Lesson Plan
Curated OER

Beef and Beef By-Products

For Teachers 4th - 6th
Young scholars examine the various types of beef and the many uses of its by-products. They increase their knowledge by playing a game of "beef bingo."They discuss what parts of beef animals are their by-products.
Lesson Plan
Curated OER

Great Expectations

For Teachers 4th - 6th
Young scholars explore the Oklahoma dairy and beef industry. In this data interpretation math lesson, students define vocabulary related to the cattle industry, then use a data table to answer word problems about cattle breeding and the...
Lesson Plan
Curated OER

They Don't Just Eat Grass

For Teachers 6th - 8th
Students explore and examine different types of feed used for livestock. They discuss types of feed, the need for energy and health, and create graphs of food compared to categories. Students organize data and complete worksheets on...
Lesson Plan
Curated OER

Peanut Butter Broccoli - Creating New Produce Through Genetic Selection

For Teachers 5th
Fifth graders understand that traits are inherited and change over time. In this physical traits lesson plan, 5th graders compare produce items for similar traits. Students create large graphs to show their results. Students discuss...
Lesson Plan
Curated OER

Where Does It Come from?

For Teachers 4th - 6th
Students read articles about various agricultural products and create a map using the statistics in the article.  In this agricultural statistics instructional activity, students look at the geography of the country and which...
Lesson Plan
Curated OER

Cows, Worms, and Compost

For Teachers 3rd - 6th
Students study decomposition. In this decomposition lesson, students discuss the background information about decomposition. Students then complete the 'Chew It Twice' worksheet.

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