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Characteristics of Energy and Matter
A lengthy page from the Fundamentals of Physical Geography site. Energy is distinguished from matter, and the different forms of energy are identified and discussed. Four types of heat transfer (convection, advection, conduction,...
PBS
Pbs Teachers: Smarter Food Processing Techniques
Test your knowledge about the foods you eat by taking a short quiz. Match products to their ingredients, answer questions about nutritional values and compute the amount of fruits and vegetables consumed per year.
Science4Fun
Science4 Fun: Lipids
Learn interesting facts about the four types of lipids: fats, phospholipids, steroids, and waxes.
Mocomi & Anibrain Digital Technologies
Mocomi: Importance of Health and Hygiene
Explains the difference between health and hygiene. Discusses the five components of food and the importance of a balanced diet and exercise. Also, provides steps to maintain good hygiene.
University of Massachusetts
University of Massachusetts: Fruits
This website from the University of Massachusetts briefly explains the nutritional values of fruits and provides examples of fruits. Take a quiz on this food group to test your knowledge.
Harvard University
Harvard School of Public Health: The Nutrition Source: Fiber
Why is fiber important to our diets? How can we get the fiber we need from the food we eat? In addition to answering the above questions, this website also describes the diseases and disorders we can avoid by eating fiber-rich foods.
Khan Academy
Khan Academy: Glucose 6 Phosphate Dehydrogenase Deficiency
Practice for the MCAT by answering questions on Glucose-6-Phosphate Dehydrogenase Deficiency.
Khan Academy
Khan Academy: Pentose Phosphate Pathway
Article provides a discussion of the Pentose Phosphate Pathway.
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