Curated Video
Learn How to Sign Places Around the Town in ASL
Hey Signers! Today we're learning how to sign common places around the town in American Sign Language. Kate is joining me too! These are common signs that you'll end up using in every day ASL conversations. Watch all the way to the end...
Curated Video
Moving Points in Space: Describing Locations on a Coordinate Plane
In this video, students learn how to move a point in space and describe its new location on a coordinate plane by counting the units of movement on both the x and y-axis. The video provides examples and explanations using cardinal...
Zach Star
What is Industrial Engineering?
Industrial engineering focuses on improving processes. Industrial engineers analyze and optimize systems such as waiting in line at a theme park, boarding an airplane, helping people at a bank, answering calls at a call center, as well...
Curated Video
Universal Recycling Law Keeps Food from Landfills
A new law in Vermont has created an opportunity. This law requires institutions to avoid sending lots of food waste to landfills. Now, much of the food that would have been thrown away is being donated to hungry local residents instead....
The Wall Street Journal
Silicon Valley's Green Thumb
Entrepreneurs who want to deploy tech-industry tools in the Farm Belt are getting billions of dollars in investment from venture capital firms and food companies. But profits are elusive.
The Wall Street Journal
Marsha Barnes: How to Manage Your Money in a Crisis
From rethinking budgets to diversifying income streams, Marsha Barnes, founder of The Finance Bar, shares hands-on tip for managing financial personal finances during an economic downturn.
The Wall Street Journal
Highlighting the AI Disruptors
This session maps out the AI startup universe and highlight some of the most innovative and value-enhancing applications. (Radicle has received strategic investment from News Corp, also the parent of The Wall Street Journal)
The Wall Street Journal
Deconstructing the Food Supply Chain
Executives from Mondelēz International, Cargill and Misfits Market discuss food-related supply chain challenges that started with the pandemic and are now being exacerbated by the Russia-Ukraine conflict.
Food Farmer Earth
Navigating the Nexus: Food Systems, Agriculture, and Climate Change
Anna Lappé's discussion sheds light on the crucial link between food, agriculture, and the climate crisis, advocating for a systemic shift towards more sustainable and equitable food production methods. She emphasizes the role of food...
The Wall Street Journal
Apeel Sciences CEO and S2G Ventures Investor on Solving for Food Waste
James Rogers, founder of Apeel Sciences, and S2G Ventures Managing Director Matthew Walker discuss solutions that promise to take a bite out of the global problem of food waste with WSJ Deputy Chicago Bureau Chief Patrick McGroarty.
NASA
Houston We Have a Podcast: Diet Like an Astronaut
Dr. Scott Smith, NASA nutritionist and the manager for nutritional biochemistry, discusses the differences in the way astronauts have to eat in space versus the way we eat here on Earth. HWHAP Episode 43.
The Wall Street Journal
Kimbal Musk and Ellie Rubenstein on Producing Healthy Food at Scale
Former tech entrepreneur Kimbal Musk and Gabrielle Rubenstein, CEO of private equity firm Manna Tree, discuss their focus on the production of healthy food at scale with WSJ's Annie Gasparro.
The Wall Street Journal
Impossible Foods Founder Patrick Brown on the Future of Meatless Meat
Tyson Foods, Smithfield Foods, Nestlé and Kellogg are all now competing with the Impossible Burger. Dr. Patrick Brown, founder and CEO of Impossible Foods and Daniela Hernandez, WSJ digital science editor, discuss the future of...
NASA
Houston We Have a Podcast: Soldier, Physician, Astronaut
NASA Astronaut Andrew Morgan shares his journey just before his first spaceflight. Morgan talks about his education, his time as a flight surgeon in the military, and his experience parachuting out of planes. He and his wife Stacey share...
The Wall Street Journal
Thrive Market and ButcherBox Founders on the Pandemic and Groceries
Founders Nick Green of Thrive Market and Michael Salguero of ButcherBox discuss whether the pandemic and the acceleration of all things digital have changed grocery shopping forever with WSJ's Heather Haddon.
The Noted Anatomist
A1 In FOM at UofUSOM
This tutorial describes how AnatomyOne is used within the UofUSOM, Foundations of Medicine course.
The Wall Street Journal
Presentation: The Post-Covid Consumer
Research conducted specially for the WSJ CMO Network Summit Michael Wolf breaks down how online consumption patterns are evolving, and how CMOs can shift their marketing, loyalty, and data to prepare for the post-pandemic era.
Food Farmer Earth
The Quest for Relevance: GMOs and the Search for Necessary Innovation
Claire Hope Cummings criticizes the current agricultural and food system, heavily reliant on genetically modified organisms (GMOs) and industrial practices, for prioritizing profit over genuine nutritional needs and environmental...
Wonderscape
Preschool Prep: Alphabet Around My Town
Learn the alphabet with ten-year-old, animated character Alex, as he explores places around town from A to Z! Each upper-case letter of the alphabet gets presented several times then linked to a corresponding business, service or place...
Schooling Online Kids
A Life Skills Series: Taking Care of Yourself Outside the Home - Self Awareness - Bella Looks for Apples
Life Skills: effective communication and interpersonal relationship Bella needs to find three apples in a grocery store. If only she listened to her mum’s directions… But she was too busy singing! Oops! Can you help Bella find the apples?
NASA
Houston We Have a Podcast: Space Food
Dr. Takiyah Sirmons, food scientist, talks about space food: what it is, how its packaged, and what happens to an astronauts palate after living in space for several months. HWHAP Episode 4.
NASA
Houston We Have a Podcast: From Space to You
On Episode 238, Daniel Lockney reviews some of the most fascinating NASA technologies that have made their way into our everyday lives.
NASA
Houston We Have a Podcast: Eat Like a Martian
Dr. Grace Douglas, lead scientist for NASA's Advanced Food Technology at the Johnson Space Center, shares the challenges of supplying food for a trip to Mars. Douglas describes the importance of variety, preservation, and farming on this...
IDG TECHtalk
How robots fight the coronavirus pandemic
While medical workers and scientists work on the front lines to fight the coronavirus, robots have been deployed to perform more menial tasks to combat COVID-19. From sanitizing floors to taking inventory, robots have played a critical...