PPT
Google Cultural Institute

Google Cultural Institute: What's Cooking, Uncle Sam?

For Students 9th - 10th
Eclectic online exhibition highlights government's concern with the American diet from the Revolutionary War to the late 1900s.
Graphic
University of Michigan

Univerisity of Michigan: A Taste of the Ancient World: Storage and Cooking

For Students 9th - 10th
Pottery used for food storage and transportation of liquids offers insight into Egyptian daily life. See pictures of many different styles of pottery.
Graphic
Curated OER

Eternal Egypt: Relief With Cooking Scene

For Students 9th - 10th
This relief shows a very lively scene of cooking, beverage preparation, and storage.
Graphic
Curated OER

Clip Art by Phillip Martin: San Cooking

For Students 3rd - 8th
A clipart illustration by Phillip Martin titled "San Cooking."
Graphic
Curated OER

Cooking

For Students Pre-K - 1st
cooking
Graphic
Curated OER

Mrs Beeton (1836 65): Illustration of a Woman Cooking

For Students Pre-K - 1st
Illustration of a woman cooking.
Graphic
Curated OER

Web Gallery of Art: A "Lean Diet" With Cooking Utensils

For Students 11th - 12th
An image of "A "Lean Diet" with Cooking Utensils", created by Jean-Baptiste-Simeon Chardin in 1731 (Oil on canvas, 33 x 41 cm).
Graphic
Curated OER

Web Gallery of Art: The Art of Cooking (Recto)

For Students 11th - 12th
An image of "The Art of Cooking (recto)", created by Carlo Urbinoz (Brown India ink over charcoal sketch, 199 x 146 mm).
Graphic
Curated OER

Web Gallery of Art: The Art of Cooking (Verso)

For Students 11th - 12th
An image of "The Art of Cooking (verso)", created by Carlo Urbinoz (Brown India ink over charcoal sketch, 199 x 146 mm).
PPT
Google Cultural Institute

Google Cultural Institute: Favorite Technologies of the 1950s

For Students 9th - 10th
Photographic essay recalls some of the best technological advances of the 1950s in cooking, personal hygiene, radio, laundry, television, transportation, and more.
Graphic
Curated OER

Recipe Corner

For Students 9th - 10th
An interesting bilingual English-Chinese website with introductions to the histories of various cuisines in China, recipes from those regions, and lessons on basic Chinese cooking skills.
PPT
Massachusetts Institute of Technology

Mit: Medieval Food [Pdf]

For Students 9th - 10th
Describes food practices in medieval times. Looks at food staples, food preservation, daily diet, recipes and cookbooks, the role of the church, and social class.
PPT
Google Cultural Institute

Google Cultural Institute: Eat, Drink, and Be Merry

For Students 9th - 10th
Manuscript artworks accompanied by descriptions that were part of a museum art exhibit on Medieval and Renaissance food. The exhibit looked at how food was portrayed in art from those times.
Graphic
Curated OER

Science of Cooking: Your Sense of Taste

For Students 9th - 10th
How does your tongue taste? This site has tounge images, quizzes, activities and more.
Graphic
ibiblio

Ibiblio: Web Museum: Jean Baptiste Simeon Chardin

For Students 9th - 10th
The WebMuseum gives you brief biographical information of Jean-Baptiste-Simeon Chardin and reproductions of Chardin's work, including "Back From the Market." There is also a link to de Hooch, an artistic influence of Chardin's.
Graphic
Curated OER

Coconut Milk Is an Essential Cooking Ingredient in Indonesian Cuisine

For Students 9th - 10th
A comprehensive report on the food of Indonesia. This site contains a detailed description of food history, food for religious and holiday celebrations, mealtime customs as well as many recipes!
Graphic
Curated OER

Group of Raftsmen Cooking and Eating on j.r. Booth's Raft, Circa 1860

For Students 9th - 10th
Check out this site that will provide you will a deep understanding of Ottawa. From the days of its founding to the late 1800's era, all can be found here. This site includes interesting pictures.
Graphic
Curated OER

Exploratorium: Your Sense of Smell

For Students 3rd - 8th
Dinner is cooking and boy does it smell good. Understand how our sense of smell works at this Exploratorium site.
Graphic
Curated OER

Exploratorium: The Science of Pickles

For Students 3rd - 8th
What is pickling? What role does fermentation play in food? What is salt brine? Understand this and more at the Exploratorium.
Graphic
Curated OER

Exploratorium: The Science of Pickles

For Students 3rd - 8th
What is pickling? What role does fermentation play in food? What is salt brine? Understand this and more at the Exploratorium.
Graphic
Curated OER

Egg Cross Section

For Students 3rd - 8th
Hard cooked or raw, can you tell? This site has egg recipes and activities, scientific processes of eggs, and more from Exploratorium.com.
Graphic
Curated OER

Whisk

For Students 3rd - 8th
Hard cooked or raw, can you tell? This site has egg recipes and activities, scientific processes of eggs, and more from Exploratorium.com.
Graphic
Curated OER

Exploratorium.com: The Science of Eggs

For Students 3rd - 8th
Hard cooked or raw, can you tell? This site has egg recipes and activities, scientific processes of eggs, and more from Exploratorium.com.
Graphic
Curated OER

3 Eggs

For Students 3rd - 8th
Hard cooked or raw, can you tell? This site has egg recipes and activities, scientific processes of eggs, and more from Exploratorium.com.

Other popular searches