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Curated OER
Horse Science ~ Digestive Physiology of the Horse
Everything you ever wanted to know about the digestive system of a horse is presented in this set of slides. Basic anatomy, factors that affect digestion, and the rate of the passage of food are all included. This may be useful to your...
Howard Hughes Medical Institute
Milk—How Sweet Is It?
Have you ever wondered why some people are lactose intolerant? Participants test simulated patients in a hands-on lab activity to find out! They learn about lactose intolerance by performing an experiment, analyzing data, and drawing...
Curated OER
Beef (Advanced)
In this beef worksheet, students participate in a variety of activities including completing a digestion dilemma, identifying best meat cuts and selecting a service project to complete.
Curated OER
Beef and Beef By-Products
Students examine the various types of beef and the many uses of its by-products. They increase their knowledge by playing a game of "beef bingo."They discuss what parts of beef animals are their by-products.
Curated OER
Cows, Worms, and Compost
Students study decomposition. In this decomposition lesson, students discuss the background information about decomposition. Students then complete the 'Chew It Twice' worksheet.
Curated OER
Apple Kinds to Products
Students become familiar with various kinds of apples and the tree they grow on. For this Apple tree lesson, students recognize the differences between apples and can identify what happens to apples in different seasons. ...
Curated OER
Graphing Dairy Production Statistics
Students discover the total impact of milk on our society by graphing data. In this statistics lesson, students discover the dirty and sometimes unhealthy road milk travels to get into our bodies. Students analyze dairy...