Lesson Plan
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Pyramid Panic Lesson

For Teachers 3rd - 5th
Students research human health by identifying fatty and sugary foods. In this food choices lesson, students discuss the five food groups and examine the healthiest choices from each group. Students utilize the web to complete a health...
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Fresh Greens In The Home

For Teachers 5th - 12th
Students engage in the study of nutritional food choices that include fresh greens. They investigate the benefits of using simple planting techniques. The lesson also includes recipes for students to try out the habit of eating more food...
Worksheet
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The World of Protists

For Students 9th - 12th
In this protists worksheet, students will look at 3 diagrams showing the steps of how an amoeba finds and eats its food. Students will complete 2 short answer questions based on the diagrams.
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Banquet For the Bunch!

For Teachers K - 5th
Students become familiar with the food guide pyramid, demonstrate a proper use of scissors and handling of glue materials, and explore the importance of eating healthy foods.
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River Venture

For Students 7th - 9th
In this food web worksheet, students color 4 animals and put them in the correct spot on a food web. They answer 3 related short answer questions. 
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Healthfully Ever After

For Teachers 2nd
Second graders discuss five food groups and healthy eating habits.
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Food + Activity = Weight and Health

For Students 3rd - 5th
In this nutrition learning exercise, students evaluate the school lunch menu and answer 3 short answer questions about it. Students then create a nutritious meal that they would like to eat at school.
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Nutrition in Me

For Teachers 3rd - 4th
Students discuss and complete activities to further their knowledge about nutrition in their diet. In this nutrition lesson, students discuss their diets and the amount of vegetables and fruits they are consuming daily. Students...
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Vegetable Flowers with Homemade Ranch Dip

For Teachers K - 6th
Vegetables aren't just things we can grow to eat; now they are things we can grow to create art! Use this cute and kid-friendly recipe during your next Earth Day celebration. It includes step-by-step instructions on how to turn...
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Today's Specials

For Teachers 4th - 6th
In this healthy heart nutrition worksheet, students substitute heart-healthy foods for the high cholesterol choices shown. The purpose is to encourage nutritious choices.
Worksheet
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Poems: Eating Treats

For Students K Standards
Which poem is best? Your kindergarten class follows along as you read three different poems. They decide which one they like best, then draw a picture to illustrate it. The class can also discuss why they chose the poems they did. A...
Printables
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Vegetables Group Signs

For Teachers Pre-K - 3rd
If you are teaching a unit on healthy eating, planting vegetables, or the food groups you'll love this resource. There are six brightly colored, full-page images of various vegetables for you to use.
Worksheet
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The Roman's Food

For Students 5th - 6th
In this Roman civilization worksheet, students read about the food options available during Roman times. Students learn about the normal breakfast, lunch, and dinner meal for Roman people.
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Fun Food Faces

For Teachers Pre-K - 1st
Students create fun food faces. In this animal shaped food lesson, students use food to create faces on a bagel or rice cake. They can eat their masterpieces when they have finished.
Worksheet
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Medieval Life: Food

For Students 5th - 6th
In this historical activity, students read a one page detailed text pertaining to food in the Medieval era. There are no questions to answer.
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Food and Languages of the World

For Teachers Pre-K
Students explore and notice how foods from different countries of the world are alike and different.  In this food and languages of the world activity, students examine fruit and bread from a variety of countries around the world....
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Predators and Prey

For Teachers 4th - 8th
Students explain how the food chain works. They contrast predators with prey and describe their function in nature. Students discuss how the food chain aids in keeping nature balanced. In small groups, they play a game that simulates the...
Lesson Plan
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What's the Big News?

For Teachers 2nd - 4th
Students investigate healthy eating by choosing a variety of foods.  In this personal health instructional activity, students read the story Big News! Straight from the Heart, and discuss which characters ate which foods....
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Diet and Nutrition

For Teachers 5th - 12th
Students figure out the nutritional values of foods to explain the nature of a healthy diet by looking at fast food nutrition pamphlets and calculating the values of foods then comparing them to the food pyramid.
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Lesson 3: Vary Your Veggies and Focus on Fruits

For Teachers K - 2nd
Students explore fruits and vegetables.  In this nutrition lesson, students generate a list of all known fruits and vegetables.  Students cut out and compile pages for a weekly fruits and vegetable journal.  Students...
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Making Healthful Snacks

For Teachers Pre-K - 6th
Students examine how to make healthy snacks that include all the food groups and how to harvest, clean and eat fruits and veggies from the garden.  In this healthy snack lesson students complete several activities that have to do...
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Indian Corn

For Teachers 1st
First graders demonstrate that eating combinations of food is very healthy. They discover that foods we eat today are similar to the foods the Pilgrims ate by categorizing the foods on poster board paper.
Lesson Plan
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Using Product Labels

For Teachers 7th - 12th
Students examine food labels. They conduct a food label hunt to determine if specific foods are safe and acceptable for people with specific food allergies. They study a variety of food labels to determine whether or not they would...
Lesson Plan
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What Does Being Healthy Mean? How Can We Promote Healthy Lifestyles?

For Teachers 8th - 9th
Students examine the main food groups. They examine their lifestyles and examine ways to promote healthier lifestyles in young people in order to present a Healthy Living Week.

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