Curated OER
Hyperbole, Idiom, Oxymoron
Fourth graders identify the usage of idiom, hyperbole, and oxymoron in literary passages. They apply this knowledge of figurative language through a composition exercise. The writing of teacher generated examples is also helpful.
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Rhyming With Ramon
Students study the importance of being clean and healthy while working with rhyming words. They waddle like penguins when the hear rhyming words in sequences, and tap their feet and clap their hands in tune to a rap about being healthy....
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Gene Therapy - Biotechnology
Students complete a unit of study on bioethics. They participate in a discussion about gene therapy and its uses. They review two case studies and discuss the ethical issues focused on in the cases. They develop a patient record based...
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Diseases
Sixth graders create a type of notebook or journal using colored copy paper on which to take notes. They complete research on a certain disease and report on it and then design their own disease causing bacteria or virus. Finally, 6th...
National First Ladies' Library
Be Sure To Wash Your Hands!
Students investigate the concept of personal hygiene and its contribution to the prevention of disease. They focus upon the practice of handwashing while conducting research looking for its proven effectiveness. Then students answer some...
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Harmful objects
First graders identify safe ways to report harmful objects. In this harmful objects lesson plan, 1st graders identify objects that can harm them. They then identify objects that are not safe verses ones that are safe, and are taught...
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UV Rays
Fourth graders study the effects of UV rays and practice finding the UV index for where they live. In this health lesson, 4th graders listen to a lecture about ultraviolet rays, then find the UV index in their area and write a story...
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Lesson Nine: Size and Scale
Students investigate scale as it is related to maps. In this map lesson, students read Jack and the Beanstalk by Carol North. Students then compare the setting in the story to a landscape picture map to help them study scale.
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Sorting
Students study how things are stored and how information is retrieved. In this investigative lesson students play a game that helps them to see how things are sorted in a library.
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Fit or Fat?
Students learn about health by creating healthy snacks, healthy menus, and recording their fat intake with certain foods. In this health lesson plan, students also focus on how exercise can help them stay healthy and loose unhealthy weight.
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What Do You Know About AIDS?
Students explore AIDS. In this AIDS instructional activity, students discuss their impressions and knowledge of the disease prior to listening to a lecture regarding the attributes of the disease.
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King Cotton
Sixth graders investigate the farming process for cotton and its impact on the United States history. In this cotton farming lesson, 6th graders read background information on the cotton farming process and discuss the role of slavery in...
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Ecosystem Organization
Students examine the structure of ecosystems. In this ecology lesson, students listen to a lecture on relationships among organisms and biomes. Students use the information to create ecosystem organization pyramids.
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A Visit to the Vet
Students identify the differences and similarities between doctors for humans and veterinarians. Students draw a pet's visit to the veterinarian's office and a person's visit to a doctor's office. Students describe exactly what they have...
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Norman Borlaug, Hunger Fighter
Students study Norman Borlaug. In this reading and math lesson, students research Norman Borlaug's work and write a narrative interview with Borlaug. Students complete a variety of activities using wheat stalks.
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Rice Plants
Second graders investigate what plant is closely related to to rice. In this rice farming lesson plan, 2nd graders dicover the parts of rice and that rice is closely related to grass. Students create a rice picture and write sentences...
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Disease and Nutrition
Learners study disease and explore how it can be avoided or treated with simple solutions. In this investigative lesson students create a food chart for two weeks for themselves to track and be sure they are getting all the nutrients...
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The Three Worm Phyla
Ninth graders examine the three worm phyla. In this classification lesson, 9th graders observe, compare and contrast the planarian, tapeworm, and fluke.
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Bacteria
Young scholars study food borne illnesses and what foods are more likely to carry them. In this investigative lesson plan students examine harmful bacteria.
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Graphing Dairy Production Statistics
Students collect data about dairy production. In this geometry lesson plan, students formulate and model problem solving. They collect data and plot it on a graph.
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Exploring Magnification and the Micro-world
Students examine what magnification is and does. In this microscope and magnification lesson, students listen to a reading of Greg's Microscope by Millicent E. Selson which explains what a microscope does. They talk about magnification...
Curated OER
Adopt Good Personal Health Habits
Pupils, through teacher lecture and instruction, review the personal wellness habits that can prevent illness and maintain good health. Hopefully, if students adopt these habits they will decrease their chance of getting sick.
Curated OER
Wanted: The Infamous Five
Students name the five most common types of foodborne pathogens. They comprehend how bacteria can grow and spread. Students are taught healthy hygiene and food-safety habits. They discuss the crimes of the five most wanted foodborne...
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HIV/AIDS & Other STDs, Day 3: HIV/AIDS
Students examine the characteristics of HIV and AIDS. They identify the liquids in which the disease is found and how it can be transmitted. They examine healthy behaviors to keep them from getting the disease.
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