Food Farmer Earth
Sustainable Dairy Farming: The Journey of a Small Scale Dairy
A small-scale dairy farm focuses on sustainable practices and energy efficiency, operating off the power grid and producing raw aged cheese from a herd of Nigerian Dwarf goats. The farm's size and operations are intentionally designed to...
Mediacorp
Turning Tofu Wastewater into a Consumer Beverage
A few additional ingredients and some chemistry is needed to ferment soy whey into Sachi alcohol. Let's explore how it works and see how people react to the final product. Lab Food part 7/9
The Viral Fever
Food Files: Can Coffee Help Us?
Today, we look into one of the most consumed beverages all around the world. One that gives you energy to power you through the day – Coffee.
National Parks Service
Acadia National Park - Meet a Lobster
Everyone has heard about the famous Maine lobster. Come hear from a Maine Lobster on what life is like on the coast of Acadia National Park.
Mazz Media
No Viviente
Este programa de video de accion en vivo es acerca de la palabra no viviente. El programa esta disenado para reforzar y apoyar la comprension y retencion de la palabra no viviente, por parte del estudiante, a traves del uso de videos,...
Curated Video
Bloom's Taxonomy: A Guide to Structured Learning
This video explains Bloom's taxonomy, a tool for organizing and classifying learning objectives into six levels: remember, understand, apply, analyze, evaluate, and create. It provides examples of how to apply each level using lemons as...
Psychology Unlocked
Atkinson and Shiffrin's (1968) Multi Store Model of Memory (AKA: Two Process Model)
This video outlines Atkinson and Shiffrin's key cognitive model of memory - the multi store multi of memory. This is a landmark theory in the development of the study of memory.
AllTime 10s
10 Reasons Not To Trust Your Senses
The human brain is weird - like, really weird - and surprisingly untrustworthy. It can trick you into thinking you hear something you don't, or taste red wine when it's just white with a dash of food coloring. Join John as he explores 10...
Food Farmer Earth
Culinary Breeding Network: Variety Showcase
At The Culinary Breeding Network showcase event in Portland, OR, we sample an exotic array of fresh vegetable varieties and learn more about their origins.
Food Farmer Earth
Carlo Petrini The Earth Is Not An Infinite Resource
From the archives: part 2- Agriculture too, has natural built-in limitations. Slow Food founder, Carlo Petrini, warns that we have learned how to circumvent those limits and as a result are paying the price.
Brave Wilderness
Is KILLER BEE Honey Dangerous?!
Is Killer Bee honey dangerous to eat or just dangerous to get?! On this episode of Breaking Trail, Coyote and the crew go up against over 30,000 Killer Bees to find out if their honey tastes better than the farmed raw honey you can buy...
Food Farmer Earth
The Vision A Sustainable Restaurant
This is a story from our Cooking Up a Story archive. Though the restaurant, Terroir, that is featured in this short film is no longer in business, Stu Stein’s vision and journey to build a restaurant from the ground up speaks to many...
Curated Video
Figma for UIUX Master Web Design in Figma - The User Versus the Business Owner
This video talks about the user versus the business owner.
This clip is from the chapter "The Second Key to Great Web Design" of the series "Figma for UI/UX: Master Web Design in Figma".This section focuses on the second key to great...
Visual Learning Systems
The Process of Digestion
This video explains the process of digestion, from the moment food enters our mouth to its absorption in the bloodstream. It covers both mechanical and chemical digestion, highlighting the role of enzymes and digestive juices.
This...
Curated Video
How to Use the Suffix "ish" | English Lesson
Here is a way you can sound more natural! Simply start using the suffix "-ish". Click "CC" for English subtitles. Adding "ish" to the end of words is something that native English-speakers do all the time, but it's rarely talked about in...
Food Farmer Earth
Cake Decorating Fun With Fondant
From the archives: Cake Decorating: Fun With Fondant shows the fun and passion behind Robin Hassett and her decorating using fondant.
R Programming 101
Chi Squared Test using R programming
The Chi Squared test of independence and the goodness of fit test are statistical tests used on categorical data. Using R programming you can very easily run these tests and generate a p-value. This video is really an R programming for...
Food Farmer Earth
Tons Of Tasty Tomatoes
There are tons of tomatoes with over 70 different varieties represented at this tomato fest. These farm fresh tomatoes have character, beauty, and yes, even charm.
Food Farmer Earth
Growing Interest in Farmers Market
From the archives: If you haven’t been to a farmers market yet, this would be a great week to go! To find a farmers market in your area, check out the National Farmers Market Directory.
FuseSchool
Other Acids
Learn the basics about Other acids. Acids have a variety of applications for the industrial and domestic markets. What does that mean? Find out more in this video!
Curated Video
The History and Making of Cheese
Cheese is a dairy product made by coagulating ceisin in milk to separate it from the whey. Learn more about the dairy product and how to make your own cheese!
Food Farmer Earth
Ayers Creek Farm Organic Preserves
A great preserve faithfully captures the essence of the fruit and magnifies its flavor. So says organic farmers Anthony and Carol Boutard who strive for this level with their Ayers Creek Farm fresh fruit preserves.
JJ Medicine
Bell’s Palsy (Facial Paralysis) Signs & Symptoms (& Why They Occur)
Bell’s Palsy (Facial Paralysis) Signs & Symptoms (& Why They Occur) Bell Palsy is a condition involving paralysis of the facial nerve (Cranial nerve VII), which is responsible for facial movements and expressions, taste sensation and...
Food Farmer Earth
Monterey Bay Aquarium David Mas Masumoto
From the archives: Inspiring writer, and passionate sustainable farmer, David Mas Masumoto, shares his views on farming, on life, and the inherent tensions that arise, the "creative edge", from the art of writing, and of being a farmer.