Instructional Video1:45
Curated Video

How to Make Cheese Fondue

9th - Higher Ed
Howcast - Fondue parties are back. Relive the '70s with this easy and fun to eat dish.
Instructional Video1:30
Curated Video

How to Mince Garlic

9th - Higher Ed
Howcast - Garlic gives a nice kick to many recipes, and is a very healthy herb. Mince it like a pro with these chef secrets.
Instructional Video1:43
Curated Video

How to Chop Garlic

9th - Higher Ed
Howcast - It's not just for repelling vampires anymore! Garlic's antibacterial properties are also said to drive away colds—but if you eat enough of it, you might be able to do both.
Instructional Video1:39
Curated Video

How to Grow Garlic

9th - Higher Ed
If you're looking to spice up your sauce, saute mushrooms, or keep vampires at bay, nothing is better than fresh homegrown garlic.
Instructional Video3:24
Curated Video

The Versatility and Health Benefits of Garlic: Exploring a Superfood

3rd - 12th
Garlic, a flavorful and versatile plant, has been cultivated for thousands of years and is known for its distinctive taste and aroma. It is a staple in many cuisines and can be eaten raw or cooked. In addition to its culinary uses,...
Instructional Video4:16
Curated Video

Why fish spoils so fast

Pre-K - Higher Ed
Why does fish go bad so quickly - and what can you do about it?