Lesson Plan
Curated OER

Lesson Plan: What We Value

For Teachers 7th - 12th
How have values changed? How does our society influence our choices? Two great questions lead this discussion about food production, history, and cause-and-effect relationships. Pupils analyze a limestone relief from Assyria, research...
Lesson Plan
Curated OER

Countries, Food and Culture

For Teachers 3rd
Third graders explore food production by researching culinary culture on the Internet. In this global food lesson, 3rd graders read assigned text about the different dietary habits of foreign cultures based upon their environment....
Lesson Plan
Curated OER

Wisconsin Agriculture; Berry Bunch's Cherry Fast Facts

For Teachers 3rd - 6th
Students explore agriculture by researching Wisconsin's economy. For this cherry industry lesson, students read assigned text about the amount of cherries Wisconsin produces annually and the revenue it brings in to the state. Students...
Lesson Plan
Curated OER

Peanut Butter Broccoli

For Teachers 5th
Fifth graders explore food production by viewing DNA presentations. In this genetic engineering lesson, 5th graders discuss the foods they typically eat at home and how many common foods are engineered in a way that can produce a bigger...
Lesson Plan
Curated OER

Mixing Colors with Corn Syrup and Food Coloring

For Teachers Pre-K - 1st
Anyone who has worked with small children know that color identification and color mixing can be fun! This simple idea has a lot of potential. It suggests to mix food coloring with corn syrup to provide an opportunity for color mixing...
Activity
US Apple Association

Apples: A Class Act! (Grades 4–6)

For Students 4th - 6th
Middle schoolers have a bushel of fun as they engage in activities and research core facts about apples. Packed with suggestions for in-class activities and out-of-class research, the colorful 6-page packet is sure to satisfy hungry...
Lesson Plan
Curated OER

Pyramid Power

For Teachers 3rd - 5th
Students observe human health by analyzing different food groups. In this food pyramid lesson, students utilize the web to complete an interactive food pyramid game as well as research the nutrition encyclopedia. Students discuss their...
Lesson Plan
Curated OER

Get Your Calcium - Rich Foods

For Teachers 5th
Fifth graders explore personal health by identifying positive food choices. In this calcium sources lesson, 5th graders discuss the common ways a human can receive calcium such as consuming dairy products. Students view a virtual tour of...
Lesson Plan
Curated OER

Renaissance Feast & Fancy

For Teachers 9th
Ninth graders investigate the recreation, music, clothing, and food of the Renaissance period. In small groups, they research a topic, and plan activities, music, food, and costumes to be used in a Renaissance Feast.
Lesson Plan
Curated OER

Apple Kinds to Products

For Teachers K - 3rd
Students become familiar with various kinds of apples and the tree they grow on.  In this Apple tree lesson, students recognize the differences between apples and can identify what happens to apples in different seasons. ...
Lesson Plan
Curated OER

Japan Teacher Implementation Plan/ Japanese Culture

For Teachers 6th - 8th
Students in a variety of activities in order to appreciate the culture of Japan. The primary assessments are an art project and a written report. This lesson is extremely helpful because it includes the rubric for both projects.
Unit Plan
Project Food, Land & People

Loco for Cocoa

For Teachers 6th - 12th
Students create a time line and map about how chocolate traveled the world. In this chocolate lesson plan, students also create and taste chocolate.
Lesson Plan
Curated OER

Making Felt Bags

For Teachers 2nd - 8th
Pupils study the history of bags, pouches and purses. Use of these items spans the entire globe and encompasses practically every civilization. The lesson culminates with learners creating their own bag from a variety of choices. The...
Lesson Plan
Curated OER

Science Videos

For Teachers 3rd - 4th
Students plan, practice, and act in a 2-3 minute videotaped production about a specific topic. Students from a local high school give presentations pertaining to seasons, earth rotation, and moon phases. Students analyze the...
Lesson Plan
Curated OER

Vegetable Faces: A Guiseppe Archimboldo Portrait Study

For Teachers K
Students create drawings of vegetable faces.For this early childhood lesson plan, students identify various vegetables, which they use as models to create drawings. Students experiment with the vegetable drawings by adding faces to...
Lesson Plan
Curated OER

Oragami Village Diorama

For Teachers 5th - 8th
Learners take advantage of the qualities and characteristics of art media, techniques, and processes to enhance communication of their experiences and ideas. Then they select and evaluate a range of subject matter, symbols, and ideas of...
Lesson Plan
Curated OER

A Caterpillar's Life

For Teachers K
Students use different colors, surface textures, and shapes to create form and meaning to their caterpillar. They also come to recognize that living things have similar needs of water, food and air by teacher reading The Very Hungry...
Lesson Plan
Curated OER

Label Language

For Teachers 6th
Sixth graders explore healthy eating habits by identifying food labels. In this food ingredient lesson, 6th graders discuss the nutritional facts that are available on almost all foods in America and which ingredients and content is...
Lesson Plan
Curated OER

Marigold Sculptures

For Teachers K - 3rd
Students design paper sculpture. For this visual arts lesson, students follow the provided steps to create their own marigold sculptures from paper products and paint.
Activity
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US Apple Association

Apples: A Class Act! (Grades Pre-K–3)

For Teachers Pre-K - 3rd Standards
Discover the nutritional wonders of apples and get to know Johnny Appleseed with a plethora of learning experiences that cover subjects math, history, English language arts, health, and arts and crafts. Activities include an apple...
Lesson Plan
Curated OER

Recreating Chinese Bronze Vessels

For Teachers 9th - 12th
Students are shown how to make Chinese Bronze Vessels using coil or slab-built clay ceramic techniques. They are given an overview of the history of Chinese Bronze Vessels and given examples. Students are shown photographs, and they take...
Lesson Plan
Curated OER

Telling A Story

For Teachers 7th - 8th
Students brainstorm all the possible scenarios that would help them tell a story in detail with the whole class and with partners. They create web outlines to create a name story and then illustrate it with creative grammar usage and...
Worksheet
Curated OER

Beef (Advanced)

For Students 7th - 10th
In this beef learning exercise, students participate in a variety of activities including completing a digestion dilemma, identifying best meat cuts and selecting a service project to complete.
Lesson Plan
Pennsylvania Department of Education

Animal Classes and Their Ecosystems

For Teachers 4th - 6th
Students explore animal characteristics by participating in an environment identification activity. In this animal habitat lesson, students discuss a range of different wild life and the ecosystems that they are a part of. Students view...

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