Instructional Video12:21
Curated Video

Fondue (classic, meat)

6th - Higher Ed
Cheese fondue is one of the great melted-cheese dishes of the world, and it couldn't be simpler—but getting it right requires paying attention to a few key points.
Instructional Video12:14
Curated Video

Spinach crepes with cream sauce and Mushrooms with ricotta and walnuts

6th - Higher Ed
These Spinach & Crepes are soft and stuffed with lemon chicken, spinach, almonds, and ricotta and served under a thick and creamy white sauce.
Instructional Video3:17
Curated Video

How to Solve the Most Common Thanksgiving Dinner Disasters

9th - Higher Ed
Howcast - Don't panic! There's practically no Turkey Day fiasco that can't be fixed. Really.
Instructional Video2:33
Curated Video

How to Dress Up Ramen Noodles with Peanut Butter

9th - Higher Ed
Howcast - With just a few ingredients you can take your ramen noodles from mundane to mouthwatering.
Instructional Video12:59
Curated Video

Caesar salad 2 and Bruschetta saltimbocca

6th - Higher Ed
Chicken Bruschetta Caesar Salad tastes like summer with tomatoes, basil, and reduced balsamic vinegar. This salad will become your new favorite way to enjoy an entrée salad.
Instructional Video13:24
Curated Video

Andalusian gazpacho and Tapas

6th - Higher Ed
Andalusian Gazpacho - fresh and tangy chilled soup with no cooking, perfect for a sultry summer's day. Great for parties!
Instructional Video13:26
Curated Video

Sea bass with avocado sauce and Salmon rolls with ricotta

6th - Higher Ed
Sea bass with avocado sauce is the merit of the Italians. You are sure to impress your guests with this original recipe.

Salmon rolls of one of the most popular red fish appetizer in the world. Combination of delicious fish meat...
Instructional Video12:50
Curated Video

Tuna salad and Muffins with feta

6th - Higher Ed
Tuna salad and Muffins with feta
Instructional Video4:57
Curated Video

How to Make Gunkan Wagyu Tartar for Bento Box

9th - Higher Ed
Howcast - Learn how to make wagyu tartar, a Gunkan recipe, for your bento box in this Howcast video with SushiSamba.
Instructional Video2:31
Curated Video

What Is Sushi Etiquette?

9th - Higher Ed
Howcast - Learn sushi etiquette from sushi chef Mamie Nishide in this Howcast food video.
Instructional Video2:50
Curated Video

What Is Wasabi?

9th - Higher Ed
Howcast - Learn about wasabi from sushi chef Mamie Nishide in this Howcast food video.
Instructional Video3:34
Curated Video

How to Make Thick Sushi Rolls aka Futomaki

9th - Higher Ed
Howcast - Learn how to make the thick sushi rolls known as futomaki rolls from sushi chef Mamie Nishide in this Howcast food video.
Instructional Video3:09
Curated Video

How to Make a Dragon Roll aka a Caterpillar Roll

9th - Higher Ed
Howcast - Learn how to make a dragon roll, aka a caterpillar roll, from sushi chef Mamie Nishide in this Howcast food video.
Instructional Video1:44
Curated Video

How to Make Sushi Soy Sauce

9th - Higher Ed
Howcast - Learn how to make sushi soy sauce from sushi chef Mamie Nishide in this Howcast food video.
Instructional Video4:05
Curated Video

How to Make Bacon Fried Rice

9th - Higher Ed
Howcast - Learn how to make bacon fried rice from chef Adrian Ashby in this Howcast food video.
Instructional Video4:00
Curated Video

How to Make Bacon-Wrapped Asparagus

9th - Higher Ed
Howcast - Learn how to make bacon-wrapped asparagus from chef Adrian Ashby in this Howcast food video.
Instructional Video1:27
Curated Video

How to Cut Fish for Sashimi

9th - Higher Ed
Howcast - Sashimi can be a very simple dish to create, but there are important things to learn about cutting the fish fillet, so check out these tips.
Instructional Video1:34
Curated Video

How to Make Sweet Potato Noodles

9th - Higher Ed
Howcast - Sweet potato noodles are prepared in stir fry dishes and cold salads. Now you can make them at home!
Instructional Video2:01
Curated Video

How to Make Sugarcane Shrimp

9th - Higher Ed
Howcast -If plain Jane skewers aren't cutting it anymore, this guide will add something sweet by replacing the tasteless wood stick with sugar cane.
Instructional Video3:06
Curated Video

How to Stock a Japanese Pantry

9th - Higher Ed
Howcast -Learn how to stock a Japanese pantry from Asian Fusion chef Jenny Wang in this Howcast video.
Instructional Video2:45
Curated Video

How to Find Ramen Ingredients

9th - Higher Ed
Howcast -Learn how to find the key ingredients needed to make homemade ramen from Asian Fusion chef Jenny Wang in this Howcast video.
Instructional Video3:10
Curated Video

How to Make Chinese Marbled Eggs

9th - Higher Ed
Howcast -Learn how to make Chinese marbled eggs from Asian Fusion chef Jenny Wang in this Howcast video.
Instructional Video3:21
Curated Video

How to Stock a Chinese Pantry

9th - Higher Ed
Howcast -Learn how to stock a Chinese pantry from Asian Fusion chef Jenny Wang in this Howcast video.
Instructional Video5:26
Curated Video

How to Make Japanese-Inspired Tacos

9th - Higher Ed
Howcast -Learn how to make Japanese-inspired tacos from Asian Fusion chef Jenny Wang in this Howcast video.