Interactive
Goodwill

Gcf Global: Food and Cooking Grocery List

For Students 3rd - 8th
Use this interactive activity to navigate the virtual store, reading labels and selecting items from the appropriate grocery aisles.
Lesson Plan
Utah Education Network

Uen: Source Relay

For Teachers 2nd
Second graders will sort breakfast food items into sources in this activity.
Website
University of Michigan

University of Michigan: A Taste of the Ancient World

For Students 9th - 10th
A collection of articles on the various types of foods consumed in the ancient Greco-Roman world. Clicking on the items will provide information and pictures. Examples include grain, grapes, olive oil, fish and more.
Lesson Plan
PBS

Pbs: Play Pretend Restaurant (Make a Restaurant Lesson Plan)

For Teachers Pre-K - 1st
An exercise in role playing centered on restaurants. Work with young learners to list the supplies needed to run a restaurant. Then gather props, create menus with pictures of food items, and take turns role-playing waiters and customers.
Activity
Library of Congress

Loc: Everyday Mysteries: Why Do Bats Live in Caves?

For Students 3rd - 8th
Ever wonder why bats live in caves? Or why bats don't fly into objects at night? This article describe why bats thrive in the protected shelter a cave provides. It also explains how bats use echolocation to locate food and avoid obstacles.

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