Activity
University of California

You Are What You Eat: Testing for Organic Compounds in Foods

For Teachers 8th - 11th Standards
We have all heard that we are what you eat, but what are we eating? An informative lesson opens with a discussion of the foods pupils have recently eaten. Then, young scientists perform four experiments on seven...
Lesson Plan
American Chemical Society

Investigating the Line

For Teachers 3rd - 8th
Note that this lesson is best paired with the preceding lesson in the unit. In that lesson, elementary physical scientists observed that the color coating of M&Ms® candies do not mix when dissolved off of the chocolate surface. Now...