Baylor College
Your Energy Needs (BMR)
How many Calories one needs on a daily basis is dependent on a number of factors including gender, height, and activity level. In the third of seven lessons about energy and food, young nutritionists calculate the number of Calories...
Curated OER
Prairie Food Chains & Webs
Students complete a food chain. For this ecosystem lesson, students learn about producers, consumers and decomposers. Students identify herbivores, carnivores and omnivores and complete two worksheets.
Curated OER
Producers, Consumers, and the Food Chain
Third graders discuss producers, consumers, and the food chain. In this producers and consumers activity, 3rd graders talk about organisms, the food chain, and the difference between producers and consumers. They complete review...
Curated OER
Food Chains
Students investigate the food chain. In this ecology lesson, students define producers and consumers. Students use organism cards to demonstrate how the food chain works.
BioEd Online
Muscles and Bones: Nutrition
Got milk? Or almonds, sardines, or tofu? Calcium is important throughout life, but especially so for developing bodies. If teens do not consume enough calcium while they are growing, they are at a much higher risk of osteoporosis and...
Desert Discoveries
What's For Dinner?
Youngsters compare the teeth of plant-eating dinosaurs with those of meat-eating dinosaurs. The concepts of herbivore vs. carnivore are also introduced. There is an excellent worksheet embedded in the plan which shows five skulls of...
Curated OER
Food Chains
Fourth graders study food chains, producers, consumers, and decomposers. They play a food chain game and create food chain mobiles or posters. They take a nature hike around the school and observe various parts of a food chain.
Curated OER
Ecosystem Game
Students examine the ecosystem by playing a game. In this ecosystem lesson, students are put into groups of decomposers, consumers, and producers. Students create a list of animals that fit into each group and items that represent...
Curated OER
Money Management Part II: Checking Accounts
Having money is great, learning to manage it wisely is imperative. First, the class has a discussion on the value and convenience of having a checking account. Then, they practice filling out deposit slips, keeping an account register,...
Royal Society of Chemistry
Crude Oil
The United States consumes more oil than any other country, and its residents use 50 percent of that for transportation. Scholars match eight fractions of crude oil to their applications. Then, they fill in three logic puzzles reviewing...
Shelby County Schools
How Ecosystems Work
How does one organism get its energy? What is the main source of energy in an ecosystem? How does the flow of energy affect different types of ecosystems? Answer these questions with a fill-in-the-blank worksheet.
Science Matters
Formative Assessment #3
Thirteen short-answer questions follow a brief food web activity in a formative assessment designed to test knowledge of ecosystems and the energy that flows through them.
Curated OER
Seepy Sandwich
Students explore Earth science by participating in a pollution activity. For this water infiltration lesson, students utilize a water sprayer, food coloring and slices of bread to simulate how pollution can spread into our drinking water...
Curated OER
Food Chain
Fourth graders explore the concept of food chains. In this food chain lesson, 4th graders discuss what different animals eat and how they are all connected. Students explore a garden and the environment around them to find examples of a...
Curated OER
Getting to Know the Products from Trees
In this tree products lesson, young scholars read the book Tell Me,Tree: All About Trees for Kids, discuss how people make products from wood, define producers and consumers and then go on a treasure hunt for wood products at home and...
Curated OER
Lessons: Food Web
Students use an interactive web-based food web game to gain familiarity with tropic levels and interactions. They already understand that in an ecosystem there are four basic tropic levels: producers, primary consumers, secondary...
Curated OER
Marshland Ecosystems
Students identify animals in ecosystem depicted on 16th Century ceramic basin and classify them as herbivores, carnivores, or omnivores based on physical characteristics and prior knowledge, determine which life forms in ecosystem are...
Simply Worksheets
Food Chain Word Scramble
In this food chain words worksheet, learners unscramble the food chain words and then find a hidden word. Students unscramble 14 words total.
Curated OER
Terminal Velocity
High schoolers calculate acceleration due to gravity with the measurements of the period of a pendulum or measurements of the time for an object to fall from different heights. They observe and measure the effect of air resistance on the...
Curated OER
Locating Information Quickly in a Variety of Resources
Here is a lesson which may be best suited for a library science teacher, or one that can be done by a regular teacher when in the library. In it, learners explore the best ways to use print and electronic resources to find information...
Curated OER
Fuel Mystery Dis-Solved
Students describe how temperature and surface area exposure affect the rate at which fuel is consumed. They explain why engineers want to know about the properties of a fuel when designing rockets. They create a bar graph of result data.
Curated OER
Ecosystem Energizers
Fourth graders see how the flow of energy through an ecosystem made up of producers, consumers, and decomposers carries out the processes of life and that some energy dissipates as heat and is not recycled.
Curated OER
Dinner Etiquette
Young scholars in Family and Consumer Sciences classes plan a complete dinner menu that is nutritious and appetizing. They set a table using the correct dishes and utensils, prepare the meal using correct procedures, and serve it using...
Curated OER
How Do Foods Help Our Bodies
Students investigate the specific elements found in food that keep us healthy. For this healthy eating lesson, students identify proteins, carbohydrates, minerals, and vitamins as part of a healthy diet when consumed in moderation....
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