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The Cow That Went Oink
Learners complete a variety of activities related to the book The Cow That Went Oink. They role-play the various animals from the story, write a letter to a farm animal in the book, identify syllables of story words, and create an...
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Measures To Combat Mad Cow Disease
Students read an article at CNNfyi.com about Mad Cow disease. They identify and explain bovine spongiform encephalopathy and Creutzfeldt-Jakob disease. They formulate ways to combat mad cow disease.
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Twirly Whirly Milk
Student observe the effect soap (or detergent) has on the movement of food color in milk. Pupils observe the properties of solids and liquids while making butter. They read a poem, Shaking, and listen for ryhming words. Studdents...
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Breaking News: GM Cows to Produce Human Breast Milk
Students explore current events by reading and analyzing an article in class. In this human diet instructional activity, students read an article about cows which are being genetically modified in order to produce human breast milk for...
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Biotechnology and The Chocolate Milk Cow
High schoolers discuss new discoveries that have resulted from the use of recombinant DNA technology and otehr biotechnology. In groups, they create a transgenic cow capable of producing chocolate-flavored milk.
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Cows in Crisis
Young scholars study mad cow disease and how it has affected the lifestyles of many Europeans. They examine local cattle industry and look for steer- or cow-related products. They organize information they find and present it to the rest...
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Cows, Worms and Compost
Third graders explore agriculture by viewing a PowerPoint presentation in class. In this animal relationship activity, 3rd graders identify the types of farm animals humans feed on and their dependency on such small insects like worms....
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Introduce Vocabulary: Cows Can’t Fly
Students explore language arts by reading a story book in class. In this tier two vocabulary instructional activity, students read the book Cows Can't Fly and identify the use of certain vocabulary terms. Students define the selected...
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Diseases Without Borders
Students use the European Union's struggle with Mad Cow Disease as a starting point to study the spread of infectious diseases across geographical boundaries.
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Come Join Our Book Club!
Students participate in a class book club. After reading a selected book, they discuss what they like and dislike about the book and if they would recommend it to a friend with their partner. As a class they listen to the book "Click,...
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Protecting Holy Cows
Students study the interrelationships of organisms and their environments. They study ecological communities and determine what is necessary for survival. Students discuss and answer questions concerning a group's biome, habitat, food...
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Dissection Scramble
Students discover the anatomy of a human body by dissecting a cow's eye. In this animal dissection lesson, students identify the structure of an eyeball by cutting open a cow eye and observing the insides. Students...
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Fun Faces of Wisconsin Agriculture: Curley's Beef Fast Facts
Students explore animal slaughter by researching the Wisconsin beef industry. In this meat statistics lesson, students practice using different math functions to identify how many burgers or sports equipment can be made from one...
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Where Does Food Come From?
Distinguish between food and non-food items. Recognize that food is obtained from both plant and animal sources. Identify sources for some common animal foods then construct a simple food path from the farm to the consumer.
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Trash to Gas
Students experiment with biomass materials as alternative energy sources. In this biomass material instructional activity, students participate in an experiment with cow manure to determine how it can be used as an energy source. They...
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So Whose Cow is in the Field?
Young scholars, in rural classrooms, explain animal genetics. They study animals that are available in their locale.
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Cows That Type Friendly Letters
Students engage in a lesson that introduces the parts of a letter. The lesson is taught using a powerpoint presentation with the purpose of integrating technology into instruction. Students create a letter and thinking map to challenge...
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The Dairy Shoppe
Fourth graders examine the dairy industry. For this Social Studies lesson, 4th graders investigate the various products made from milk. Students look at entrepreneurship and independent farmers in the dairy industry.
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In Whom Do We Trust?
Learners articulate their understanding of the framers' intentions with respect to the separation of church and state, explore the issue of church/state separation and how it is currently manifesting itself in Ohio by reading and...
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Bovine Oversteps Boundaries
Seventh graders read a newspaper account of "Grady the Silo Cow" and complete news-writing activities. In this news-writing instructional activity, 7th graders read the newspaper account about the cow. Students examine newspapers and...
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Oh, Say Can You See
Students explore different parts of the eye and functions of each part through a video and a dissection of a cow's eye. They discover different causes of blindness.
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Making a Brand for Ourselves the "Cowboy" Way
Students define cowboys and learn about their roles on rangelands. For this rangeland lesson, students define cowboys and cowgirls and complete a KWL chart. Students read Cattle Kids and Til the Cows Come Home. Students visit the...
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Farm Animals
First graders use this Web Quest to find out about 6 different farm animals. They explore what each animal eats and what food humans get from each animal. They study about are pigs, sheep, goats, horses, cows, and chickens.
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At Home on the Range
Eighth graders explore rangeland uses in Utah. In this Utah rangeland lesson, 8th graders read background information on the purposes of rangeland. Students work in groups to create their own ranges using peat. Students discover grazing...
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