Lesson Plan
Curated OER

A Yen for Maximum Residue Limits in Food

For Teachers 9th - 12th
Future public health officials or agriculturists read an article and answer questions concerning the Japanese regulations for pesticide exposure. They compare the maximum residue limit for two, 4-D of Japan with other countries. This is...
Lesson Plan
Curated OER

Global Hunger and Malnutrition

For Teachers 9th - 12th
Is there a difference between hunger and malnutrtion? Is this a problem only in third world countries? How does hunger and malnutrition affect the community? Why do these problems exist when the world produces enough food to feed...
Lesson Plan
Ohio State University

Where in the World Can I Find a Healthy Diet?

For Teachers 7th - 11th Standards
What constitutes a healthy diet? In what way is a healthy diet defined and influenced by culture? Groups investigate the community and national resources available in a country, and then design a healthy diet for its citizens.
Lesson Plan
Curated OER

Comparing the Food Choices and Body Image of 15-Year-Olds Around the World

For Teachers 4th - 6th
Students interpret data regarding food choices and the perceived body image of youth in the world. In this personal health lesson, students compare food consumption patterns in Canada with other countries. Students also compare lifestyle...
Lesson Plan
Curated OER

Ozone Layer

For Teachers 9th - 12th
High schoolers read a CNNfyi.com article in order to identify causes of ozone depletion. They compare and contrast the effects of chlorofluorocarbons and bromine on the ozone. They develop a plan to prevent future destruction of the ozone.
Activity
Serendip

Vitamins and Health – Why Experts Disagree

For Teachers 9th - Higher Ed Standards
Should people take vitamins or get the needed minerals through diet? Experts disagree based on many different factors. Scholars compare study findings and discuss the differences. They learn the importance of comparing results across...
Lesson Plan
Curated OER

Food and Culture: Exploring the Flavors of Your Community

For Teachers 3rd - 5th
Students brainstorm the types of food they eat at home, discussing and comparing with the class. Students brainstorm and make a chart of questions that came out of the activity and their discussions. Students interview someone who...
Lesson Plan
Curated OER

Health and Nutrition

For Teachers Higher Ed
Students examine vocabulary words that deal with the parts of the body. They identify the body parts and organs associated with the five senses. They identify common illnesses, causes and treatments. They research various lifestyle...
Lesson Plan
Curated OER

Solutions or Impossibilities? HIV Prevention for African Children

For Teachers 6th - 12th
Learners analyze maps for clues as to why students and mothers in both urban and rural areas of Africa may not fight HIV the same way as those in wealthier countries. They write an essay outlining solutions to the AIDS epidemic.
Lesson Plan
Curated OER

Subsidized H.I.V. Treatments: Diamonds in the Rough?

For Teachers 6th - 12th
Students examine and compare the AIDS management policies of several countries, using the Botswana case as a starting point
Lesson Plan
Curated OER

Nutrition: It's In Your Hands

For Teachers 4th
Fourth graders use this lesson to focus on their health, nutrition and the state of the environment. In groups, they examine the various types of land, water and air pollutants and compare and contrast a food chain with and without a...
Lesson Plan
Scholastic

Marijuana: Breaking Down the Buzz

For Teachers 7th - 12th Standards
Teenagers get the real information about marijuana use based on the history of tobacco legislation and research. As they read an educational passage about marijuana laws, science, and changing attitudes, they address their preconceptions...
Lesson Plan
Curated OER

Ah Choo!

For Teachers 6th - 8th
Students compare bacteria to viruses to find the differences. In this biology lesson, students research viruses they have been inoculated against, using the Internet. Students complete a graphic organizer of their research on common...
Lesson Plan
Curated OER

What is the outlook for rice worldwide?

For Teachers 4th
Fourth graders discover the global rice trade. in this rice activity, 4th graders view how much rice different countries produce and who imports this item. They research rice imports and write an essay on this topic. 
Lesson Plan
Curated OER

There's More To Sex Education Than AIDS Prevention

For Teachers 10th - 12th
Students are introduced to the views on sexuality in the United States. In groups, they research data from five countries and compare them with the United States. Using the information, they develop reasons why the teenage pregnancy...
Lesson Plan
Curated OER

Mineralization

For Teachers 9th - 11th
Students investigate demineralization and remineralization and find common foods that promote these things.  In this investigative instructional activity students compare effects of this on fluoride and non-fluoride treated...
Lesson Plan
Curated OER

Where There's Smoke

For Teachers 6th - 12th
Students view photographs to help them see how people live in rural Nepal. In groups, they imagine what it would be like to grow up in this type of community with little food and identify the problems associated with the Nepalise homes....
Lesson Plan
Curated OER

Does Your Diet Stack Up?

For Teachers 3rd
Third graders explore nutritional variety. In this nutritional variety instructional activity, 3rd graders explore the many options for a healthy and well balanced diet. Students explore the food pyramid with nutritional guidelines from...
Lesson Plan
Curated OER

Critical Literacy in the 21st Century

For Teachers 4th - 5th
Students discover world geography by writing persuasive letters. In this literacy lesson, students discuss what percentage of children are illiterate in our country compared to other geographic locations. Students utilize writing...
Lesson Plan
Curated OER

Choice Not Chance

For Teachers 4th - 6th
Students examine diets from another country and compare it to the US Food Guide Pyramid. They study the effect the diet has on an individual's health.
Lesson Plan
Curated OER

The Smacking Debate

For Teachers 9th - 12th
Students compare and contrast the United States laws with other countries laws on spanking children. After reading an article, they discuss how adults and children are treated differently within the law. In groups, they compare and...
Lesson Plan
Curated OER

HIV/AIDS Education

For Teachers Higher Ed
Students in an ESL classroom brainstorm on activities already being done around the country to raise the awareness of HIV and AIDS. In groups, they develop and create a leaflet or brochure to target young children on how to prevent...
Lesson Planet Article
Curated OER

Real Food in the Classroom

For Teachers 1st - 6th
Use a class garden to teach learners about real food, nutrition, and more.
Lesson Plan
Curated OER

Webquest: Eradicating Guinea Worm Disease in Ghana

For Teachers 6th - 12th
Students examine the impact of Guinea Worm Disease. In this world issues instructional activity, students take on the roles of Peace Corps Volunteers. Students will apply their knowledge of the Guinea worm life cycle to create a plan for...

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