Instructional Video6:39
Catalyst University

Conversion of Calories to Fat Weight: Part 1 of 2

Higher Ed
View Part 2 of this 2-video series next in the Kinesiology/Personal Training Playlist in which we convert the avocado's calories to body fat weight.
Instructional Video4:54
Curated Video

The Nutritional Benefits of Spelt

Pre-K - Higher Ed
This video breaks down the nutrient, mineral, and vitamin content of spelt, emphasizing its high fiber content, which aids in digestion and nutrient absorption. Spelt part 2/5
Instructional Video4:53
Curated Video

Barley: Why It's a Super Grain

Pre-K - Higher Ed
This video discusses the nutritional benefits of barley, an ancient grain known for its superior value across continents and millennia. The video highlights various aspects of barley's nutritional profile, such as its high fiber content,...
Instructional Video8:17
JJ Medicine

Best & Worst Foods to Eat with Hemorrhoids | How to Reduce Risk and Symptoms of Hemorrhoids

Higher Ed
Hemorrhoids are a common condition that are often caused by chronic constipation, which itself is a byproduct of low fiber intake. Once hemorrhoids have developed, certain foods and beverages have been shown to improve symptoms of...
Instructional Video3:03
Curated Video

What Makes Quinoa a Superfood

Pre-K - Higher Ed
Quinoa is considered a superfood, meaning it has very high nutritional value. Learn about the variety of vitamins, proteins, and other nutrients found in quinoa and the benefit they have for our bodies. Quinoa part 2/5
Instructional Video3:23
Science360

Tiny butterfly proboscis inspires big ideas - Science Nation

12th - Higher Ed
It's often a butterfly's wings that capture our attention, but scientists at Clemson University are intrigued with another part of the butterfly called the proboscis. It's an elongated tube-shaped, sucking mouthpart that the insect can...
Instructional Video3:24
NASA

NASA | Human Consumption of NPP

3rd - 11th
On Dec. 14, 2010 NASA Goddard researchers will conduct a press briefing at the American Geophysical Union Fall 2010 meeting, entitled, "Satellite Supported Estimates of Human Rate of NPP carbon Use on Land: Challenges Ahead." In the...
Instructional Video4:54
Curated Video

The Health Benefits of Teff

Pre-K - Higher Ed
Learn about the nutrient profile of this tiny grain and the benefits it has for our bodies. Teff part 2/5
Instructional Video3:09
Packt

Data transmission : Topology

Higher Ed
From the section: Introduction to Computer Networks (ICND1). This Section introduces Computer Networks. This includes lectures on Physical Components, Topology, Speed etc. Introduction to Computer Networks (ICND1): Topology
Instructional Video4:42
Healthcare Triage

Is Cereal Really A "Superfood"?

Higher Ed
A new General Mills infographic posted on Businesswire.com last week asks if cereal is the secret superfood. Here's a (not so secret) secret: It isn't.
Instructional Video13:46
Catalyst University

Polysaccharides: Cellulose

Higher Ed
Polysaccharides: Cellulose
Instructional Video12:26
JJ Medicine

Coagulation (Clotting) Cascade and Secondary Hemostasis

Higher Ed
Learn the coagulation cascade or blood clotting cascade/pathway also known as secondary hemostasis and learn what the extrinsic and intrinsic pathways are simply and easily! Hey guys! In this video I explain and (attempt to) simplify the...
Instructional Video6:23
msvgo

Synthetic Fibres

K - 12th
It explains synthetic fibres and their characteristics. It talks about rayon, nylon, polyester and acrylic.
Instructional Video3:00
Curated Video

The Advantages and Functionality of Fiber Optic Technology

Pre-K - Higher Ed
Fiber optics is a form of data transmission that uses light and glass rather than metal and electricity. It offers higher bandwidth and longer transmission distances compared to traditional metal cables, while also being immune to...
Instructional Video0:55
Science360

Smart Fibers - Innovation Nation

12th - Higher Ed
They say clothes make the person, but what about clothes that could one day heat, cool, compute and even monitor our health? They're coming! See how they're being made in this episode of Innovation Nation with Miles O'Brien.
Instructional Video10:46
CTE Skills

HST-MT - Medical Terminology of the Skeletal System

Higher Ed
This CTE Health Sciences video focuses on the proper use, pronuciation and definitions of the medical terminology pertaining to the Skeletal System.
Instructional Video3:06
Science360

WOMEN'S HISTORY MONTH: POLINA ANIKEEVA IS ENGINEERING A SPINAL CORD REPAIR KIT

12th - Higher Ed
Polina Anikeeva hopes to one day be able to regenerate the spinal cord to restore movement for paralyzed people or possibly bypass the spinal cord altogether with a device that mimics its function. With support from the National Science...
Instructional Video2:37
Visual Learning Systems

Understanding Carbohydrates and Fiber

9th - 12th
The video explains the importance of carbohydrates in our diet. It discusses the two basic types of carbohydrates, simple and complex, and their chemical structures. The video also explains the role of carbohydrates as the body's main...
Instructional Video12:26
Mazz Media

Digestive and Excretory System

6th - 8th
This live-action program teaches students that, for food to be of use to our body's cells, it needs to be broken down and absorbed into the blood stream. This is the job of the digestive system, a complex series of tools that includes...
Stock Footage0:10
Getty Images

A man weaves plant fibers to make a basket.

Pre-K - Higher Ed
A man weaves plant fibers to make a basket.
Stock Footage0:22
Getty Images

A man separates long fibers from a plant.

Pre-K - Higher Ed
A man separates long fibers from a plant.
Stock Footage0:15
Getty Images

Tibetan woman preparing wool for carding

Pre-K - Higher Ed
Tibetan woman preparing wool for carding
Stock Footage0:18
Getty Images

Carding wool

Pre-K - Higher Ed
Carding wool
Stock Footage0:15
Getty Images

Chives ,dried fruit , preserve food

Pre-K - Higher Ed
Chives , dried fruit , preserve food