Instructional Video1:49
US Department of Agriculture

Preserving Green Grazing Even During Drought

Higher Ed
USDA is helping ranchers learn to keep some green on their land even during drought.
Instructional Video4:52
Curated Video

Millet Production and World Hunger

Pre-K - Higher Ed
This video discusses the importance of millet in addressing hunger and malnutrition globally. It highlights India and China as the top producers of millet, but also mentions the decline in millet production and consumption in India. The...
Instructional Video2:45
Food Farmer Earth

Rediscovering Home Cooking: A Route to Healthier Eating

12th - Higher Ed
Highlighting the economic and sensory benefits of home cooking, this piece argues that dishes like pot roast and soups not only save money but also create lasting family memories. It champions cooking at home for control over quality,...
Instructional Video7:56
msvgo

Biotechnology and Ethical Issues

K - 12th
It covers the pros and cons of the practice of genetic manipulation of organisms.
Instructional Video1:31
Let's Tute

The Importance of Water as a Resource

9th - Higher Ed
This video explains the importance of water as a resource for agriculture, domestic use, and industries. It also introduces the concept of water cycle, which replenishes and recycles water on earth.
Instructional Video1:31
US Department of Agriculture

Improving Poultry Farming Science

Higher Ed
A USDA researcher is working to improve the science of poultry farming.
Instructional Video3:38
Professor Dave Explains

Introduction to Botany

12th - Higher Ed
Plants are remarkable organisms. From the tiniest shrub to the tallest tree, these organisms have fascinating structures and biological functions. What anatomical features do plants all have in common? What is the evolutionary history of...
Instructional Video4:55
Ancient Lights Media

Ireland

6th - 8th
This clip looks at the physical features, climate and culture of Ireland.
Instructional Video1:39
US Department of Agriculture

Healthy Soil Vs. Drought

Higher Ed
California has been historically dry, but healthy soil practices are helping some farmers weather the drought.
Instructional Video3:59
Food Farmer Earth

Ancient Grains Revival: A Farmer's Mission to Preserve Diversity

12th - Higher Ed
Dedicated to preserving ancient grain varieties, a farmer collaborates with the Kusa Seed Foundation to cultivate and maintain old, traditional types of wheat such as einkorn and emmer. This endeavor not only aims to safeguard the...
Instructional Video2:27
Food Farmer Earth

Urban Harvest: The Movement to Salvage City Fruit

12th - Higher Ed
Urban fruit gleaning initiatives aim to rescue unused fruit from city trees, redistributing it to those in need. This process not only provides fresh produce to low-income individuals but also strengthens community bonds and reduces food...
Instructional Video2:58
Food Farmer Earth

Backyard Ecosystems: A Homesteader's Guide to Permaculture

12th - Higher Ed
A homesteader shares how permaculture principles transform her backyard into a self-sustaining ecosystem, integrating chicken coops, vegetable gardens, and ponds to create a harmonious, functional space. She emphasizes the importance of...
Instructional Video43:51
US Department of Agriculture

USDA Seed Saving

Higher Ed
Seed saving.
Instructional Video0:57
US Department of Agriculture

Ethylene Gas

Higher Ed
Tom explains tricks of the trade that can help you get safe, quality produce.
Instructional Video2:07
Food Farmer Earth

Innovative Farming - Integrating Cover Crops for Sustainable Agriculture

12th - Higher Ed
The video features a farmer discussing the benefits of planting forage soybeans with corn as a strategy to enhance soil health and reduce the need for synthetic fertilizers. This sustainable practice, which yields considerable corn...
Instructional Video3:26
Mediacorp

Trouble on the Mekong: Sand Dredging in the Mekong River

12th - Higher Ed
This video discusses the alarming issue of sand extraction from the Mekong River in Cambodia. The high demand for sand has led to environmental degradation, including the loss of wetlands and collapsing riverbanks. The video highlights...
Instructional Video1:07
US Department of Agriculture

Washing Produce

Higher Ed
Tom explains tricks of the trade that can help you get safe, quality produce.
Instructional Video5:26
Food Farmer Earth

Ocean to Table - The Craft of Harvesting Sea Salt

12th - Higher Ed
A passionate salt maker shares his journey from Scandinavia back to the Pacific Northwest, where he began harvesting ocean water to create high-quality, handcrafted sea salt. Emphasizing the importance of origin, water quality, and the...
Instructional Video2:34
Science360

Leaf Sensor

12th - Higher Ed
It started as a project for long term space survival, when NASA estimated that crews headed to or living on Mars would spend 80% of their waking hours farming! But, with support from the National Science Foundation, research into a leaf...
Instructional Video2:10
US Department of Agriculture

Nature’s New “Soil Cleaner”

Higher Ed
Scientists with the USDA’s Agricultural Research Service in central California are using cactus and other plants to remove toxins from soil and to create biofuels. USDA’s Patrick O’Leary has more.
Instructional Video3:05
Food Farmer Earth

Sunflowers: Nurturing Nature's Canvas

12th - Higher Ed
A farmer shares his journey of cultivating a small experimental patch of sunflowers into a vibrant 9-acre bird sanctuary that blooms throughout the season, offering sanctuary to birds and joy to the community. This endeavor, blending...
Instructional Video5:45
msvgo

Agricultural Practices - An Overview

K - 12th
It explains agricultural practices and talks about various types of crops.
Instructional Video6:42
Food Farmer Earth

Fermentation Revolution: Sandor Katz's Insights on Beer and Beyond

12th - Higher Ed
Sandor Katz discusses the widespread and historical significance of fermentation, addressing misconceptions about it being a mere trend. He emphasizes its fundamental role in human diets and its resurgence as part of a broader movement...
Instructional Video1:05
Food Farmer Earth

Mastering the Chef's Knife: Techniques for Enhanced Precision and Safety

12th - Higher Ed
The tutorial introduces the proper grip for handling a chef's knife, highlighting the importance of pinching the bolster or blade for increased control. It emphasizes the correct posture for the guiding hand to ensure safety, using the...