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Activity
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Teach Engineering

Thinking Green!

For Teachers 7th - 9th Standards
Encourage your class to solve local environmental issues. Groups brainstorm environmental issues that are affecting the community, choose one they want to solve, and design a product or service to solve their chosen issue. They then...
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Activity
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Teach Engineering

Red Cabbage Chemistry

For Teachers 7th - 9th Standards
Using the natural pH indicator of red cabbage juice, groups determine the pH of different everyday liquids. As they work, pupils gain an understanding of pH that may help deal with contaminants in the water supply. 
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Lesson Plan
University of Minnesota

Altered Reality

For Teachers 5th - 12th Standards
Fascinate young life scientists by showing them how their brain learns. By using prism goggles while attempting to toss bean bags at a target, lab partners change their outlook on the world around them, producing amusing results....
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Lesson Plan
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Roald Dahl

Matilda - Miss Trunchbull

For Teachers 3rd - 7th Standards
How would you react to the Trunchbull if she was your teacher? This is the focus of an activity that has readers imagining and then acting out their reactions to various Trunchball scenarios in the story.
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Lesson Plan
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Roald Dahl

Matilda - The Third Miracle

For Teachers 3rd - 7th Standards
Magnus takes a visit to the classroom in the 20th chapter of Matilda. Or does he? After reading, learners interview the person in the hot seat to get a detailed account of what happened during this chapter. Then, they write individual...
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Lesson Plan
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Roald Dahl

Matilda - The New Home

For Teachers 3rd - 7th Standards
Matilda finally gets her happy ending with a new home with Miss Honey. But first, Mr. Wormwood goes on trial for his wrong doings and bad car sales. Class members take on the role of a character in the trial and participate in a role...
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Lab Resource
Royal Society of Chemistry

A Microscale Acid-Base Titration

For Teachers 6th - 12th Standards
Watch as acids and bases put smiles on their faces. Young chemists learn the concept of acid-base titration firsthand in a microscale experiment. Working groups collaborate, titrate, then use their data to determine the concentration of...
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Lab Resource
Royal Society of Chemistry

A Reversible Reaction of Hydrated Copper (II) Sulfate

For Teachers 6th - 12th Standards
How can removing water change the color of a substance? Lab partners remove the water of crystallization from hydrated copper (II) sulfate, record their observations, then rehydrate the solid. The resource is printable and contains ideas...
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Lab Resource
Royal Society of Chemistry

Chemistry Masterclass—Chemistry Outreach

For Teachers 10th - Higher Ed Standards
Immerse your chemistry class in the world of organic chemistry! Science scholars isolate acetaminophen from an over-the-counter sample during an intense and interesting lab. Groups use many different separation and analysis techniques to...
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Lab Resource
Royal Society of Chemistry

Green Plastics—Chemistry Outreach

For Teachers 9th - Higher Ed Standards
How do green plastics reduce waste and environmental pollution? Budding scientists create and test a variety of compounds used in green plastics during an insightful experiment. Beginning with startling statistics and ending with...
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Lab Resource
Royal Society of Chemistry

Organic Molecules Day—Chemistry Outreach

For Teachers 10th - 12th Standards
In search of an organic lab that employs real-life techniques and analysis methods? Groups carry out the nitration of methyl benzoate, then attempt to determine the number and location of the nitro groups added to the benzene ring....
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Lesson Plan
Ohio State University

Where in the World Can I Find a Healthy Diet?

For Teachers 7th - 11th Standards
What constitutes a healthy diet? In what way is a healthy diet defined and influenced by culture? Groups investigate the community and national resources available in a country, and then design a healthy diet for its citizens.
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Lesson Plan
Baylor College

Digestion

For Teachers K - 5th
Digestion is an amazing and complicated process that provides humans with the energy they need to survive. Lesson six in this series on the science of food uses sliced turkey and a meat tenderizer to demonstrate how enzymes help break...
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Lesson Plan
Beacon Learning Center

Catching a Balanced Diet

For Teachers 1st
First graders explore the importance of balanced meals. They play a fishing game to help them select foods to make up a balanced meal.
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Lesson Plan
Curated OER

Money Management Part I: Money and You: An Introduction to Money Management and Budgeting

For Teachers 7th - 8th
Learners discuss personal finance and create personal budgets. They discuss the importance of managing their money and how money management skills impact their future. Note: This lesson is intended for use with a SMART Board and...

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