Lesson Plan
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Sound Search (Elementary, Reading/Writing)

For Teachers K - 2nd
Young scholars learn initial sound recognition by walking through the school and its grounds looking for items that begin with the same sound as their first name.
Lesson Plan
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Journey Through Wonderland: Real or Fantasy

For Teachers 1st
First graders recognize the difference between fact and fiction, real and fantasy. After listening to Rip Van Winkle, retold by Lara Bergen and a version of Jack and the Beanstalk, 1st graders demonstrates their understanding of fiction...
Lesson Plan
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"It's Okay to be Different"

For Teachers K
Pupils discuss the concepts of same and different and then listen to a read aloud of "It's Okay to be Different," by Todd Parr. They compare the outside of brown and white eggs and then the insides. They discuss how this applies to peo
Lesson Plan
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Bears, Bears, and More Bears!

For Teachers K
Pupils learn the different kinds of bears, discover how bears move, andlearn what bears eat. They also explore bear habitats and list the differences between real bears and imaginary or fantasy bears
Lesson Plan
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Let's Read! Bread, Bread, Bread

For Teachers K
Students listen to the story Bread, Bread, Bread by Ann Morris, explore the many varieties of breads available, and explore how bread is made.
Lesson Plan
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The Ocean Floor -- Science

For Teachers 6th - 8th
Learners work together to create a model of the ocean floor. They practice using new vocabulary associated with the ocean floor as well. They share their model with the class.
Lesson Plan
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Mushroom Prints

For Teachers 2nd - 8th
Students create a mushroom spore design on paper while studying the facts on fungi.
Lesson Plan
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Candy Dish Selection

For Teachers 9th - 12th
Students explore natural selection. They explore the concepts of adaptations, and the way which random factors affect the survival of individuals and populations.
Lesson Plan
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BOTTOMS UP?

For Teachers K - 3rd
Students view a Magic School Bus video that teaches about the digestive system. They create a life-size model of the digestive system.
Lesson Plan
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Looking Inside Cells

For Teachers 7th
Seventh graders examine the functions and roles of membranes in cells. They discover the differences between plant and animal cells.
Lesson Plan
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Best Nest Builders

For Teachers 3rd - 6th
Learners construct a nest out of mud, string, sticks, and grass using only two fingers or two popsicle sticks to simulate a bird building a nest. They compare/contrast pictures of various bird nests and draw the differences between the...
Lesson Plan
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Defining Drought

For Teachers 9th - 12th
Students examine the hydrologic impacts of drought. They look at drought from a variety of prespectives. Students first focus on the scientific definition of drought, including weather patterns, water cycles, water requirements by plants...
Lesson Plan
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Flotation

For Teachers 6th - 8th
Middle schoolers examine how one of the ways the mining companies extract coal is through the flotation method where air bubbles float coal particles to the top of a solution. The coal is scooped off and separated. They participate in...
Lesson Plan
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How Long Will It Last?

For Teachers 2nd - 5th
Young scholars turn on a flashlight and leave it on until the energy is used up (12-36) hours. They estimate or preduct how long they think the energy in the batteries will last. They then estimate how long a birthday candle will burn,...
Lesson Plan
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Five-Alive: The Value of Fruits and Vegetables

For Teachers K - 5th
Young scholars discuss importance of proper nutrition in staying healthy, examine food pyramid chart and identify different vegetables or fruits via eye gaze, and sample different vegetables or fruits at snack or lunch time.
Lesson Plan
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Using Inspiration To Support Logical Reasoning

For Teachers 4th - 6th
Students share descriptions of science experiments they have conducted. They create a thin film on the surface of water in order to float light objects and observe that a paper clip does, indeed, float on the surface of the water at...
Worksheet
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Teaching Animal Rights

For Students Higher Ed
In this biology worksheet, students engage in the reading of the rights of educators to teach concerning the issue of using animals for educational purposes.
Lesson Plan
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Making Words Using the Letters in the Words "Burrowing Owl"

For Teachers 4th - 5th
In this spelling and science wordsheet, young scholars read a short description of a "burrowing owl" before making as many words as they can with the letters in its name. They can check their words with the examples given at the bottom...
Lesson Plan
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Pumpkin Seed Multiplication

For Teachers 3rd - 6th
Students practice multiplication facts. In this multiplication lesson plan, students participate in a pumpkin seed multiplication game where they match up addition sentences and multiplication facts. Game board and number sentences are...
Lesson Plan
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Visual Arts- 3D Self-Sculpture

For Teachers 5th - 12th
Students construct three dimensional self-portraits. In this visual arts activity, students use clay to create a self-portrait. Students make the clay and discuss their self-portrait.
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Water and Ice

For Teachers K - 2nd
Students investigate the states of matter. In this physics lesson, students use water and ice to demonstrate the characteristics of a solid and liquid. Students record their observations as the state of the water changes.
Lesson Plan
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Family Life During the Great Depression

For Teachers 8th - 10th
Learners practice the skill of photo analysis. In this Great Depression lesson, students analyze photographs from the era and write fictitious diary entries based on the images. 
Worksheet
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Past Tense Questions “Did”

For Students 2nd - 5th
For this past tense questions worksheet, students read groups of sentences starting with did and ending with regular and irregular endings. Students read 2 groups of sentences.
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Cooking Light

For Teachers Higher Ed
Students study the food pyramid. In this adult health lesson, students discover ways to change their cooking habits to lessen fat content. Given different recipes, they brainstorm ways to change some of its fatty ingredients to make it...