Instructional Video12:18
Curated Video

Khachapuri 1 and Khachapuri 2

6th - Higher Ed
Khachapuri is Georgia’s staple food. There are a few various types, but this recipe is probably the most popular version of khachapuri. This baked bread is stuffed with 3 different cheeses and a runny egg in the center of it all. The...
Instructional Video5:25
Curated Video

What’s in Our Food?

3rd - Higher Ed
Food Detective Berry Blue compares two breakfast cereals by comparing their labels. The Food Detective explains which are healthy ingredients and which are not. She then asks the student to choose the healthier breakfast cereal.
Instructional Video6:38
Catalyst University

Riboflavin: Metabolism and Absorption

Higher Ed
Riboflavin: Metabolism and Absorption
Instructional Video11:21
JJ Medicine

Vitamin B2 (Riboflavin) Deficiency | Food Sources, Causes, Symptoms, Diagnosis and Treatment

Higher Ed
Vitamin B2 (Riboflavin) Deficiency | Food Sources, Purposes, Causes of Deficiency, Symptoms, Diagnosis and Treatment



Vitamin B2 (riboflavin) is a water soluble vitamin and is one of 8 B vitamins, that we require for...