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Worksheet
Curated OER

Main Idea II: Pre Test

For Students 4th - 6th
For this main idea worksheet, students answer multiple choice questions about the themes of different passages they read. Students complete 10 questions total.
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Lesson Plan
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Food Pyramid

For Teachers 3rd - 5th
Students list and explain the five food groups and the recommended serving amounts.  In this food pyramid activity, students discuss the food pyramid and journal about their reaction to it.  Students complete a building block activity...
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Lesson Plan
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Native American Foods

For Teachers 7th - 8th
Students explore Native American foods.  In this middle school mathematics lesson, students research the types of foods Native Americans across the country typically ate.  Students summarize a recipe in their own worlds. 
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Lesson Plan
Curated OER

How Much of Each Nutrient Does Your Body Need, and How Can You Find Out What Is In Each Food?

For Teachers 5th
Fifth graders practice reading food labels to find nutrients in foods. In this health instructional activity, 5th graders read food labels and discuss the recommended daily allowance of each nutrient. They compare this to the food...
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Lesson Plan
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Vital Vitamins

For Teachers 8th - 12th
Students study vitamins and who should take them and what ones to take.  In this investigative instructional activity students plan a healthy diet after reviewing the types of supplements.
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Worksheet
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The Roman's Food

For Students 5th - 6th
In this Roman civilization worksheet, learners read about the food options available during Roman times. Students learn about the normal breakfast, lunch, and dinner meal for Roman people.
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Lesson Plan
Curated OER

The Letter Dd

For Teachers Pre-K - K
Learners explore the concept of the letter Dd.  In this letter recognition lesson, students are engulfed with items, movement, and music that begin with the letter Dd.  Learners create crafts that help them learn and recognize the letter...
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Lesson Plan
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Our Daily Five

For Teachers K - 2nd
Students explore the food pyramid through a class discussion, hands-on experience with food items, and a floor game that helps them to identify the food group involved. Lesson extensions include the use of play money, art, and dance.
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Lesson Plan
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Pack Your Snacks and Go!

For Teachers 1st - 3rd
In this diet/health worksheet, students complete a word search, finding words related to travel snacks, and read a healthy snack mix recipe. Worksheet is 2 pages, 1 in English and 1 in Spanish.
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Lesson Plan
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Nutrition: Why do we need rice in our diet?

For Teachers 2nd
Second graders discover what the Food Guide Pyramid represents. In this health lesson plan, 2nd graders experience the types of foods represented in each of the groups found in the pyramid. As part of this lesson plan, students discover...
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Lesson Plan
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Pyramid

For Teachers K - 1st
Students work in small groups as they are assigned one of the food groups. They decide how to act out one of the foods included in that group. Next, they discuss their favorite foods and where they fit on the food pyramid and examine the...
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Worksheet
Curated OER

Breaking News English: Mediterranean Diets Keep You Happier

For Students 5th - 10th
In this English worksheet, students read "Mediterranean Diets Keep You Happier," and then respond to 1 essay, 47 fill in the blank, 7 short answer, 20 matching, and 8 true or false questions about the selection.
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Lesson Plan
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Training Table Race

For Teachers 3rd - 4th
Students investigate the role of the carbohydrates food group in sports performance. The difference between simple and complex carbohydrates, and the performance of cardiovascular activities form the focus of the lesson.
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Worksheet
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Healthy Habits

For Students Higher Ed
In this ESL worksheet, students master vocabulary associated with sickness and healthy habits.  Students complete 5 fill in the blank questions using the drop down menu for each on this interactive website.
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Lesson Plan
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Smart Snacking Dragon

For Teachers 2nd
Second graders participate in activities that focus on making healthy snack choices.
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Worksheet
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Fun Facts About Bananas: Test Your Research Skills

For Students 3rd - 5th
For this facts about bananas worksheet, learners answer a set of 10 multiple choice questions about bananas. Answers included on page 2.
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Lesson Plan
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Science in Your Shopping Cart

For Teachers 3rd - 4th
Students research the use of science in food production in the United States. In this science and food lesson, students visit a specific website to learn about the science used in various food products for United States consumption.
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Lesson Plan
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Think Green

For Teachers 4th - 8th
Students experience and practice compositing and recycling through hands-on-activities. They distinguish between which items from their trash can be recycled, composted and reused. The process for making recycled paper is also covered in...
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Lesson Plan
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What Makes a Healthy Plant?

For Teachers 4th - 5th
Young scholars predict the effects of water, light, and soil on the development of a plant and then design an experiment to test their predictions.
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Lesson Plan
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Snacks 'R Us

For Teachers 1st
First graders experiment with fat content by analyzing snack foods. They learn what makes up a nutritious snack.
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Lesson Plan
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Protein

For Teachers 7th - 12th
Students examine protein, what it is and how it functions in the body.  In this protein lesson students study the food pyramid, what a protein is and what it does. 

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