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Cooking and Measurements

For Students K - 3rd
In this measurement learning exercise, students trace the cursive letters that spell measuring cup. Students color up to the 2 amounts stated for each of the 2 measuring cups on the learning exercise.
Lesson Plan
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Measurement- Cooking

For Teachers K - 2nd
Students explore measuring cups according to volume. In this capacity lesson, students investigate how to estimate volume to make a healthy snack. Students measure ingredients and prepare a snack.
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Planning: To Get Enough Money for Food

For Teachers 4th - 7th
Students investigate methods that families use for planning meals and budgeting for them. In this nutrition lesson plan, students complete activities that require them to determine how much it costs to feed children at different ages....
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Good Foods to Have on Hand

For Teachers 7th - 10th
Students consider the type of foods that should stock a pantry. In this nutrition lesson, students complete worksheet activities regarding stocking the pantry and preparing one-dish meals.
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Math/Quilt Connection

For Teachers 3rd - 4th
Students explore quilting. In this math patterns lesson plan, students define the perimeter of a quilt border, create tessellations using geometric shapes, and detemine the area of a quilt.
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I Love to Cook: Print and Color

For Students Pre-K - 1st
In this word recognition worksheet, students trace the sentence, "I love to cook!", write the sentence independently, and color the picture of the chef.
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Apples

For Teachers 2nd
Second graders complete many cross categorical activities about apples. In this apples lesson plan, 2nd graders cook with apples, make a mobile, finger-paint, write a story about apples, and more. Students read poetry and complete math...
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Hole Mole

For Teachers 1st
First graders read the story Hole Mole and answer comprehension questions while learning about action words. In this language arts lesson plan, 1st graders read, discuss, and cook, while relating it all back to the story.
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Hole Mole

For Teachers 2nd
Second graders read the book Hole Mole and complete activities that teach them about Mexican culture. In this Holy Mole lesson plan, 2nd graders complete cooking, drawing, writing, and other activities.
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The Ogre Bully Lesson

For Teachers K
Students investigate bullies, agriculture and cooking by completing worksheets about a book they read.  In this story analysis lesson plan, students read the story The Ogre Bully, and discuss bullying as well as farming with their...
Worksheet
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Food Pyramid Dinner

For Students 4th - 5th
In this food pyramid dinner, students plan a meal using the food pyramid, do the shopping and cooking (with help), and keep track of the servings of each food group.
Lesson Plan
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Lists, Lists, & More Shopping Lists

For Teachers 2nd - 6th
Students practice planning before shopping by creating a list. In this food preparation lesson, students categorize a shopping list by the types of cuisine.  Students practice using food vocabulary words and complete a shopping...
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How to Cook Rice

For Teachers 4th
Fourth graders discover how to cook rice. For this cooking lesson, 4th graders discover how to cook rice correctly. Students read and follow cooking directions and discuss how their rice turned out.
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What are the ways of cooking rice?

For Teachers 1st - 5th
Students discover how to cook rice. In this rice lesson, students discuss the different types of rice and their differences in flavor. They write each of the steps to cook rice.
Lesson Plan
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Budgeting and Travel

For Teachers 7th - 8th
Students plan a trip to the Olympics.  In this middle school mathematics lesson plan, students are given a worksheet describing the cost of necessities for their trip.  Students are given a balance and must purchase airline...
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The Language of Recipes

For Students 3rd - 6th
In this recipes activity, students sort words into categories of weight and measure, mixing, and cooking. Students sort 20 words and write 5 steps of their favorite recipe. 
Lesson Plan
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Cooking with WIC Foods

For Teachers Higher Ed
Students share ideas about how they use their WIC foods. In this adult health instructional activity, students discuss benefits of eating a healthy diet. They create recipes using WIC food supplies.
Lesson Plan
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Homemade Ice Cream

For Teachers 2nd - 3rd
Students investigate nutrition by creating ice cream in class. In this cooking lesson, students define the ingredients in ice cream and discuss how they form together to create a delicious treat. Students utilize salt, ice, milk and...
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Symmetry All Around

For Teachers 1st - 2nd
Learners explore geometry by creating a quilt square. In this symmetry lesson, students identify a list of items, designs, insects and animals which have either rotational or line symmetry. Learners investigate symmetrical designs on the...
Lesson Plan
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Prairie Activity: Prairie Quilt

For Teachers K - 8th
Young scholars investigate prairie life in the 19th century. They research quilts and prairie images online, take a photo of an object related to prairie life, transfer the image onto fabric, and create a class quilt.
Lesson Plan
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Solar Cooking

For Teachers 3rd - 5th
Learners create brochures focusing on one area of climate change that interests them. This lesson ends with a creative project building Earth Day solar cookers and having a class cookout.
Worksheet
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Cooking Coloring Page

For Students K - 2nd
In this social studies worksheet, students color in the picture of the woman cooking during the early times of The American Colonies.
Worksheet
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Family Vacation

For Students 2nd - 5th
In this writing sentences practice worksheet, students write 7 sentences pertaining to a dream vacation they would like to take.
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Design a Quilt

For Teachers 1st - 3rd
Students quilt to create a personal design. In this quilting activity, students follow the steps listed in order to patchwork quilt that represents themselves in art.

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