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Council for Economic Education

Athens and Olive Oil

For Teachers 5th - 8th Standards
Athens had olive oil—and lots of it! However, it needed wheat from the Egyptians. Understanding how societies get what they need through advantage and trade can be complicated. A scripted role-play exercise and in-class production...
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Lesson Plan
Curated OER

Calculating Your Foodometer

For Teachers 6th - 8th
Students explore environmental issues by completing a food production class activity. For this carbon footprint lesson, students discuss the types of foods they eat, where they come from and what types of methods are used to transport...
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Lesson Plan
Curated OER

The Quicker the Better? Food Processing

For Teachers 6th
Sixth graders evaluate the nutrition of various foods. In this healthy eating lesson, 6th graders discuss the processing of many common foods and what this means. Students identify and research unfamiliar ingredients in processed foods...
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Lesson Plan
Curated OER

Soybean Science

For Teachers 4th
Fourth graders explore food science by participating in a cooking activity. In this soybean oil instructional activity, 4th graders listen as the teacher gives them a background on soybeans and their use by humans today. Students grind...
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Lesson Plan
Curated OER

Balance of Nutrition

For Teachers 1st - 2nd
Pupils explore nutrition by completing a group activity. In this balanced meal instructional activity, students identify the five food groups and discuss their favorite foods from each group. Pupils utilize illustrations to fill in a...
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Lesson Plan
Curated OER

Importance of the Rain Forest

For Teachers 5th - 6th
Students use the Internet to conduct a research project.  In this rain forest lesson, students work in groups to research different parts of the rain forest.  Students research climate, foods, house products and medicines.  Each group...
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Lesson Plan
Curated OER

Economics: What Are Some Other Uses for Rice?

For Teachers 6th
Sixth graders investigate ways rice is sold by creating a chart of the different rice foods. In this economics lesson, 6th graders examine their local food store and list at least 10 rice by-products in a class chart. Students discover...
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Lesson Plan
Curated OER

A Tough Nut to Crack

For Teachers 6th
Sixth graders explore agriculture by examining world geography. In this pecan cultivation lesson, 6th graders identify the history of the famous nut and the impact it has on the U.S. economy, diet and human body. Students define...
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Worksheet
Curated OER

Reading Comprehension 5

For Students 8th - 9th
Is the hamburger in that fast food commercial real? Interest your class in this reading assignment by playing a short fast food commercial using YouTube. Then, give your class this reading passage, and have them complete the multiple...
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Lesson Plan
Curated OER

The Bean Book

For Teachers 2nd - 3rd
A well-designed book on beans teaches kids about the anatomy of a bean. They cut out parts of a bean and paste them together. There are a lot of good descriptions of the parts of beans, such as the embryo, stored food, and the seed coat....
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Handout
New Bedford Whaling Museum

A New Bedford Voyage!

For Students 5th - 7th Standards
A thorough set of activities, articles, and reference material can enlighten your class about the history of whaling in New England. Kids travel back to a time when whale products were valuable and hunting whales was a way to help the...
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Worksheet
Curated OER

Breaking News English: Production of Biofuels Set to Rise

For Students 7th - 8th
In this ESL worksheet, students read or listen to an article about the production of biofuels. Students complete all or some of the 100 activities available here including discussion, listening, vocabulary and comprehension.
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Lesson Plan
Curated OER

Food: Text for Dictation

For Teachers 5th - 7th
 In this food text for dictation worksheet, students write a text concerning vocabulary that pertains to food.
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Worksheet
San Francisco Public Utilities Commission

Pesky Plastics: The Problem with Plastic

For Students 2nd - 4th Standards
What can happen to the environment if plastic continues to pollute it? Learners read about the implications of plastic on health, water, and nature in a two-page reading passage. After they finish reading, they work on six comprehension...
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Lesson Plan
Curated OER

A DAY WITHOUT AG

For Teachers 4th - 5th
Students consider and discuss the meaning of the word "agriculture" and how agriculture affects their lives every day. Students identify the various ways that agriculture touches their personal lives. Students use worksheets to list all...
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Lesson Plan
Curated OER

Ag in My Classroom

For Teachers 7th - 8th
Students explore the definition of agriculture.  In this Language Arts and Social Studies lesson plan, students read an article on products that are produced in agriculture, then they complete a vocabulary assignment and write an essay...
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Lesson Plan
Curated OER

BUILD A BURGER

For Teachers 2nd - 3rd
Learners recognize and name the products used to build a hamburger. They review the USDA Food Guide Pyramid. Students are given worksheets, and they match the burger parts to the picture parts. They conduct a taste test on samples of the...
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Lesson Plan
Curated OER

Agriculture Cares for the World

For Teachers 2nd - 5th
Students explore world geography by analyzing agriculture. In this dietary habits lesson, students discuss the role parents play in their children's diet and where the food comes from. Students write agricultural research paragraphs and...
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Lesson Plan
Curated OER

LISTENING TO DIRECTIONS

For Teachers K - 1st
Students view farm objects or products made from farm animals and follow the oral instructions given by the teacher. They are given worksheets, there are three sets of directions for the one worksheet. Students worksheets have everything...
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Lesson Plan
Curated OER

Hall/ Heal Lesson

For Teachers 6th - 8th
Students review the food groups and vocabulary in order to define how good nutrition is part of good health. They read a variety of articles in order to better understand the concept and develop reading comprehension at the same time.
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Worksheet
Curated OER

National Biodiesel Day

For Students 5th - 10th
In this National Biodiesel Day worksheet, students complete activities such as reading a passage, phrase matching, fill in the blanks, correct words, multiple choice, spelling, sequencing, scrambled sentences, writing questions,...
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Lesson Plan
Curated OER

Corn in Legend and Myth

For Teachers 7th
Seventh graders compare myths and legends about corn and use creative abilities to act them out. In this corn legends lesson, 7th graders read background information about corn and its importance. Students work in groups to research...
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Worksheet
Curated OER

Reading Comprehension- Informational Passages "Pollution"

For Students 5th - 8th
Practice reading comprehension through this pollution worksheet, which has learners read an informational passage on various aspects of environmental harm. Key terms are in bold, and are used on the next page in the comprehension...
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Lesson Plan
Curated OER

FLEECE AS WHITE AS SNOW?

For Teachers 4th - 5th
Hand out student worksheets. Discuss and review the meaning of the vocabulary words found at the top of the worksheet. Ask students for general definitions, then share the background material. 2. Have students read the information on the...