Curated OER
Comparing Apples and Onions
Fifth graders observe and compare apples. In this apples lesson, 5th graders work in groups to record the physical characteristics of a variety of apples. Students predict each apples weight and then weigh them to see if they were...
US Department of Agriculture
Serving Up My Plate
Offer your youngsters an extra helping of nutritional knowledge and healthy tips with this resource, which centers around the MyPlate nutritional guide and offers three "courses" of plans and worksheets on the food groups and the...
LABScI
Botany: The Plant Dissection Lab
Study everything about plants! The 12-part series of lessons continues with an examination of many aspects of plants. Components of the laboratory activity address the growth and structure of plants by evaluating familiar plants. The...
Curated OER
Low Level Activities for Adult ESL
Suggestions for interview topics with question prompts, scavenger hunts, oral presentations, and reading and writing prompts abound in this 11-page packet of activities for English language learners. ESL worksheets are also included...
Curated OER
Phytochemicals
Young scholars identify song style and form. They create movement which shows the song form and improvise rhythm accompaniment.
Curated OER
Outside - Inside Drawings
Students use observational drawing to study the unfamiliar They use oil pastels to mix/blend colors. They be introduced to using drawing as a tool for documenting what we can learn from close observation.
Curated OER
Organize Your Favorites (Food)
In this healthy foods worksheet, pupils organize the names nutrient-rich foods into categories. Students also read passages about nutrition and respond to three short-answer questions.
Curated OER
Introduction to Nutrition and Gardening
Learners examine the different parts of a plant and each ones role. In this exploratory lesson students complete several activities including a game of charades.
Curated OER
Get Healthy Now
Students share about healthy habits they practice at home. In this adult health lesson, students discuss the benefits of eating healthy foods. They watch a video and share their learning in class.
Curated OER
Investigating the Food Pyramid
Students examine how the food pyramid is an important nutritional tool. They classify foods and compare the number of servings per group that are necessary for maintaining good health by placing empty food containers in grocery bags.
Curated OER
Fishing for Foods
Students practice using the food pyramid and know which food group familiar foods belong in.
Curated OER
Matching Flowers With Their Pollinators
Students match flowers to pollinators and construct models of
flowers to demonstrate why different kinds of flowers need different kinds of
pollinators. They use their flower models and the "Scientific Method Format" included in the...
Curated OER
Science Test B-Grade 5
In this grade 5 science test activity, 5th graders complete a 30 question multiple choice quiz covering a variety of grade 5 concepts.
Curated OER
Fifth Grade English/Language Arts Test
In this language worksheet, 5th graders complete multiple choice questions about punctuation, sentence structure, word order, and more. Students complete 30 questions.
Curated OER
Germ Survivor Quiz Bowl
In this health worksheet, learners respond to 46 multiple choice questions related to foodborne illnesses and the prevention of contaminating foods. They also identify which foods are safe to eat as leftovers and which are not safe to eat.
Curated OER
Peanut Anatomy
Students explore the peanut plant. In this peanut activity, students discuss the needs and parts of regular plants. They research peanut plants to see why they are unique.
Curated OER
Beverages
In this beverages worksheet, students answer short answer questions about specific kinds of beverages. Students complete 10 questions total.
Curated OER
Three Healthful Meals: A Practical Food-Guide-Pyramid Activity
Students activate their knowledge of the food guide pyramid and the basic food groups in order to plan nutritious meals. They collect a handful of food images from magazines and glue them to the appropriate plates.
Curated OER
2005 USDA Food Guide
In this food pyramid worksheet, 4th graders will answer 6 multiple choice questions about the newest version of the food pyramid (released in 2005), compare and contrast the old and new food guide using a Venn diagram, write a brief...
Curated OER
Food Pyramid Abacus
Students examine the importance of eating a healthy balanced diet. They read and discuss an article about the Food Guide Pyramid, and construct a Food Pyramid Abacus.
Curated OER
Matter and Molecular Motion
Fourth graders define the states of matter and their properties. They demonstrate the air is matter and observe the effect of molecular motion through these activities.
Curated OER
Eating Right with a Little Help From the VT
Students explore the food pyramid. For this nutrition lesson, students identify the 5 food groups and sort foods according to the group in which they belong. Students use the Visual Thesaurus to complete a food groups worksheet and...
Curated OER
A Big Book About Us
Pupils work on fine-motor, creative-thinking and language skills as they share special photos and stories about their families with their classmates. Students create individual pages for a class book that will include drawings and photos.
Curated OER
Market Simulation
Students explore the role of markets in Asian countries. They bring items from home to barter with to simulate markets. They discuss the advantages and problems of exchanging and how price is determined.