SciShow Kids
Halloween Fun! | SciShow Kids Compilation
Experiment: Make Your Own Caramel ApplesIn this SciShow Kids compilation, Jessi and her friends at The Fort learn about the science of candy corn, pumpkins, and other Halloween favorites.
SciShow Kids
A Halloween Candy That Comes From Bones and Bugs! | SciShow Kids
Today, Jessi and Squeaks learn about some common (and maybe even spooky) ingredients used to make candy, including what might be the most famous Halloween candy of them: Candy Corn! Second Grade Next Generation Science Standards...
SciShow Kids
Experiment: Make Your Own Caramel Apples | SciShow Kids
Today, Jessi and Squeaks learn about the Maillard reaction while they make some delicious caramel. Second Grade Next Generation Science Standards Disciplinary Core Idea: PS1.B: Chemical Reactions - Heating or cooling a substance may...
SciShow
The Alien Egg Experiment
Hank brings us another simple experiment that demonstrates the important biochemical process of osmosis by turning a chicken egg into a frightening alien-looking thing.
SciShow Kids
Our Favorites | Compilation
Jessi and Squeaks are packing up for a long trip, but before saying goodbye, wanted to share some of their favorite videos.
SciShow Kids
Alien Egg Experiment!
Join Jessi and Squeaks to see how you can make your very own alien egg!
TED-Ed
TED-Ed: How corn conquered the world | Chris A. Kniesly
Corn currently accounts for more than one tenth of our global crop production. And over 99% of cultivated corn is the exact same type: Yellow Dent #2. This means that humans grow more Yellow Dent #2 than any other plant on the planet. So...
Bozeman Science
Osmosis Demo
Mr. Andersen gives a brief description of osmosis. He explains how water moves from a hypotonic to a hypertonic solution across a semipermeable membrane. The video ends with a time-lapse demon in class.
SciShow
SciShow: Sugar Compilation
We've compiled our videos about sugar and sweetness here. Enjoy the rush!
Great Big Story
Hollywood's Horror Chef
Join Janice Poon, the mastermind behind the terrifyingly delectable dishes in Hannibal, as she unveils the secrets of creating gruesome yet delicious food for film and TV. From severed heads to bloody feasts, discover the artistry behind...
Curated Video
Start Your Day the Right Way
Food Detective Berry Blue answers the question, “Why is breakfast the most important meal of the day?” She then gives examples of a variety of healthy breakfasts.
Curated Video
Making Healthy Choices Away From Home
Food Detective Berry Blue talks about eating meals away from home. She discusses the best strategy to use to make healthy food choices when you don’t have food labels available to help you make those decisions.
Curated Video
Making Healthy Choices at the Store
Food Detective Berry Blue invites the student to go grocery shopping with her. Together, they make decisions to either put the food into their shopping cart, or put it back on the shelf.
Curated Video
What’s in Our Food?
Food Detective Berry Blue compares two breakfast cereals by comparing their labels. The Food Detective explains which are healthy ingredients and which are not. She then asks the student to choose the healthier breakfast cereal.
Physics Girl
What are antibubbles?
Learn how to make antibubbles and the science behind these fun, unusual spheres. This cool and unusual demonstration is an easy DIY experiment. Antibubbles are a spherical shell of air enclosing a droplet of water, all submerged in...
The Wall Street Journal
No-Rules Food
Hear from two leaders in hospitality who are using food as a tool to get closer to the land, upend the gatekeepers and collaborate across cultures, disciplines and geographies.
Curated Video
The History and Making of Marshmallows
Did you know that the original marshmallow was used to treat ailments like cough and sore throat in ancient Egypt? That ancient marshmallow is very different from the fluffy, sweet candy that is popular today. Learn how marshmallows are...
Curated Video
Uses for Maize
Which countries produce the most maize and what do they use it for? Learn about the many uses of maize from food to fuel. Maize part 4/5
Food Farmer Earth
Cake Decorating: Making Fondant Icing from Scratch
This video is from the DVD, Cake Decorating: Fun with Fondant. In this section, cake artisan Robin Hassett (The Dessert Tray https://www.thedesserttray.com/), demonstrates how to make fondant icing from scratch.
JJ Medicine
Botulism (Clostridium Botulinum) Pathogenesis, Symptoms, Diagnosis, Treatment, Prevention
Botulism | Clostridium Botulinum | Pathogenesis, Botulinum Toxin Mechanism, Types of Illness (Foodborne, Infant Botulism, etc.), Symptoms, Diagnosis, Treatment, Prevention Botulism is a neuroparalytic condition caused by the botulinum...
Healthcare Triage
Honey, High Fructose Corn Syrup, and the Problems with Nutrition Research
Just a few weeks ago, a study was published in the Journal of Nutrition that many reports in the news media said proved that honey was no better than sucrose as a sweetener, and that high-fructose corn syrup was no worse.
Curated Video
The History and Recipe of Lollipops
A lollipop is a hardened sugar candy that has existed since medieval times. Learn about the lollipops of the past and how to make your own lollipops.
Getty Images
Migrant worker after the Dust Bowl
Migrant worker remembers the lush fields of his farmland / Farmers processing corn syrup / pan of fertile landscape / CU of farmer talking about his land Migrant worker after the Dust Bowl on April 02, 1942 in Iowa (Footage by Getty...
Bloomberg
Very Confident in Long-Term Growth Prospects of Business, Says Tate & Lyle CEO
May.23 -- Nick Hampton, chief executive officer at Tate & Lyle, discusses the company’s share price performance, first-quarter earnings, his M&A strategy, competition, how the trade tensions are impacting business and the use of high...