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Healthy Foods
Students illustrate their favorite food and add it to a food pyramid graph, after listening to Russell Hoban's story, Bread and Jam for Frances.
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Illustration of Seminole Foods
Young scholars identify 5 types of Seminole foods, illustrating the types of food on paper plates, bowls, and cups. Students explain their favorite foods and identify plants and animals that are part of the Seminole diet.
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Food Pyramid and Dietary Guidelines
Third graders complete activities and worksheets to explore the Food Guide Pyramid and Dietary Guidelines .
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Food For Heart Challenge
Students use a variety of locomotor motions to obtain different pictures of foods for thieir teams. They must decide if the food is always healthy.
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What are Hunger and Malnutrition and Who Are the Hungry?: Ethics, Food, Global Cultures
Students explain the consequences of hunger and malnutrition, to know that we need many different foods and to know who is hungry and malnourished in the world.
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Nutrition Labels - Fats in your Diet
Students analyze the American diet and the amount of fat content that we choose to include in our food. Eating habits are monitored and results compared to the recommended amounts.
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Fatty Food
Learners view various types of food that are listed as bad for all people. Students chart out all findings within this lesson. Learners talk in an open forum of ways they could change their eating habits in the future.
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What I Ate Today
In this menu planning worksheet, pupils use a large circular chart with 5 categories of foods to record one day's diet. There are no examples and the labels "food for growth" and "food for energy" may be confusing.
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Making Choices to Save Money on Food
Students review lists of coupons and complete a worksheet to analyze the benefits of the specials. In this household budget instructional activity, students determine which foods are nutritional and the advantages of using coupons or...
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Health and Growth
In this food pyramid worksheet, students draw pictures of the foods that correspond to the three sections of the food pyramid. Students enhance their knowledge of a healthy diet.
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Daily Food Diary of an Elderly Person
In this health worksheet, students keep a food diary for an elderly person that could be a friend or relative. Each entry needs to be recorded accurately.
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Meat, Fish, and Beans Group
In this food groups worksheet, students read the serving amounts for the food groups of meat, fish, and beans. Students cut out the pictures to match the servings.
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Dietary Guidelines Multimedia Presentation
Students create a powerpoint presentation highlighting the USDA Dietary Guidelines. They are create a ten slide presentation demonstrating their knowledge of the food pyramid. Students are provided with printable materials to aid in...
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Food Likes and Dislikes (2)
For this health worksheet, students match the food with the correct face that represent the food preference that matches with emotion.
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Meat Puzzle
In this health worksheet, 5th graders find eighteen words in a word search. Each word is the name of an animal that may be used as a food source.
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Fruit Display
Students create a craft activity using the fruit food group. In this fruit craft lesson, students cut out the information and pictures of fruit to learn about the benefits of fruit as well as create a craft activity.
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BACTERIAL GROWTH ON FOOD
Students address the question of the value of refrigeration in keeping food (chicken) from "spoiling". They experiment with aseptic technique skills in handling sterile water and some type of quoting system.
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What Colour Is ...
In this color words worksheet, students examine 7 pictures of common food items. Students fill in the blanks in the sentences that begin with the words "What colour is the----?" Students answer the questions and color the pictures...
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Pudding Facts
In this reading labels worksheet, students study the label for the package of instant pudding. Students then answer 8 questions about the informational text.
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Label Language
Students practice reading food labels. In this nutrition lesson, students bring in examples of food labels and practice identifying the nutrients in each of the foods. Students determine what changes should be done to the food label to...
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Health and Growth
Students identify healthy foods. In this nutrition lesson, students review the five food groups and categorize healthy and unhealthy foods on a chart. Students develop their own menus.
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Explorit's Confused Quiz!
In this food history activity, students complete a 5 question quiz about ancient and modern foods. Students unscramble the letters to make each answer. This is an on-line interactive quiz.
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Food + Activity = Weight and Health
In this nutrition activity, students evaluate the school lunch menu and answer 3 short answer questions about it. Students then create a nutritious meal that they would like to eat at school.
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What's for Lunch?
In this foods for lunch activity, students look over nine different types of foods and then circles each food item that would be a good choice for a healthy school lunch.
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