Lesson Plan
Curated OER

Source Search: Agricultural Products

For Teachers 7th - 9th
Farmers just farm, right? Find out how important agricultural products are to our modern society. Learners will explore the foods, textiles, and fuels made from industrial farm goods. They'll also explore the idea of choosing an...
Lesson Plan
Curated OER

Where Does It Come From?

For Teachers 7th
Do you or your learners know where apples or potato chips come from? If not, you will after this instructional activity. To explore careers in agriculture, learners first examine the importance of agriculture to our nation. They view...
Lesson Plan
Curated OER

America's Heartland: Step-By-Step Lesson Guide

For Teachers 7th - 12th
An excellent resource gets kids looking at agricultural production to better understand the careers needed in distributing foods from the farm to the consumer. Book, poster, web, and video links are included for teacher use. There is...
Lesson Plan
Curated OER

The Business of Agriculture

For Teachers 4th - 8th
Learners explore the importance of agribusiness in the US economy. They play one game where they sort and discuss the importance of agricultural commodities. They also play the game Pit to better understand how agricultural products are...
Lesson Plan
Curated OER

The Story of Corn

For Teachers 3rd - 8th
Students use primary sources to compare the early development of corn with current techniques of biotechnology and genetically engineered seeds, and identify plants natural to the Americas and those natural to Europe that were part of...
Lesson Plan
Curated OER

Grow it Now, Drive it Later?

For Teachers 7th
What do corn and career exploration have in common? A lot, if you're considering an agricultural career that contributes to alternative fuel resources. Through a series of films, presentations, activities, and readings, learners will...
Lesson Plan
Curated OER

Corn in Ancient America

For Teachers 6th - 8th
Students explore the importance of corn to the survival of early civilizations of the Americas. Through research and discussion activities, they read and describe how corn was used as food and currency in early civilizations. They...
Lesson Plan
Curated OER

Corn in Legend and Myth

For Teachers 7th
Seventh graders compare myths and legends about corn and use creative abilities to act them out. In this corn legends lesson, 7th graders read background information about corn and its importance. Students work in groups to research...
Lesson Plan
Curated OER

Kernels of Wisdom: Investigating Natural Variations in Corn

For Teachers 7th - 12th
Here is a brain-popper! Corn, or more appropriately, maize, was intentionally domesticated by humans around 9,000 years ago and over a period of hundreds to thousands of years! Genetics and botany researchers have collaborated to find...
Worksheet
Curated OER

New York: Agricultural Products Maps

For Students 4th
In this agricultural products worksheet, 4th graders use the information on four maps of New York Agriculture to make a comprehensive map of all products and answer four questions.
Lesson Plan
Curated OER

Scavenger Hunt!

For Teachers 4th - 8th
Students conduct Internet research to describe products made from corn. They identify how corn produces ethanol, complete a graphic organizer demonstrating the importance of corn production in people's lives, and design a poster about corn.
Lesson Plan
Curated OER

Pop Around the World

For Teachers 1st - 5th
Students study the origin of popcorn. They locate countries where it is grown on a world map. They color the world map and glue kernels of popcorn onto the countries from which popcorn originated. They write the names of common items...
Lesson Plan
Curated OER

Wow! You're Eating Geography

For Teachers 6th - 8th
Middle schoolers examine patterns of food producing areas, and identify foods that are grown locally, in the U.S., and around the world. They map and graph the major food crops of their local area, the U.S., and other countries, and...
Lesson Plan
Curated OER

Economics: Products of South Louisiana

For Teachers 2nd - 4th
Young scholars explore the economy of Louisiana. In this economics lesson, students examine the roles of farmers, processors, and distributors in food production and consumption. Young scholars use flip cameras to record how selected...
Lesson Plan
Curated OER

Make Your Own Biodegradable Plastic Stuff

For Teachers 4th - 6th
Students identify the four basic natural resources. They distinguish bettween renewable and non-renewable resources. Pupils recognize that all natural resources are needed by living plants and animals. Students list consequences for...
PPT
Positively Autism

Thanksgiving Vocabulary

For Teachers Pre-K - 3rd
Corn, cornbread, cranberry sauce, family. Introduce learners with autism to 13 vocabulary words associated with Thanksgiving. Each printed word is illustrated and presented against a golden background.
Lesson Plan
Curated OER

Kansas Crops: From Seeds to Food

For Teachers 1st
First graders explore U.S. geography by researching food production. In this agriculture lesson, 1st graders identify the process of crops from a seed to a plate and discuss the importance of farmers in the production of such crops....
AP Test Prep
College Board

2010 AP® Microeconomics Free-Response Questions

For Students 10th - 12th Standards
When the demand for ethanol goes up, what does that do to corn farmers, who provide a key ingredient? Learners ponder the connection using authentic College Board prompts in preparation for AP® or other exams. Other questions consider...
Lesson Plan
Curated OER

New Production Method Uses Far Less Energy Than It Creates

For Teachers 12th
Twelfth graders explore the usage of alcohol fuel. In this Current Events activity, 12th graders research the issue of using this type of energy.  Students complete a worksheet on their research. 
Lesson Plan
Curated OER

FROM SEA TO SHINING SEA

For Teachers 2nd - 3rd
Identify agricultural products grown in each region of the country. Discuss how geography affects what is grown or raised in a particular area.1. Hand out a copy of the two activity sheets "Food From Sea to Shining Sea" to each student....
Lesson Plan
Curated OER

Where Does It Come from?

For Teachers 4th - 6th
Students read articles about various agricultural products and create a map using the statistics in the article.  In this agricultural statistics instructional activity, students look at the geography of the country and which...
Lesson Plan
Curated OER

US Geography: The Midwest

For Teachers 4th - 5th
Learners investigate the geography and agricultural products of the Midwestern United States. In this US geography instructional activity, students watch and discuss a video that depicts the Midwest of the US as the breadbasket of the...
Lesson Plan
Curated OER

U.S. Geography: The Midwest

For Teachers 3rd - 5th
Students research agricultural products of the Midwest. In this Midwest lesson plan, students watch a video about the geography of the Midwest, discuss how topographical features were formed and review the agricultural products the...
Lesson Plan
Curated OER

Ag in My Classroom

For Teachers 7th - 8th
Students explore the definition of agriculture.  In this Language Arts and Social Studies lesson, students read an article on products that are produced in agriculture, then they complete a vocabulary assignment and write an essay...