Curated Video
GCSE Chemistry - Naturally Occurring Polymers - Polypeptides, DNA, and Carbohydrates #61
This video covers: - Examples of polymers that occur naturally, including: - Polypeptides, which are made of amino acids - DNA, which is made of nucleotides - Carbohydrates, which are made of sugars - How the monomers combine to form the...
Curated Video
Exploring Carbohydrates
Exploring Carbohydrates identifies the primary functions of carbohydrates by describing how carbohydrates are used as a structural component, for energy storage, and as a source of energy in living organisms.
Catalyst University
Carbohydrate Structure Beta vs Alpha Configuration
Carbohydrate Structure Beta vs Alpha Configuration
Catalyst University
Exercise Physiology | Variation of Fuel Source with Exercise Intensity
Exercise Physiology | Variation of Fuel Source with Exercise Intensity
Catalyst University
Penicillin: Mechanism of Inhibition of Transpeptidase
Penicillin: Mechanism of Inhibition of Transpeptidase
Catalyst University
Conversion of Calories to Fat Weight: Part 2 of 2
Conversion of Calories to Fat Weight: Part 2 of 2
Curated Video
The Science of Hunger
This video explores the complex biological processes that regulate hunger and appetite in our bodies. It discusses the role of various chemicals and hormones, such as ghrelin, leptin, and neuropeptides, in signaling hunger and fullness.
Catalyst University
Exercise Physiology | Respiratory Quotient (RQ): What is it?
Exercise Physiology | Respiratory Quotient (RQ): What is it?
Visual Learning Systems
Genetics in Action: Codominance
This video builds on the genetic work of Mendel and takes the student through additional genetic discoveries made in the twentieth century. The Law of Segregation and the Law of Independent Assortment are plainly illustrated. The notions...
Catalyst University
Monosaccharide-Linking Reactions (with UTP)
Monosaccharide-Linking Reactions (with UTP)
msvgo
Digestion and Absorption of Food
Explain the process of digestion of each food component. Describe how and where various components of food are absorbed.
Catalyst University
Conversion of Calories to Fat Weight: Part 1 of 2
View Part 2 of this 2-video series next in the Kinesiology/Personal Training Playlist in which we convert the avocado's calories to body fat weight.
Curated Video
Understanding Metabolism: Synthesizing and Breaking Down Molecules in the Body
This video is an educational tutorial on metabolism, describing it as the sum of all reactions in a cell or body, and the continuous enzyme-controlled metabolic processes which require energy from cellular respiration. The video uses...
Curated Video
The Role of Digestive Enzymes in Breaking Down Food Molecules
This video is about the role of digestive enzymes in the chemical breakdown of large, insoluble molecules in our food into smaller, soluble ones. The video focuses on the three main types of digestive enzymes - carbohydrase, protease,...
Curated Video
The Nutritional Value of Popcorn
Popcorn is a snack made from a unique type of corn that pops when heated. Its three main components - the endosperm, germ, and pericarp - work together to create that satisfying popping sensation that people love. With its low calorie...
KERA
Drinking Chocolate Milk After Workouts
What you eat after working out can make a difference in how your body recovers. Consuming the right types of snacks after exercising can help to replenish your energy, build muscle mass, and burn fat. Listen to this interview with a...
Visual Learning Systems
Nutrition: The Six Essential Nutrients for a Healthy Body
In this video, viewers are educated about the importance of nutrients for their body's proper functioning, growth, and repair. The video begins by highlighting the six major types of nutrients: carbohydrates, proteins, fats, vitamins,...
Professor Dave Explains
Beyond Mendelian Genetics Complex Patterns of Inheritance
We've already learned about Mendelian genetics, which taught us about dominant and recessive alleles and the laws that govern their inheritance. But things are not always so simple. There are situations that go beyond this basic...
FuseSchool
Photosynthesis & Respiration
Learn the basics about Photosynthesis and respiration. What is Photosynthesis? How do plants make their own food? Find out more in this video!
FuseSchool
BIOLOGY - Plant Biology - Photosynthesis and Respiration
Learn the basics about Photosynthesis and respiration. What is Photosynthesis? How do plants make their own food? Find out more in this video!
Visual Learning Systems
Understanding Carbohydrates and Fiber
The video explains the importance of carbohydrates in our diet. It discusses the two basic types of carbohydrates, simple and complex, and their chemical structures. The video also explains the role of carbohydrates as the body's main...