Graphic
Curated OER

Exploratorium.com: The Science of Eggs

For Students 3rd - 8th
Hard cooked or raw, can you tell? This site has egg recipes and activities, scientific processes of eggs, and more from Exploratorium.com.
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Curated OER

3 Eggs

For Students 3rd - 8th
Hard cooked or raw, can you tell? This site has egg recipes and activities, scientific processes of eggs, and more from Exploratorium.com.
Article
Other

Yale Global: Spices: How the Search for Flavors Influenced Our World

For Students 9th - 10th
Looks at the history of the spice trade and describes its impact on the medieval diet. [Published: March 11, 2003]
Unknown Type
Middlebury College

Le Lexique: French Vocabulary Sheets and Activities

For Students 9th - 10th
This resource from Middlebury provides Frencn vocabulary sheets on topics from school to politics. Considerably more advanced and in-depth than most vocabulary sheets. Each section also includes activities for advanced students.
Activity
Science Buddies

Science Buddies: Do Oranges Lose or Gain Vitamin C After Being Picked?

For Students 9th - 10th
Are oranges highest in vitamin C when they are fresh from the tree (or, in a pinch, the grocery shelf)? In this project you'll learn how to measure the amount of vitamin C in a solution using an iodine titration method.
Primary
University of Wisconsin

University of Wisconsin: Wisconsin Pioneer Experience

For Students 9th - 10th
Collection of primary source journals, letters, etc. on pioneer life in Wisconsin.
Article
Exploratorium

Exploratorium: Bread Science

For Students 9th - 10th
From Chinese baozi to Armenian lavash, bread comes in thousands of forms. Find out, on the most basic level, what chemistry ties them all together.
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Curated OER

Gode Cookery: Homepage

For Students 9th - 10th
Learn about the recipes and foods served during the Medieval and Renaissance periods. Contains links to contemporary interpretations and related resources.
Website
Other

Bright Ideas for Learing: Abacus Waffles

For Teachers Pre-K - 1st
Create edible patterns and countable designs using waffles and berries. Fun idea for young learners.
Handout
Other

Gode Cookery: A Boke of Gode Cookery

For Students 9th - 10th
A large collection of medieval recipes covering everything in an average medieval diet.
Graphic
Curated OER

Slice O Scope

For Students 3rd - 8th
This site has recipes and activities regarding bread, flour, gluten and more.
Graphic
Curated OER

Exploratorium: Bread Science 101

For Students 3rd - 8th
This site has recipes and activities regarding bread, flour, gluten and more.
Graphic
Curated OER

Exploratorium: Bread Science 101

For Students 3rd - 8th
This site has recipes and activities regarding bread, flour, gluten and more.

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