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Brave Wilderness
YIKES! GIANT STABBING ROACH!
On this episode of Breaking Trail, Coyote embarks on a night adventure in Costa Rica’s dense Western Rainforest. Along the way he finds many bizarre creepy crawlies including a HUGE Cockroach that has extremely sharp barbed legs! In...
Curated Video
How to Cook Quinoa
Like many grains, quinoa is used in both sweet and savory dishes. Learn how to cook quinoa and how to make a few quinoa-based dishes.<b<br/>r/>
Quinoa part 5/5
Quinoa part 5/5
Curated Video
The History and Recipe of Maple Syrup
Maple syrup is a popular sweetener in North America that can be traced back to indigenous North American traditions. Learn where maple syrup comes from and one way to make the substance if you don't have a nearby maple tree to tap.
Ancient Lights Media
The Geography and Culture of Canada
This clip looks at the physical features, climate and culture of Canada.
The Viral Fever
The Secrets of Food Styling: Tricks Behind Food Advertising
In this video, the host explores the world of food advertising and the tricks used by food stylists to make products look more appealing. From using mashed potatoes as ice cream to spraying fabric protectant on pancakes, the host reveals...
Tyler DeWitt, PhD
Science With Tyler De Witt: The Day: Maple Syrup the Modern Way
Tony Denning of Maple Leaf Farm in Canterbury started making maple syrup after he was laid off from his construction job three years ago. The sugarhouse is now a modern maple-producing operation using miles of plastic tubing, a vacuum...
Science Friday Initiative
Science Friday: The Sticky Science Behind Maple Syrup
Plant physiologist Abby van den Berg traces how maple sap flows through trees and onto your plate.