Instructional Video1:05
Visual Learning Systems

What Do Living Things Need?: Water

9th - 12th
All living things have basic needs that must be met in order to survive. This colorful, easy-to-understand program addresses the basic needs of organisms. By considering specific plants and animals, we see how living things need food,...
Podcast4:49
KERA

Why We Eat Based on Our Emotions

Pre-K - Higher Ed
Scientists recently conducted a study to see how emotions affect the way children eat. Using key scenes from “The Lion King” and a couple of snack options, the researchers observed how kids’ feelings influenced their food choices. Listen...
Instructional Video4:18
US Department of Agriculture

MyPlate, MyWins: Meet Bryan & Keah

Higher Ed
The USDA’s Center for Nutrition Policy and Promotion continues their “MyPlate, MyWins” video series with Bryan, Keah and their six-year-old daughter. From eating at their favorite restaurant to preparing a meal at home, follow this...
Instructional Video1:38
Curated Video

Could Veganism Save The World?

9th - Higher Ed
Veganism is sweeping the global. So why are more and more people deciding to cut all animal products from their diets – and why could doing so help to save the Earth?
Instructional Video1:49
Visual Learning Systems

Your Diet: Why Do We Eat?

9th - 12th
What things should you eat and drink to help you stay healthy? This program addresses this often confusing topic. Special emphasis is paid to healthy eating habits, "my plate", and approach to meal planning.Concepts and terminology:...
Instructional Video8:15
JJ Medicine

Selenium Deficiency | Dietary Sources, Causes, Signs & Symptoms (Infertility), Diagnosis, Treatment

Higher Ed
Selenium Deficiency | Dietary Sources, Causes, Signs & Symptoms, Diagnosis, Treatment Selenium is an essential trace mineral required for a variety of processes necessary for human health, including reproductive health in men. In this...
Instructional Video3:00
Curated Video

The History and Recipe of Porridge

Pre-K - Higher Ed
Porridge is a simple, boiled grain dish. Humans around the world have been making porridge with regional grains since ancient times. Learn more about the dish and try making porridge!
Instructional Video2:01
English Tree TV

Food Song | What Did You Eat?

Pre-K - K
A fun Food Song for kids! Learn the names of the foods in English. Teach flavors and taste, is it salty, sweet, savory, healthy, or junk food? What did you eat today? What did it taste like? Comment below!
Instructional Video1:04
Visual Learning Systems

Your Diet: Video Review

9th - 12th
What things should you eat and drink to help you stay healthy? This program addresses this often confusing topic. Special emphasis is paid to healthy eating habits, "my plate", and approach to meal planning.Concepts and terminology:...
Instructional Video2:20
STAT

Boddities | Episode 8 | What makes metabolism fast?

6th - 11th
A "fast metabolism" is a bit of a misnomer. There are a handful of factors that play into how quickly the body digests food and how much energy it burns while doing so.
Instructional Video4:31
Food Farmer Earth

A Critical Head Start for Pre-Schoolers: Eating Healthy Foods

12th - Higher Ed
Head Start began as an eight-week demonstration project in 1965 to help break the cycle of poverty, providing preschool children of low-income families with a comprehensive program to meet their emotional, social, health, nutritional and...
Instructional Video9:51
Learning Mole

Inedible Food

Pre-K - 12th
This animated song video is "If You're Happy." Students will love this engaging and interactive video as they enjoy fun songs.
Instructional Video4:30
Healthcare Triage

Trans Fats, Sugary Soda, and Effective Regulation

Higher Ed
We are seeing a lot of changes recently as to what we are "allowed" to eat. When the FDA decided to get rid of trans fats, I applauded. When New York City tried to ban sodas bigger than 16 ounces, though, I booed. Why is this not...
Instructional Video2:24
Visual Learning Systems

Understanding Fats

9th - 12th
The video discusses the importance of consuming fats in moderation for good health. The video also distinguishes between different types of fats, such as saturated fats, unsaturated fats, and trans fatty acids. Nutrition Basics part 4/10
Instructional Video13:27
Mazz Media

Let's Talk About: Diabetes

6th - 8th
Type 2 diabetes is reaching near-epidemic levels. It is a serious health condition affecting millions of people and increasing their risk for additional health issues. More young people have been diagnosed with diabetes than ever before....
Instructional Video1:54
Visual Learning Systems

Understanding the Importance of a Balanced Diet

9th - 12th
In this video, the teacher explains why it's not a good idea to have a daily diet consisting of pizza, potato chips, and orange soda. They emphasize the importance of a balanced diet that includes all six major nutrients in the correct...
Instructional Video10:34
Learning Mole

Processed Food

Pre-K - 12th
This human body video lesson is all about healthy eating and processed food. Students will love this engaging and interactive video as they learn about science they can do at home.
Instructional Video3:00
Curated Video

Vitamins: Types, Functions, and Sources

Pre-K - Higher Ed
Vitamins are nutrients that our bodies need to survive, but that we cannot produce enough of on our own. Learn about different types of vitamins, where we get them, and how they are processed in the body. Plus, understand the difference...
Instructional Video0:55
Visual Learning Systems

Your Diet: Introduction

9th - 12th
The video aims to explain the concept of a diet, the importance of a healthy diet, and the different food groups that make up a healthy diet. The speaker presents various examples of common foods and drinks that people consume throughout...
Instructional Video4:31
Infognostica

Five dietary deficiencies that cavemen didn't have...

9th - 12th
Our modern diet is rife with specific dietary deficiencies. This explores just 5 discrepancies between our diet, and that of our primal ancestors. Fig Leaf Rag Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By...
Instructional Video3:57
Fun Kids

Let's Go Shopping #2

Pre-K - K
Let's go shopping! Learn food names in English and have fun with us as we go shopping. On this trip to the supermarket, we'll sing and learn about cookies, bananas, yoghurt, sausages, and grapes.
Instructional Video9:06
Curated Video

Is Breakfast the Most Important Meal?

12th - Higher Ed
We've all heard that Breakfast is the most important meal of the day, but where does that idea come from? And is it true? On today's episode, Vanessa Hill joins us to uncover the history of breakfast and whether or not we can truly...
Instructional Video2:48
Visual Learning Systems

The Amazing Complexity of the Human Body

9th - 12th
This video gives viewers a basic understanding of the organization and interconnectedness of the various components that make up the human body, including cells, tissues, organs, and systems.
Instructional Video1:28
Visual Learning Systems

Understanding Proteins

9th - 12th
This video provides an overview of the importance of proteins as a nutrient for the human body. The video also discusses the different types of amino acids and how complete proteins contain all 20 different kinds. Nutrition Basics part...