupted by adding detergent. Once youngsters see this in action, explain about the properties of water that make it possilbe:...
American Chemical Society
Changing State: Evaporation
Why do experiments require a control? Guide scholars through designing an experiment to see what they can do to evaporate water faster with a lesson that stresses the importance of controlling all variables. The second activity...
American Chemical Society
Can Gases Dissolve in Water?
Why does soda fizz when opened? Learners discuss the appearance of bubbles in soda bottles when opened. In groups, they design and complete an experiment comparing the amount of carbon dioxide dissolving in cold versus hot liquids.
Curated OER
Light Stick Chemistry
In groups of three with the lights off and the shades drawn, investigators place inactivated light sticks, in three beakers: one filled with ice water, another with lukewarm water, and the other with room temperature water. They wait...
Royal Society of Chemistry
pH and pOH
Feeling a little neutral about your pH and pOH teaching strategy? Perk it up with engaging puzzles! Young scientists relate ion concentration to pH and pOH, as well as the dissociation constant for water. The resource is available as an...
Curated OER
Volume Lab
How can we find volume if it a shape isn't easy to measure? Investigate methods for determining this as the volume of regular and irregular objects is explored in several stations. Learners discover that when the standard formula for...
Curated OER
Condensation and the Water Cycle
Students explore the natural distallation process that occurs in the water cycle. They use plastic cups and cotton swabs to observe the condensation process that is evident in the water cycle.
Royal Society of Chemistry
A Reversible Reaction of Hydrated Copper (II) Sulfate
How can removing water change the color of a substance? Lab partners remove the water of crystallization from hydrated copper (II) sulfate, record their observations, then rehydrate the solid. The resource is printable and contains ideas...
Curated OER
New York City Water Quality Assessment Project
Students investigate the chemistry of water and how its molecular structure supports life through its biochemcial, physical, and environmental roles. They investigate the quality of water as it interacts with the environment. Students...
Curated OER
Strong Ice
Through three activities, first-time physical scientists wonder at the properties of water. Freeze some soda cans and a container of water prior to the investigation to show that water expands when frozen. Lab groups experiement with...
Curated OER
Galileo's Thermometer: Measuring the Density of Various Unknown Liquids
Sprouting scientists explore the concept of density by making mass and volume measurements for five different liquids. From these measurements, they calculate densities. They apply their learning to explain Galileo's thermometer works...
Concord Consortium
Dissolving
What happens to substances when they dissolve in water? Young scientists investigate the dissolving process with a colorful interactive. The resource illustrates changes in potential energy as solute particles interact with water...
Curated OER
What is Wrong with My Pond?
Students examine various pond water samples to identify water quality. In this water quality lesson, students will identify levels of nitrates, ammonia, pH, hardness,and alkalinity in pond water. They will explain importance of water...
Curated OER
A Very Simple Conductivity Meter
Students investigate the hardness of different water samples using the conductivity meter. In this chemistry lesson, students build their own meter following specific procedures. They identify an unknown sample of water.
California Academy of Science
Coral and Chemistry
Using cabbage juice as a pH indicator, future scientists explore the effect of increasing carbon dioxide on the pH of the ocean and relate it to the health of coral reefs. Ideal for an earth or environmental sciences course, this lesson...
US Environmental Protection Agency
Corals and Chemistry
After demonstrating the use of cabbage juice as a pH indicator, have your class experiment with their own breath, exhaling into the indicator, to show that carbon dioxide is acidic. As learners work, they also watch a video about coral...
Curated OER
Science Lessons that Create the Right Chemistry!
Mix it up in your classroom with some chemistry investigations!
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