SciShow
The Bacon Hoax & the Next REAL Food Shortage
Hank eases our minds about the alleged bacon shortage, and informs us of some actual meat shortages we may see the effects of in the coming years.
Curated Video
Fishing Entrepreneurs: How Small-Scale Fisheries are Adapting Sales to Survive
Learn about the challenges small-scale fishers face when their high-quality fish gets lost in the mass market dominated by industrial catches. This video also delves into the inefficiencies and environmental costs of the global seafood...
Curated Video
How Industrial Trawling Spurred Marine Conservation Efforts
Hear from a small-scale fisherman who has been using rod and reel fishing methods in Kodiak, Alaska since 1983 and from a marine conservationist. The explain the sustainability of jig boat fishing compared to industrial methods, which...
Curated Video
Balancing the Scales: Small-Scale Fisheries Fight for Transparency and Sustainability
While communities like Port Orford work to find a balance between fishing and conservation, deceptive labeling has become a prevalent issue in the industry. Mislabeling, often due to fraud, undermines the value of small-scale fishers who...
Curated Video
Small Fishing Communities Advocate, Adapt to Survive
Small fishing communities are fighting to keep their livelihoods in the face of growing corporate control and restrictive policies. Fishermen like Tim Rider struggle against the consolidation of quotas and landlord figures who take a...
Curated Video
Preserving the Halibut Population and a Family Business
Meet a family deeply rooted in halibut fishing and learn how their work and their lives have changed in recent decades. Nora recounts her upbringing on longline boats and the demanding, rewarding nature of the work. Her father, Matt, has...
Curated Video
Struggle to Sustain the Halibut Population in the Bering Sea
St. Paul Island, a small fishing community in the Bering Sea, relies heavily on halibut stocks, is struggling as fish trawlers damage the halibut supply. As these industrial boats trawl for various types of fish, they often unintentially...
Curated Video
The Last Man Fishing
For decades, large-scale ndustrialization and privatization of the fishing industry has been threatening the livelihood of small-scale fishers from Alaska to New England. Learn how powerful industrial fishing operations are changing life...
Great Big Story
Fishing and Eating Like Ancient Hawaiians
Join Chef Mark Noguchi in exploring one of Hawaii's last fishing villages on the south Kona coast. Discover the rich Hawaiian tradition of sustainable fishing, where communities practice ancient techniques to preserve the ecosystem....
Financial Times
Shrimp: a sustainable catch?
The world’s multibillion-dollar shrimp and prawn industry continues to grow, yet questions remain over its environmental impact. As the FT’s Emiliya Mychasuk reports, only 10 per cent of global shrimp output was certified as sustainable...
Curated Video
Efficient Food Production: Farming and Fishing Techniques
The video is a lecture on farming and fishing, with a focus on increasing the efficiency of food production. The video discusses various techniques and methods to increase the transfer of energy between levels in a food chain, including...