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SciShow
How Do Pineapples Eat Us Back?
The pineapple. Sweet, juicy, and kind of painful. What is it about this tropical fruit that seems to bite us back?
SciShow
Eating Your Immunizations
For those with a fear of needles, edible vaccines seem like some distant utopian dream, but that dream may soon be a reality... for chickens.
SciShow
These Fish Eat Scales
Most of us don’t really give fish scales a second thought, but for some fish, the scales of others can make for a tasty snack.
SciShow
The Truth About the Keto Diet: Does Science Support It?
Keto was all the rage... until it wasn't. If you haven't heard of keto, welcome to the diet that promotes the consumption of ground beef, olive oil and lots of cheese... sounds like a dream, right? Maybe not. Join Michael Aranda for a...
SciShow
The Top 10 Deadliest Plants (They Can Kill You!)
Some plants and flowers can be beautiful, but also extremely deadly. Join SciShow's Michael Aranda for a look into the top 10 deadliest plants, and find out just how toxic they are to humans and animals. ----------
SciShow
The Real Paleo Diet
The paleo diet is becoming more popular, but research suggests its claims aren’t all that scientific. Hosted by: Michael Aranda
SciShow
SciShow: Resolutions Compilation
Need a determination boost to complete those New Year's Resolutions (or really any kind of resolution)? Look no further than this compilation of SciShow videos from SciShow of yore. Why Our Brains Love Junk Food - 1:11 3 Terrible...
SciShow
Why You Should Never Put Tomatoes in the Fridge!
Without refrigerators, we'd have spoiled milk, moldy cheese, and warm sodas. However, there are some foods that don't fare so well in a chilly fridge, including tomatoes. Hosted by: Olivia Gordon
SciShow
Where's My Bloodless Blood Sugar Monitor
There are about 450 million diabetics around the world, and while we do already have a reliable way of measuring blood sugar, it requires patients to prick their finger each time they want a reading. Is there a better way?
Crash Course
Eating and Body Dysmorphic Disorders: Crash Course Psychology
In this episode of Crash Course Psychology, Hank walks us through the troubling world of Eating and Body Dysmorphic disorders. There's a lot going on here and, even though we still have a lot of dots to connect, a lot we can learn...
SciShow
SciShow Psych Talk Show: Kati Morton
Welcome to the very first episode of SciShow Psych Talk Show! Hank talks with Kati Morton about mental health: from how you find a therapist to toxic relationships.
SciShow
Why Eating Disorders Are Way More Common Than You Think
Eating disorders are very serious psychological conditions<br/>
that can also be very dangerous - and they are much more common than you think.
that can also be very dangerous - and they are much more common than you think.
TED-Ed
TED-Ed: A brief history of cannibalism - Bill Schutt
Human cannibalism is a lot more common than you might think. Dive into its complex history and see its uses in medicine, cultural rituals and in times of survival. -- 15th century Europeans believed they had hit upon a miracle cure: a...
SciShow
What Does Polar Bear Milk Taste Like?
It's a question that entails some risks: What does polar bear milk taste like, and why does it taste that way?
SciShow
Laser Fusion Is It Back to the Future Yet
Hank remembers Back to the Future and tells us about his favorite word combination--lasers and fusion.
TED-Ed
TED-Ed: Why are eating disorders so hard to treat? | Anees Bahji
Globally, about 10% of people will experience an eating disorder during their lifetime. And yet, eating disorders are profoundly misunderstood. Misconceptions about everything from symptoms to treatment make it difficult to navigate an...
TED-Ed
TED-Ed: What is MSG, and is it actually bad for you? | Sarah E. Tracy
In 1968, Dr. Robert Ho Man Kwok felt ill after dinner at a Chinese restaurant and wrote a letter to a medical journal connecting his symptoms to MSG. His letter would change the world's relationship with MSG, inspiring international...
MinuteEarth
Rise Of The Mesopredator🎵 (ft. ScienceWithTom)
Thanks to humans, old school apex predators are struggling to hold onto their perch at the top of the food chain. And now a new class of adaptable mesopredators are remaking the ecosystems they take...
SciShow
Your Favorite Food May Have Been Decided Before Birth
If you’re a huge fan of garlic, it turns out your time in the womb might be at least partly responsible!
TED Talks
TED: What we don't know about mother's milk | Katie Hinde
Breast milk grows babies' bodies, fuels neurodevelopment, provides essential immunofactors and safeguards against famine and disease -- why, then, does science know more about tomatoes than mother's milk? Katie Hinde shares insights into...
SciShow Kids
Solar-Powered Slugs
We need to eat food to fuel our bodies, but this special slug, called emerald elysia, can make food using sunlight - just like plants do!
All organisms have external parts. Different animals use their body parts in...
All organisms have external parts. Different animals use their body parts in...
SciShow
Are Your Eyes Part of Your Brain?
When you think of a brain, you probably imagine that pink, wrinkly organ in your skull, but we don’t have to stop there! Neither the brain’s functions, nor its cells, are confined to the organ we normally think of as the brain.
SciShow
Brain Hacks to Make Your Food Taste Better
It’s common knowledge that our sense of taste is tied to our sense of smell, right? But our brains are complex and taste is also tied to our senses of touch, sight, and even hearing.
SciShow
5 Weird Things We Believe About Death
There’s a lot we just don’t know about death, but even among the things we think we do know, there are a lot of misconceptions. Here are 5 weird things we believe about death!
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