Lesson Plan
Virginia Polytechnic Institute and State University

Lesson Plan: Omelet Cooking Principles

For Teachers 6th - 12th
Although designed for a foods lab, the information in this resource might be just the thing for your own recipe notebook. Illustrated, step-by-step directions for making the perfect omelet, egg-citing puzzles, games, and even...
Interactive
Curated OER

ESL Food Activity

For Students 3rd - 6th
In this ESL food activity students match pictures of food items to their names, read a set of labeled items, then label food items from memory. A link to audio and HTML is given.
Worksheet
Curated OER

Investigating Osmosis

For Students 7th - Higher Ed
A thorough investigation of cell transport is provided when completing the assignment. The first half requires biology class members to answer questions about diffusion and osmosis with the aid of diagrams. Then they fashion an...