Teachers TryScience
Teachers Try Science: Say Cheese
Follow these steps to create the chemical reaction required to make cheese. Good explanations and suggestions of ways to modify the experiment. Hands-on science.
US Department of Agriculture
Choose My Plate: Tips for Making Wise Choices in the Dairy Group
Drink milk and eat foods from the milk group every day. Find tips at this website to help you make healthy and safe choices to make sure you get the calcium you need.
TED Talks
Ted: Ted Ed: The Beneficial Bacteria That Make Delicious Food
Erez Garty shows how your kitchen functions as a sort of biotechnology lab, manned by microorganisms that culture your cuisine. [4:39]
Alabama Learning Exchange
Alex: Cheese, Peas, and Chocolate Pudding Please
This instructional activity will introduce the importance of a good diet. Learners will work in groups to create sample menus with healthy food choices. Finally, students will participate in making chocolate pudding, fingerpainting with...
University of Illinois
University of Illinois Extension: Food for Thought: Milk, Yogurt, and Cheese Group
Kids will want to eat more dairy products when they learn the importance of calcium and when they realize that drinks, like banana milkshakes and hot chocolate, are not only nutritious but fun treats. Here, learn tips for getting young...
Science Buddies
Science Buddies: Yogurt Cultures
Find out in this experiment how good bacteria can turn milk into a treat by investigating the optimal starter cultures for making yogurt from whole milk.
Curated OER
Educational Technology Clearinghouse: Maps Etc: Utah, 1904
A map from 1904 of Utah showing the capital at Salt Lake City, counties and county seats, principal cities and towns, railroads, mountains, rivers, and the Salt Lake desert region. "Utah was organized as a Territory in 1850. Area, 84,970...
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