Lesson Plan
Curated OER

Oklahoma Ag in the Classroom

For Teachers 1st - 2nd
Students make tortillas. In this tortilla lesson plan, students add the ingredients to a bag, mix the ingredients, roll the tortillas out, and cook them. They spend 3 minutes coming up with as many round things as they can.
Lesson Plan
Curated OER

Nutritional Needs

For Teachers 7th - 9th
Students determine caloric needs for an active person and what role nutrition plays in one's energy,  For this nutritional needs lesson, students discuss the definition of calorie and identify high calorie foods.  Students work...
Lesson Plan
Curated OER

Enzymatic Reaction

For Teachers 6th - 12th
Students explore the effect enzymes have on reactions. They demonstrate the process of enzymatic reaction by making cheese. after experimentation, they answer a series of questions.
Lesson Plan
Curated OER

Who Hid the Milk Products?

For Teachers K
Students study milk products and learn their health benefits. For this milk products lesson, students discuss dairy products. Students participate in a game of milk product identification. Students also discuss categorizing milk by their...
Lesson Plan
Curated OER

Drumming from the Heart

For Teachers K - 2nd
Students complete a craft activity using recyclable containers and read a story to a younger child. In this service lesson, students read the story 'The Drum' and do a service project retelling the story and making a drum from recyclable...
Lesson Plan
Curated OER

Mater Your Munchies

For Teachers 3rd - 5th
Students explore the various food groups while doing a physical activity.
Lesson Plan
Curated OER

Peanut Butter and Jelly

For Teachers K - 2nd
Students walk in a well defined playing area. When the teacher signals a break students state whether they are peanut butter or jelly and look for partners to make a sandwich with.
Lesson Plan
Curated OER

Food Group Concentration

For Teachers 1st - 3rd
Students play a game of concentration using various foods to make matches. A match consists of foods from the same food group or combination foods that contain the same combination of food groups.
Lesson Plan
Curated OER

New Boxes from Old

For Teachers 9th
Ninth graders take a rectangular box (e.g., a cereal box) and cut it up to make a new, cubical box with the same volume as the original. In so doing, they will discover that because the cubical box has less surface area than the...
Lesson Plan
Curated OER

Traditional Food in the United Kingdom

For Teachers 4th - 6th
Students read an article that discusses numerous food traditions.  In this ESL instructional activity, students work in small groups to complete a vocabulary assignment on the article, a brainstorming activity, writing an essay and...
Lesson Plan
Curated OER

Back To School Crossword

For Teachers 2nd - 3rd
In this reading worksheet, learners analyze 10 words which pertain to Back to school time. Students read clues and fit the words in the crossword puzzle.
Lesson Plan
Centers for Disease Control and Prevention

Teach Mrs. Jones' Class about Microbes

For Teachers 6th - 8th Standards
During a biology lesson, scholars research microbes, design a lesson plan using an outline, and present the lesson to the class. 
Lesson Plan
Curated OER

Behold the Mold!

For Teachers Pre-K - K
Pupils explore how mold grows on various food items. In this mold lesson plan, students predict how mold will grow on dry vs. wet food items, and chart their observations daily. Children develop a summary to aid them in a summative...
Lesson Plan
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US Department of Agriculture

Serving Up My Plate

For Teachers 1st - 2nd Standards
Offer your youngsters an extra helping of nutritional knowledge and healthy tips with this resource, which centers around the MyPlate nutritional guide and offers three "courses" of plans and worksheets on the food groups and the...
Lesson Plan
Curated OER

Fun Food Faces

For Teachers Pre-K - 1st
Students create fun food faces. In this animal shaped food lesson, students use food to create faces on a bagel or rice cake. They can eat their masterpieces when they have finished.
Lesson Plan
Curated OER

"So, What Do You Think?"

For Teachers 5th - 9th
Take a stand! Even the most reluctant speakers find their voices if the topics are engaging. Use pictures, photos, or word prompts (I think pizza is the best lunch on the school menu. What do you think?) to stir responses. Encourage...
Lesson Plan
Southern Nevada Regional Professional Development Program

Pardon Me, Your Modifier is Dangling

For Teachers 11th - 12th Standards
Lost! (or misplaced) a modifier. Last seen dangling at the end of a sentence! Reward offered! To underscore the humor, class members are each given a sample sentence to illustrate (A woman passed by, leading a Springer Spaniel, in a...
Lesson Plan
Curated OER

Recycled Rain Forest

For Teachers 3rd - 5th
Students examine pictures of a rain forest and discuss the types of animals that live there. They create a recycled rain forest by using old cardboard and they are to give each animal a place to live. The rain forest is displayed.
Lesson Plan
Curated OER

Kids' Bread Restaurant

For Teachers 2nd - 5th
Learners use technology as a tool for learning. They work together on a special project.
Lesson Plan
Curated OER

Bacteria

For Teachers 6th - 8th
Students study the advantages and disadvantages of bacteria.  In this bacteria lesson students draw and label the different types of bacteria.
Lesson Plan
Curated OER

The Food Connection

For Teachers 2nd - 5th
Learners examine the connection between the foods on the food pyramid and agricultural products. They identify the food groups, discuss foods from each group, complete two handouts, and construct a desktop food pyramid, placing foods in...
Lesson Plan
Curated OER

Graphing Our Snacks

For Teachers 3rd - 12th
Students gather information from Nutrition Facts labels on their favorite snack foods. They graph the fat content of the foods and reflect on what they see.
Lesson Plan
Curated OER

Calcium Counts

For Teachers 3rd - 4th
Pupils evaluate the food pyramid. In this dairy nutrition instructional activity, students identify the position of the milk group on the food pyramid, then determine their daily calcium requirement and how they can meet that requirement.
Lesson Plan
Curated OER

Sound It Out!

For Teachers 2nd
Help your class improve their spelling skills. Learners take a test, are given a particular spelling rule to practice, and play a Bingo game. This employs various methods for practicing spelling skills.