Sugar, honey, listen up. Humans love the sweet taste of sweetness, but have you ever wondered why? What's the evolutionary purpose behind our love for sweets? Why can we taste sweet anyway? What are those sugar substitutes really made...

From sucrose to high fructose corn syrup to... lead? Hank gives us the sweet and lowdown on sweeteners.

Howcast - When it comes to baby weight, one size doesn't fit all. Figure out what's right for you and your baby with these guidelines.

The calorie-count in many recipes can be reduced by substituting low-calorie sweeteners for sugar, but the key is to use the right sweetener for the type of food or beverage you're preparing.

When we released a recent episode about the artificial sweetener erythritol, many of you brought up questions about recent news on other artificial sweeteners – sucralose and aspartame – so we went to take a look and That’s the topic of...

New studies find that artificial sweeteners may be toxic to gut microbiome.