Instructional Video4:03
Visual Learning Systems

Nutrition: a Balanced Diet

9th - 12th
Upon viewing the Nutrition video series, students will be able to do the following: Define nutrition as a science that studies the interaction of the human body and food. State the six major kinds of nutrients including: carbohydrates,...
Instructional Video0:41
Visual Learning Systems

Introduction to Balanced Diet

9th - 12th
This video introduces Balanced Diet, a series of videos that provides students with the basic knowledge and skill to achieve a balanced diet. After reviewing the basic nutrient groups, the concepts of Recommended Dietary Allowances and...
Instructional Video4:20
Visual Learning Systems

Understanding Nutrients

9th - 12th
This video provides a basic understanding of the six categories of nutrients found in food: proteins, carbohydrates, fats and oils, vitamins, minerals, and water. It explains the importance of each nutrient and gives examples of foods...
Instructional Video1:59
Visual Learning Systems

Understanding Vitamins and Minerals

9th - 12th
The video discusses the importance of vitamins and minerals for maintaining a healthy body. The video also highlights the various functions of different vitamins and minerals, such as helping the body use carbohydrates and proteins, and...
Instructional Video3:41
Flag House Activity Channel

Check out These Parachute & Nutrition Focused Activities! (Ep. 66 - CATCH Parachute)

K - 5th
Teach kids about great nutrition and healthy living using the Go Slow Whoa Nutrition Parachute. John and Carol have some great ideas using the right equipment to apply these lessons to some fun physical activity!
Instructional Video2:37
Visual Learning Systems

Understanding Carbohydrates and Fiber

9th - 12th
The video explains the importance of carbohydrates in our diet. It discusses the two basic types of carbohydrates, simple and complex, and their chemical structures. The video also explains the role of carbohydrates as the body's main...
Instructional Video3:51
Visual Learning Systems

Shopping for Healthy Food

9th - 12th
This video provides tips and strategies for healthy food shopping. The video emphasizes the importance of having a grocery list and planning meals ahead of time to avoid buying unnecessary or unhealthy foods. It also highlights the role...
Instructional Video1:53
Visual Learning Systems

Nutrition and Nutrients

9th - 12th
The video discusses the basic needs of living organisms such as plants, animals, and humans. It highlights the importance of air, water, sunlight, and nutrients for survival. The focus then shifts to human nutrition and the various...
Instructional Video2:48
Visual Learning Systems

Senses: Taste and Smell

9th - 12th
Whether it is the sight of colorful flowers, or the smell of freshly baked cookies, our senses are constantly at work. Breathtaking video footage and three-dimensional animations illustrate how complex sensory organs function. Special...
Instructional Video12:26
Mazz Media

Digestive and Excretory System

6th - 8th
This live-action program teaches students that, for food to be of use to our body's cells, it needs to be broken down and absorbed into the blood stream. This is the job of the digestive system, a complex series of tools that includes...
Instructional Video3:36
Visual Learning Systems

Understanding Nutrients: The Key to a Balanced Diet

9th - 12th
In this video, the importance of nutrients for maintaining a healthy body is emphasized. It explains the six major groups of nutrients: carbohydrates, fats, proteins, vitamins, minerals, and water. Each nutrient is described in terms of...
Instructional Video2:25
English Tree TV

Healthy Food Vs Junk Food Song!

Pre-K - K
A food song for kids! Do you like broccoli? Do you like chocolate? Teach and learn food names, and the difference between healthy food and junk food! Great for children, babies, toddlers, ESL students, and adults, too! :) Who wins in the...
Instructional Video2:49
Visual Learning Systems

Your Diet: My Plate

9th - 12th
This video is about how to plan and organize a healthy diet using the My Plate technique. It explains the different food groups and their examples, such as fruits, vegetables, grains, proteins, and dairy. The video shows how these food...
Instructional Video2:17
Visual Learning Systems

Handling Food Safely

9th - 12th
This video provides tips and guidelines for safe food handling, preparation, and storage. It emphasizes the importance of washing hands, washing fruits and vegetables, and using clean utensils and cookware. Healthy Eating Habits part 7/9
Instructional Video2:53
Visual Learning Systems

Understanding the Food Pyramid and Daily Nutrient Requirements

9th - 12th
This video discusses the importance of a balanced diet and provides guidance on using the food pyramid to determine daily nutrient requirements. It specifically focuses on the example of dietary requirements for a 13-year-old girl who...
Instructional Video2:55
Visual Learning Systems

Understanding the Five Major Food Groups and Planning a Balanced Diet

9th - 12th
This video provides an overview of the five major food groups and their corresponding nutrients. It explains the grains, vegetables, fruits, milk and dairy, and meat and protein groups, highlighting the different types of foods within...
News Clip4:15
Curated Video

Chemical used in rocket fuel, missiles found in various foods, including baby products, report finds

Higher Ed
The highest levels of the chemical were found in popular baby and kid foods, which can lead to thyroid hormone issues, the report found. (Scripps News)
News Clip0:46
Press Association

Sir Patrick Vallance emphasises importance of healthy food for children

Higher Ed
Sir Patrick Vallance speaks as a new report calls out top global food companies operating in the UK who use marketing tactics to sell unhealthy food to children. The Former Chief Scientific Advisor was speaking at the launch of food...
News Clip3:39
Bloomberg

How Viome Uses AI for Preventative Healthcare

Higher Ed
Preventative health company Viome leverages artificial intelligence to obtain insights derived from unique microbial and human gene expressions, which are translated into health scores and personalized health recommendations for...
News Clip9:12
Bloomberg

Black in Focus: Black Food Folks, Clay Williams and Colleen Vincent

Higher Ed
Colleen Vincent and Clay Williams, the founders of Black Food Folks, talk with Bloomberg's Karen Toulon on "Black in Focus" about the importance of African-diaspora influences in food and drinks industries.
News Clip4:56
Bloomberg

Behind Whole Foods Advertising Message on Values

Higher Ed
Oct. 20 -- Whole Foods Global Vice President of Communications Jeannine DAddario discusses the companys advertising strategy and message on values. She speaks on Market Makers. (Source: Bloomberg)
News Clip5:28
Curated Video

Good nutrition in infancy may affect adult performance

Higher Ed
When do babies decide they don't like the bitter taste of spinach, or suspect that green things don't always taste nice? That's just one area of study consuming scientists today. There are many theories, but most are agreed that a...
News Clip3:48
Curated Video

Why Is There Concern About Common Food Additives?

Higher Ed
Some countries have banned certain food additives, but why and how can it affect your health?
News Clip1:02
Sherman Grinberg Film Library

Food Shortage in Martinique

Higher Ed
Montage of food items being lifted by crane, unloaded onto dock, barrels on dock, food unloaded from trucks / crowded open air marketplace / fresh produce on a vendor's table / montage of native people buying produce, carrying baskets of...