Lesson Plan
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Food Pyramid

For Teachers 3rd - 5th
Students list and explain the five food groups and the recommended serving amounts.  In this food pyramid lesson, students discuss the food pyramid and journal about their reaction to it.  Students complete a building block...
Lesson Plan
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Native American Foods

For Teachers 7th - 8th
Young scholars explore Native American foods.  In this middle school mathematics lesson, students research the types of foods Native Americans across the country typically ate.  Young scholars summarize a recipe in their own...
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Health Lesson: Food Pyramid

For Teachers 6th - 8th
Young scholars identify each level of the food pyramid and keep a record of their food intake.  In this food pyramid lesson, students relate the food pyramid to the Gaza Pyramids.  Young scholars discuss the purpose and plan of...
Interactive
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ESL Vocabulary: Food and Drink

For Students 2nd - 5th
In this ESL vocabulary worksheet, students use drop down lists to choose the word that correctly names pictures of food and drink items.
Worksheet
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Past Simple Practice

For Students 3rd - 5th
In this past simple worksheet, students fill in the blanks with verbs in the past simple tense, and complete true or false questions. Students complete 2 activities.
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Vital Vitamins

For Teachers 8th - 12th
Students study vitamins and who should take them and what ones to take.  In this investigative lesson students plan a healthy diet after reviewing the types of supplements.
Lesson Plan
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Heart Disease & Stroke

For Teachers 6th - 11th
Young scholars study heart disease and how to prevent it.  For this investigative lesson students list heart disease and stroke risk factors. 
Interactive
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What's the Category

For Students 3rd - 8th
In this categories activity, students read the group of words and put them into a category. Students complete this for 22 problems.
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3D Food Guide Pyramid

For Teachers 6th - 8th
Students create their own 3D Food Guide pyramid. In this health science lesson, students assess their eating and exercise habit. They design a healthy meal plan and exercise to incorporate in their lives.
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Moms and Babies

For Teachers Higher Ed
Students identify the developmental stages of babies. In this adult health instructional activity, students arrange given foods in order of which they would start giving their children first. They discuss ways to take care of their...
Lesson Plan
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Is There A Fungus Among Us?

For Teachers 6th
Sixth graders classify fungus into two different groups. In this fungus lesson, 6th graders collect as many pieces of fungus as possible. Students then classify these pieces of fungus as saprophytic or parasitic. 
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Bake, Boil, or Fry

For Teachers 4th - 6th
Students write a journal entry about where there food comes from. In this Civil War lesson, students discuss journals, the crops grown within the U.S., the import/export process and what food preparation must have been like on a...
Lesson Plan
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Shiloh Chapters 7 and 8

For Teachers 3rd - 6th
In this comprehension worksheet, students read chapters 7 and 8 of Shiloh and complete multiple choice questions. Students complete 10 questions.
Lesson Plan
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"Critters 'R Us" or "Crime Scene Critters"

For Teachers 3rd - 8th
Students predict, identify, analyze, and categorize the various nocturnal animals found in their immediate area. They set bait around their school, and try to identify the tracks of the animals that eat the food.
Worksheet
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Humane Science Projects

For Students 6th - 8th
In this science worksheet, students examine the list of possible science projects. They look for the characteristics that set apart these ideas as humane.
Worksheet
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Elephants

For Students 3rd - 4th
In this elephants worksheet, students read a 2 page article on the history of elephants, answer 3 questions with multiple choice answers, list the 3 reasons for animals becoming endangered and answer 6 statements as true or false.
Worksheet
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Humans

For Students 4th - 6th
In this anatomy worksheet, students read a passage about the different parts of the human body. They then answer the 10 questions on the page.
Lesson Plan
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Tzedakah: How Can We Help?

For Teachers K - 2nd
Students define what constitutes a nutritious meal, the price of a healthy meal, and understand that some people can't afford healthy meals. In this healthy meals lesson, students estimate and research the cost of a nutritious meal, add...
Lesson Plan
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Tzedakah: How Can We Help?

For Teachers K - 3rd
Students identify nutritious meals and the prices of a healthy meal. In this nutritious meals lesson, students work in small groups and plan a menu for a nutritious meal. Students figure the total cost of the meal and collect money to...
Lesson Plan
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How Much of Each Nutrient Does Your Body Need, and How Can You Find Out What Is In Each Food?

For Teachers 5th
Fifth graders practice reading food labels to find nutrients in foods. In this health instructional activity, 5th graders read food labels and discuss the recommended daily allowance of each nutrient. They compare this to the food...
Worksheet
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Body Engine Worksheet

For Students 2nd
In this dietary awareness worksheet, 2nd graders answer three multiple choice questions based on their personal diet plan and dietary habits....
Worksheet
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Which Group?

For Students 2nd - 5th
In this food worksheet, students write which food group the given foods are in. Students complete 16 problems writing food groups.
Worksheet
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How Food Helps Me Grow!

For Students 2nd - 6th
In this food learning exercise, learners fill in the blanks to sentences with words in a word bank about how food helps them grow. Students complete 7 sentences total.
Worksheet
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Let's Look at What Foods Keep You Healthy!

For Students 1st - 4th
In this healthy foods instructional activity, students draw certain shapes around the healthy foods that are on this instructional activity. Students draw shapes around 12 healthy foods.

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