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Rock Candy
Fourth graders observe and demonstrate the physical change of dissolving sugar in water and evaporating the water to examine the physical change that has occurred. They discuss physical changes and solutions, and make rock candy,...
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Math Investigations
Students brainstorm how math is used in daily life. They develop a class list of different topic areas in which math is used and
work in small groups to think of specific examples of how math is an important part of their lives.
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"Four" Goodness Sake
Fourth graders recognize that ethnicity, religion and geography are reflected in the food choices we make. For this food choices lesson, 4th graders discuss different types of food from different places. Students compare a menu to the...
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Wives and Mothers in WWII
Eighth graders explore the effect of World War II from a financial standpoint. In this World History instructional activity, 8th graders review World War II through teacher lecture, reading and viewing pictures and cartoons, then discuss...
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The Contest Between the Sun and the Wind
Students listen to the story The Contest between the Sun and the Wind. In this Sun and Wind story students answer comprehension questions and retell the story through role playing with character puppets. Students create paper...
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Understanding Variables
In this science worksheet, middle schoolers examine the topic in order to solidify knowledge covered in the curriculum using puzzles and creative games.
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Working with Fractions
In this fractions learning exercise, students complete fraction word problems based on recipes that they are given. Students complete 8 problems total.
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Fractions in the Kitchen
Seventh graders use the World Wide Web for research, identify fractions found in everyday life by finding a recipe that uses fractions.
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Land Use Issues
Learners observe and describe the properties of rocks and their significance relationship in the environment. They explain the implications of destroying habitats and the importance of rebuilding them.
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Try Something New! Enjoy the Great Taste of Whole Grains
Students share their personal experience in shopping for whole grains. In this adult health lesson plan, students explain the different ways to cook them. They discuss how they can incorporate whole grains in their meals
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Caribbean Culture Day
Young scholars are introduced to about Caribbean culture through the preparation and sampling of Caribbean food, as well as become familiar with Caribbean folk songs and poetry. They also experience blindness in order to form a deeper...
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Good Microbes in Food Processing
Students participate in a bread making experiment to understand the good microbes in bread. In this bread making activity, students prepare bread in a bag with varied recipes and note results.
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Recipe Formats - Level II
Students prepare chocolate chip cookies (or another recipe of choice) in the lab to give them practice in measuring, reading a recipe, using equipment, work habits, etc.
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Recipe for a Global Issue: India and South Asia
Students describe a political or social issue in India or South Asia metaphorically in the form of a recipe. In this lesson, students deconstruct a chosen issue, identify it's components and how it developed. They present their recipe...
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Meat Pies: Teacher's Guide
Students complete pre reading, writing, during reading, and interdisciplinary activities for the book Amelia's Road. In this reading lesson plan, students complete journal entries, answer short answer questions, have discussions, and more.
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Judaism-Hanukah-Recipes
In this recipe worksheet, students discover how to make potato latkes and applesauce, traditional Hanukkah foods, by following the recipes presented.
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The Ogre Bully
Second graders read the story The Ogre Bully and complete language arts activities connected to the story. In this language arts lesson plan, 2nd graders complete activities including discussion, reading, writing, sequencing, analyzing,...
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How is Rice Used in Food from Different Cultures?
Fifth graders examine how rice is used in different cultures. In this culture lesson, 5th graders explain the similarities between dolmas and sushi, then name two different Mexican rice dishes. Students learn new vocabulary words,...
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Bake, Boil, or Fry
Learners write a journal entry about where there food comes from. For this Civil War lesson, students discuss journals, the crops grown within the U.S., the import/export process and what food preparation must have been like on a...
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Fort Detail
Students explore U.S. history by participating in a scavenger hunt. In this Civil War lesson, students read assigned text discussing the many battles of the Civil War and the importance of a fort to the fighting parties. Students...
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Using Recipes To Reinforce Fractions
Students calculate fractions used in various food recipes in this Math lesson with real world applications. The lesson is geared towards upper elementary students but can be adapted for various levels of learners. State math standards...
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Ample Apples
First graders read stories and make observations about the life cycle of an apple tree. They write and illustrate expository text about apple trees and make applesauce.
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Solar S'Mores
Students see that solar energy is the energy given off by the sun. They explain that when light energy is absorbed by objects it is changed to heat energy and that dark-colored objects absorb more light and store more heat from sunlight.
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Chemical Leavening Agents
Students examine chemical leavening agents in dough and batters.